Marimar Estate La Masia Pinot Noir

0.75L | 14.5%

59 , 9 5

Pinot Noir

Torres California

Aantal

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14 dagen bedenktijd

Marimar Estate La Masia Pinot Noir

Taste & Aging

Light

Bold

Smooth

Tannic

Dry

Sweet

Soft

Acidity

Drinking Window

Aging phase Until 2021

Ready to drink 2021 - 2028

Past peak After 2028

Aromas

Cherries Ripe red fruit Rose petals Herbs Vanilla Orange Cedar wood Smoke

Food Pairing

Duck Salmon Mushroom dishes

Vintage Report

The 2019 vintage for Pinot Noir from the North Coast region has been rated with an excellent score of 95 points in the Robert Parker Vintage Chart. The wines from this year show much youthfulness and have significant aging potential for the future.

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Marimar Torres, owner of this beautiful winery, traveled to California in 1975. She began a search for the very best vineyards in California, finding land in the rolling hills of western Sonoma County, in the Russian River appellation. The vineyards enjoy a perfect climate; with warm summer days and cool nights, the grapes ripen exceptionally well. The vineyards are located just fifteen kilometers from the Pacific Ocean. This influences the harvest, as the cooling breezes and drifting ocean mist add a special touch to the Pinot Noir grapes. Today, Marimar Estate has grown to 30 hectares, with a capacity of just 15,000 cases.

The name La Masia Pinot Noir

The red La Masia Pinot Noir from Marimar Estate has become a major wine and has received several international wine awards. The name La Masia comes from the Spanish translation of the word, meaning "farmhouse," and you guessed it, the Marimar Estate was built based on the ideas of a classic Catalan farmhouse. And it's striking, as the Marimar Estate does have some Spanish influences in California. The Don Miguel Vineyard - This sustainable vineyard, named after the late patriarch of the Torres family, is located in the Green Valley—the coolest, foggiest region of the Russian River Valley, just fifteen kilometers from the Pacific Ocean. Planted in the European style at a high density of over 2,000 vines per acre, yields are low and labor-intensive; however, the vines live longer, and the grapes develop better balance and concentration, as well as greater elegance and finesse.

Full and very powerful this Marimar Estate La Masia Pinot Noir

The Pinot Noir grapes are hand-harvested and rigorously selected. Upon arrival, the bunches are pressed directly, and the entire wine undergoes extensive oak aging. French oak is used, approximately half of which is new oak. This gives this red Pinot Noir even more power. In the glass, this wine erupts into a ruby red with beautiful clarity. The nose is captivated by hints of cherries and ripe red fruit, along with notes of rose petals, spices, and vanilla. The palate truly reveals the power of this Pinot Noir, full-bodied and complex with abundant red fruit and ripe spices. On the back of the palate, notes of orange, cedar, and a touch of smoke. What a superb glass of wine!

Product details

Alcohol content	14.5%
Vintage	2019
Size	0.75L
Region	California
Sub-region	Sonoma
Appellation	Russian River Valley
Producer	Torres California
Varietal(s)	Pinot Noir
Oak aging	Yes, Long maturation in French oak, about half of which is new wood.
Ideal serving temperature ?	16° - 18°C