A historic wine from the Prunotto estate, produced since the 1970s. The soils are characterized by shallow sand, layered gravel, and layers of clay and limestone, giving the wine elegance and soft tannins. Thanks to this magnificent vineyard, the Nebbiolo grapes ripen perfectly in the Langhe region, harvested by hand. Each bunch is inspected, and only the finest are bottled. But before that, the entire wine is aged for a full 18 months in oak barrels. A true masterpiece, in our opinion!
It's a joy to drink, and that begins the moment you open the bottle. As soon as the cork is popped, it reveals rich notes of roses and herbs. Grab a large glass and pour this wine. You'll be amazed by its beautiful ruby-red color. Nosing the glass, we smell notes of raspberry that blend smoothly with hints of rose and licorice. The flavor is full and harmonious, with a long, tannic finish.
