Misty Cove Sauvignon Blanc Organic

New Zealand winery Misty Cove presents the Misty Cove Sauvignon Blanc from its Signature line, a wine derived from one of the finest vintages in the Marlborough region. This white wine shines bright green. Thanks to optimal aging conditions in the Marlborough region, it combines notes of fresh herbs, citrus, ripe pineapple, and passion fruit with rare intensity.

The Misty Cove Vineyards

Misty Cove is a boutique winery located in the renowned Marlborough wine region, in the north of New Zealand's South Island. It was founded in 2008 by New Zealander Andrew Bailey. He learned his craft with local winemakers before moving to the Netherlands, where he successfully built his wine import and sales business. His dream of the Misty Cove winery was born in Europe and realized upon his return to New Zealand. Misty Cove vineyards are situated in prime locations in Marlborough and Central Otago, the world's southernmost wine-growing region. The wines in the Single Vineyard "Signature" line are handcrafted in small batches and reflect the characteristics of each vineyard. Production follows Old World values ​​and processes combined with modern technology. The result is wines with incomparable body, character, and charm. Numerous awards confirm the success of the Misty Cove winery.

What does Misty Cove Sauvignon Blanc Organic taste like?

The Misty Cove winery creates its signature wines only in special vintages. This year was no exception. On the palate, the Misty Cove Signature Sauvignon Blanc is wonderfully refreshing, with a beautiful interplay of acidity and wonderful minerality. The finish lingers long. Enjoy this exceptional wine from the north of New Zealand's South Island with prawns, scallops, chicken, asparagus, or fresh salads. A delicious New Zealand white wine, the result of a warm, rain-free vintage. The grapes were allowed to ripen at a relaxed pace. You can taste the result.