Vicente Gandia Bobal Blanco

Winemaker Pepe Hidalgo is one of the few who knows exactly what the Bobal grape needs. In beautiful Valencia, he has access to an ideal vineyard in Utiel Requena. Here, the warm sun alternates with cool nights, allowing the grapes to ripen perfectly. And so, Hidalgo produces not only a superb red wine, but also a be... Read more
Vintage 2025
Size 0.75L
Grapes
Aromas & flavours
Strawberry Citrus Floral notes Vanilla Coconut
Full tasting details ↓

11,95

Can only be ordered per case (6).

Number of bottles Total 71,70
Available on backorder Full order dispatched in approximately 2 working days
Delivery in the Netherlands & Belgium
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Moderately complex

Aromas & flavours

Grape & vineyard

Strawberry Citrus Floral notes

Winemaking & ageing

Vanilla Coconut

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

Winemaker Pepe Hidalgo is one of the few who knows exactly what the Bobal grape needs. In beautiful Valencia, he has access to an ideal vineyard in Utiel Requena. Here, the warm sun alternates with cool nights, allowing the grapes to ripen perfectly. And so, Hidalgo produces not only a superb red wine, but also a beautiful white one.

The Utiel Requena vineyards are located near the east coast of Valencia. The Vicente Gandia winery's history goes back some 125 years. The family has managed to grow the winery into the largest and finest in the region. They produce their distinctive wines in several production areas, earning them a spot among the top 100 European wineries. The winery has also won several international awards and is known for its excellent value for money. This white wine is made with red grapes of the Bobal variety. The entire process is specially controlled to achieve the best results. It is harvested by hand and pressed whole, resulting in a pressing yield of less than 45 percent, which means almost 2 kilos of Bobal grapes are used to produce a Vicente Gandia Bobal Blanco bottle. This must was chilled on the lees for three days to absorb its light color and fermented after racking at 14 degrees Celsius. The wine then finished with fermentation in American oak barrels.

The Bobal Blanco is pale yellow in color with a radiant pink glow. The nose reveals aromas of ripe fruit like strawberries, complemented by white flowers. The palate is juicy with a fine acidity, finishing with a refreshing, long finish that reveals some forest fruits.
Vicente Gandia, sfeerfoto met logo
The wineryVicente Gandia Valencia · Spain
Vicente Gandia

More about Vicente Gandia

Buy or order Vicente Gandia wine The Spanish winery Bodegas Vicente Gandia was founded in 1885 by Vicente Gandia. This company traded wine in barrels on the European market.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

White · Bobal · 2025
Wine type
White
Varietal(s)
Bobal
Vintage
2025
Size
0.75 L
Alcohol content
12.0%
Closure
Cork

Origin & winery

Spain · Rioja
Producer
Vicente Gandia
Country
Spain
Region
Rioja
Appellation
-

Terroir & maturation

Fermentation is completed in American oak barrels.
Soil
-
Maturation
Fermentation is completed in American oak barrels.
Oak aged
Yes
Single grape variety
Yes
Sparkling
No
Malolactic conversion
-
Taste style
Fresh White

Serving & cellaring

Grilled fish, White fish
Ideal serving temperature
10° - 12°C
Drinking Window
2025–2028
Food Pairing
Grilled fish,
White fish

Reviews from wine lovers

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