This highly sought-after wine isn't simply made. It requires attention, time, and effort. However, it pays off handsomely once you've had the chance to sip Montgras Antu Syrah. Harvesting is done entirely by hand. This allows for better selection based on quality. Because truly, only the very best ultimately becomes part of Montgras Antu Syrah. After the grapes are fermented, the characteristic oak aging begins. This takes place in French oak for 12 months. The result speaks for itself: we're huge fans of this Antu red wine.
Now, sit down for this one. It's quite a character, you know. Open the bottle of Montgras Antu Syrah and pour it, preferably into a large wine glass. This way, the aromas are best revealed. Swirl the wine in the glass and stick your nose in. You'll almost immediately recognize a Syrah: black cherry, cedar, vanilla, and berries. A smile immediately spreads across our faces. Take a sip, and this subtle smile will transform into euphoria. A spicy palate touches your taste buds. Montgras Antu Syrah has an excellent balance between black fruit and cedar. A real must-try for fans of Chilean wines.
