Victoria is one of Australia's richest wine regions. Here, we find historic wineries producing elegant wines. Tahbilk is one such winery. Founded in 1860, the family-owned business continues its rich winemaking legacy to this day. The vineyards were purchased by the Purbrick family in 1925, and more than five generations have owned the estate since then. Tahbilk's vineyards are clustered along the banks of the Goulburn River. The vines are cultivated at an altitude of 134 meters on flat terrain. The soils are sandy loam with iron oxide content. The unique climate is influenced by inland waters, which have a cooling effect on the vineyards.
The grapes are harvested by hand based on a flavor analysis. They are then transported to the winery, where they are destemmed, lightly crushed, and cooled to 12 to 14 degrees Celsius. They are then transferred to open vats with selected yeast. Fermentation takes place at a temperature of 25 to 28 degrees Celsius, after which the wine is aged for 18 months in French oak barrels.
The Old Vines Cabernet Shiraz presents itself with a deep red color in the glass. The fragrant nose reveals vibrant aromas of black currant, chocolate, eucalyptus, and cedar. This stylish wine is generous and full-bodied on the palate, filled with aromas of red and dark berries, flowers, and spices. Velvety tannins with savory notes and a long, lingering finish.
