
La Boscana Red Costers del Sio
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While Spanish wineries have sometimes been active in winemaking for centuries, the history of La Boscana Red Costers del Sio goes back less far than one might expect. Less than thirty years ago, in 1992, the Costers del Sio winery was founded. It wasn't until 1998 that founder Juan de Porcioles harvested the first v...
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Aromas & flavours
Redcurrants
Blackberries
Blueberries
Vanilla
Chocolate
Liquorice
Full tasting details ↓
10,99
How this wine tastes
Explore the flavour profile, food pairings and tips for serving and cellaring.
Flavour profile
Body
Sweetness
Acidity
Tannins
- Complexity
- Moderately complex
Aromas & flavours
Grape & vineyard
Winemaking & ageing
From vineyard to bottle
The origin, grapes and craftsmanship behind this wine.
While Spanish wineries have sometimes been active in winemaking for centuries, the history of La Boscana Red Costers del Sio goes back less far than one might expect. Less than thirty years ago, in 1992, the Costers del Sio winery was founded. It wasn't until 1998 that founder Juan de Porcioles harvested the first vintage. In this short time, the winery has developed from a small family business into a major and serious player in the Spanish wine industry. They've also received considerable praise for La Boscana Red Costers del Sio. And we understand why. When we consult the tasting notes of our vinologists, it turns out they're all very enthusiastic about this La Boscana Red Costers del Sio.
The Costers del Sio winery is located in the municipality of Balaguer, in the Spanish province of Catalonia, approximately 150 kilometers west of the city of Barcelona. The winery owns a substantial 71 hectares of vineyards. The vineyards are planted with a blend of both native and international grape varieties. Three grape varieties are used for La Boscana Red Costers del Sio: Tempranillo, Garnacha, and Syrah. This golden trio creates an unparalleled wine from Spain. To make La Boscana Red Costers del Sio truly special, the juice is lightly aged in oak after fermentation. It is aged for four months in a mix of American and French oak barrels.
This Spanish wine is truly exceptional. Its complexity is characteristic. La Boscana Red Costers del Sio is a red wine you'll continue to enjoy. Simply because with every sip, you discover new nuances. The aroma alone is a true celebration. Fruit forms the foundation. You smell currants, blackberries, and blueberries. A hint of vanilla and chocolate betrays the light oak aging. These spicy notes continue into the flavor of La Boscana Red Costers del Sio. You'll taste licorice, vanilla, and ripe tannins. A palette bursting with fruit explodes on your taste buds. You'll discover blueberries, blackberries, raspberries, and dark cherries. An excellent blend that many Spanish wines would envy.
Vintage 2025
Herkomst & details
The wine’s characteristics, origin and practical details.
The wine
Red · Garnacha, Syrah, Tempranillo · 2025
- Wine type
- Red
- Varietal(s)
- Garnacha , Syrah , Tempranillo
- Vintage
- 2025
- Size
- 0.75 L
- Alcohol content
- 13.5%
- Closure
- -
Origin & winery
Spain · Catalonia
- Producer
- Costers Del Sio
- Winery websiteWebsite
- www.costersio.com (opens in a new tab)
- Country
-
Spain
- Region
- Catalonia
- Appellation
- -
Origin: Catalonia
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Terroir & maturation
Four months on a mix of American and French oak.
- Soil
- -
- Maturation
- Four months on a mix of American and French oak.
- Oak aged
- Yes
- Single grape variety
- -
- Sparkling
- No
- Malolactic conversion
- Yes
- Taste style
- Solid Red
Serving & cellaring
Tapas,
Grilled meat,
Chorizo,
Barbecue meat
- Ideal serving temperature
- 16° - 18°C
- Drinking Window
- 2025–2029
- Food Pairing
- Tapas,
Grilled meat,
Chorizo,
Barbecue meat
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