In the Languedoc, Greg & Juju is known for their fresh approach to winemaking. They combine old traditions with new ideas. This is reflected in Le Petit Greg & Juju Reserve Red, a wine that reflects the energy of the winery's younger generation. At Greg & Juju, passion and a commitment to excellence are paramount. Every detail of the winemaking process is carefully considered to create wines that are original and innovative. You can taste this in every bottle. Greg & Juju's unique approach ensures that their wines not only showcase the flavors of the region but also explore new possibilities in the wine world.
Le Petit Greg & Juju Reserve Red originates from the beautiful Languedoc region of southern France, where sun-drenched vineyards stretch across rolling hills and valleys. Here, the grapes, primarily Grenache and Merlot, thrive under the warm Mediterranean sun and cool breezes from the nearby sea. The ripe grapes are hand-picked to ensure optimal ripeness. Once in the winery, the grapes are destemmed and lightly pressed to release their juices. They then undergo a cool maceration. Fermentation, using natural yeasts, takes place in stainless steel tanks at controlled temperatures to preserve the wine's freshness and fruitiness. After fermentation, the wine is aged in oak barrels, where it develops its complex flavors and silky texture.
Le Petit Greg & Juju Reserve Red captivates with its signature southern flair, dominated by the aromas of Grenache. You'll immediately be greeted by a delightfully roasted aroma, typical of this grape variety. The addition of Merlot brings a silky texture and a touch of creaminess, making the wine wonderfully smooth and approachable. While it's already wonderful to enjoy young, this wine reveals its full potential when enjoyed young.
