The world boasts hundreds of leading wine regions. But the mother of all wine regions is and remains Bordeaux. The region where modern viticulture originated. Wine used to be reserved for the elite and unaffordable for the common man; it was only served by the most prestigious royal houses. However, efforts in Bordeaux made wine available to a wide range of consumers. Thanks to these efforts, countries like Australia, Argentina, Chile, and South Africa were able to develop into true wine-producing countries.
This wine is a Bordeaux Superieur. This means the grapes come from "general" vineyards that don't have their own designation of origin. This doesn't mean the grapes are poor quality; quite the opposite. The classic Merlot and Cabernet Sauvignon are grown in the better vineyards, making the quality arguably even better than their bigger brothers from the well-known wine villages. Judge for yourself and pour yourself a glass of Château Tour St. Paul Bordeaux Superieur.
The classic grape varieties are fermented in a modern way, yet retain the traditions that have been in place here for centuries. This gives the wine plenty of depth while maintaining the necessary freshness, making the aroma and flavors beautifully accessible. The spicy character is immediately noticeable, manifesting as a tickle on the nose. On the palate, a tsunami of ripe fruit, combined with the thickness of fresh jam. Yet, Château Tour St. Paul Bordeaux Superieur is surprisingly powerful on the finish.
