Graham's Six Grapes Reserve Port

A full-bodied port with a rich aroma of ripe plums and black cherries, a full, well-structured flavor, and a long, juicy finish. Six Grapes Reserve Port is made primarily from grapes grown in the Quinta Dos Malvedos. At Graham's Lodge, purchased in 1970 by the Symington family, a number of "pipes" (barrels) were found marked with the distinctive cluster of grapes. Graham's Six Grapes Reserve Port was originally the Graham's family's "house port." The six grapes on the label are a kind of quality indicator, traditionally used by the family. The more grapes, the better, and six was the maximum. This port was preferably enjoyed by the family themselves. Unlike a Vintage Port, you can drink Six Grapes for about a month after opening to fully appreciate its quality.

The aroma and taste of Graham's Six Grapes Reserve Port

Enjoy this Port slightly chilled to experience its full complexity and rich flavors. After opening, the wine will keep for about a month. This delicious Port comes from W&J Graham's. Graham's is widely known as a producer of very high-quality Port wines. Graham's has been run by the Symington family for many generations. This magnificent Port house owns its own vineyards in the Douro region but also sources high-quality fruit from local farmers, some of whom have been supplying the Symington family for three generations. Graham's produces Port exclusively from the finest grapes, which are aged in authentic oak barrels and carefully supervised by experienced and passionate winemakers. Graham's Port house excels in producing the finest Vintage Port and aged Tawny Port. Graham's is also very good at making everyday Ports, naturally with the high quality we expect from Graham's.