The vineyards are situated at a low altitude, just 100 meters above sea level. This location was chosen because the soil here is perfect for growing the Negroamaro grape. The soil here contains red earth and is slightly clayey, a soil in which the Negroamaro vines thrive. The harvest takes place in mid-September. By harvesting it a little later, the grapes are in their best condition. You can taste this in every sip of San Marzano Il Pumo Negroamaro Del Salento.
You know what they say: good things come to those who wait. Well, this is a double reward. The grapes are harvested late, but it's more than worth it. Every sip of San Marzano Il Pumo Negroamaro Del Salento is a celebration. With streamers and balloons, of course. You can't get enough of this red wine from Italy. The aroma is intense on the nose. You smell black currant and wild fruit. The spicy character tingles in your nose. One sip of Il Pumo Negroamaro Del Salento and you'll be amazed. Astonishing, in fact. A full-bodied yet soft and balanced. Not a moment too heavy. You clearly taste the black forest fruit combined with a hint of thyme. A true sensation for your taste buds. We've been fans of the San Marzano winery for years, but this Italian wine has made us true fans!
