RedHeads Esule Cabernet Woman With Gun

One of RedHeads' rarest wines, this Esule Cabernet Woman With Gun, is made from two Cabernet grape varieties, Franc and Sauvignon, which are very scarce in Australia. But the wine produced by winemaker Dan Graham is of unparalleled quality, full-bodied and aromatic with a lively style. Both vineyards are close to th... Read more
Vintage 2015
Size 0.75L
Aromas & flavours
Black fruit Blackcurrant Cedarwood Mixed herbs Star anise Clove
Full tasting details ↓

44,95
Number of bottles Total 44,95
4 bottles in stock
Delivery in the Netherlands & Belgium
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Complex & deep

Aromas & flavours

Grape & vineyard

Black fruit Blackcurrant

Winemaking & ageing

Cedarwood Mixed herbs Star anise Clove

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

One of RedHeads' rarest wines, this Esule Cabernet Woman With Gun, is made from two Cabernet grape varieties, Franc and Sauvignon, which are very scarce in Australia. But the wine produced by winemaker Dan Graham is of unparalleled quality, full-bodied and aromatic with a lively style. Both vineyards are close to the ocean, allowing the old vines to receive ample sunshine but also a tremendous amount of cooling sea breeze. The growing season is so long, and the bunches can develop into some of the finest in the Barosso region. Unfortunately, there are not many bunches available, making this red wine very scarce.

This wine is a modern twist on the story of the outcast. It's about being the outcast of life. In this story, Cabernet is the victim; both Sauvignon and Franc have been taken over by Shiraz. Both grape varieties are in the minority, but tasting them reveals that they undoubtedly stand alongside Shiraz, instead of being sidelined. That's why RedHeads remains true to these grape varieties and places them on a pedestal in this blend of two Cabernet grapes.

The entire wine is handcrafted, from harvest to pressing, using open fermentation in oak barrels. This gives the wine its fullness and complexity. After fermentation, it also undergoes 18 months of wood aging in both new and used barrels. This is the beautiful characteristic of this RedHeads red wine, and you can smell it in the aroma. Beautiful impressions of rich black fruit and cassis, supported by cedarwood and mixed spices. Lovely notes of star anise and cloves on the palate, with rich dark fruit to support it. The Cabernet Franc is the star performer here, with its generous power and complexity. Truly a wine for special occasions.
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The wineryRedheads South East Australia · Australia
Vintage 2015
The 2015 vintage in South Australia received a score of 87, indicating an above-average to excellent quality. The wines from this year are characterized as being fully mature and ready to drink.
Redheads

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Buy or order Red Heads wine Red Heads wines are a true fusion of creativity. It's a unique winery where various winemakers have absolute freedom to develop exquisite wines.

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Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

Red · Cabernet Franc, Cabernet Sauvignon · 2015
Wine type
Red
Vintage
2015
Size
0.75 L
Alcohol content
14.5%
Closure
-

Origin & winery

Australia · Barossa
Producer
Redheads
Country
Australia
Region
Barossa
Appellation
-

Terroir & maturation

18 months of wood aging in both new and used oak barrels
Soil
-
Maturation
18 months of wood aging in both new and used oak barrels
Oak aged
Yes
Single grape variety
-
Sparkling
No
Malolactic conversion
Yes
Taste style
Solid Red

Serving & cellaring

Beef, Lamb
Ideal serving temperature
16° - 18°C
Drinking Window
2019–2028
Food Pairing
Beef,
Lamb

Reviews from wine lovers

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