The Muller Moscatel Anejo

The Bodegas De Muller winery was founded in 1851 by Don Augusto de Muller y Ruinart de Brimont, a descendant of the renowned Champagne family from Reims. Winemaking is therefore in their blood, and we taste that in this sweet wine, the De Muller Moscatel Anejo. The winery was founded in Tarragona, where it is also l... Read more
Size 0.75L
Grapes
Aromas & flavours
Apricots Dried figs Raisins Vanilla Honey Spices Light toast Plums
Full tasting details ↓

16,95

Can only be ordered per case (6).

Number of bottles Total 101,70
Available on backorder Full order dispatched in approximately 2 working days
Delivery in the Netherlands & Belgium
Free collection in Berkel-Enschot · approx. 2 working days
Free PostNL delivery Free Trunkrs delivery
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Complex & deep

Aromas & flavours

Grape & vineyard

Apricots Dried figs Raisins

Winemaking & ageing

Vanilla Honey Spices

Bottle ageing

Light toast Plums

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

The Bodegas De Muller winery was founded in 1851 by Don Augusto de Muller y Ruinart de Brimont, a descendant of the renowned Champagne family from Reims. Winemaking is therefore in their blood, and we taste that in this sweet wine, the De Muller Moscatel Anejo. The winery was founded in Tarragona, where it is also located near the port. The beautiful cellar is full of aged sweet wines, because aging in the cellars gives this De Muller Moscatel Anejo its unique, powerful aroma and flavor. The wines are still made today using the solera system, which is also used for the finest sherries. By blending different vintages and aging them for extended periods in oak barrels, a unique piece of craftsmanship is created.

Bodegas De Muller currently cultivates a total of 100 hectares, where they produce various wines, including this Moscatel Anejo. And did you know that Bodegas De Muller supplies the Vatican? How special! The wine region for this De Muller Moscatel Anejo is located in the northwestern tip of Spain, in the province of Tarragona. The climate here is perfect for the Moscatel grape. Plenty of sunshine and extreme dryness give the bunches time to fully ripen. The fresh breeze from the sea provides the perfect cooling during the harvest and contributes significantly to this wonderfully sweet wine.

A long aging in oak barrels has created a beautiful dessert wine. And the celebration begins immediately upon pouring, revealing a beautiful amber color with an orange sheen. It flows from the glass, offering notes of apricots, dried figs, raisins, and, of course, a touch of vanilla and honey. The palate boasts a wonderfully thick structure with plenty of depth. Ripe flavors of sweet yellow fruit, interspersed with plums and apricots. The thick structure clings to the palate, imparting hints of spice and fig notes. The light toasted aroma of the oak barrel makes this De Muller Moscatel Anejo perfect. Serve it slightly chilled, for best results.
Bodegas De Müller wijnhuis
The wineryBodegas De Müller Catalonia · Spain
Bodegas De Müller

More about Bodegas De Müller

Buy or order Bodegas de Muller wine Bodegas de Muller's vineyards are located in Spain. Few countries offer such a diverse range of extremes.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

Dessert · Muscatel
Wine type
Dessert wine
Varietal(s)
Muscatel
Vintage
-
Size
0.75 L
Alcohol content
15.0%
Closure
-

Origin & winery

Spain · Catalonia
Winery websiteWebsite
demuller.es (opens in a new tab)
Country
Spain
Region
Catalonia
Area
Tarragona
Appellation
-

Terroir & maturation

Matured for a long time in oak casks using the solera system
Soil
-
Maturation
Matured for a long time in oak casks using the solera system
Oak aged
Yes
Single grape variety
Yes
Sparkling
No
Malolactic conversion
-
Taste style
Dessert wine

Serving & cellaring

Blue cheese, Chocolate desserts
Ideal serving temperature
10° - 12°C
Drinking Window
2024–2044
Food Pairing
Blue cheese,
Chocolate desserts

Reviews from wine lovers

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