Meran is a leading winery located in the enchanting Merano region of northern Italy. Since its founding in 1952, Meran has become a key player in South Tyrol's wine production. The winery proudly combines centuries-old viticultural traditions with modern technologies and innovations. Meran is dedicated to creating wines of outstanding quality that reflect the unique characteristics of the region's enchanting terroir.
After careful hand harvesting, the grapes are carefully selected and brought to the cellar. The process begins with temperature-controlled alcoholic fermentation, which takes place over a period of approximately 10-15 days. This allows the winemakers to achieve the optimal balance of color, aromas, and flavors. Following alcoholic fermentation is malolactic fermentation, during which the sharp malic acid component is converted into a softer lactic acid. This contributes to the wine's suppleness and mouthfeel. The wine is then aged for several months on the fine lees, which gives it greater complexity and texture. This aging takes place in used barriques and tonneaux barrels, where the wine comes into subtle contact with the wooden barrels. This contributes to the development of aromas and the wine's structure, without the dominant presence of wood.
With its brilliantly clear, dark garnet color, this wine immediately arouses curiosity. The aroma reveals delightful aromas of violets and ripe cherries, complemented by notes of dark chocolate. On the palate, a silky texture and refined freshness await. Beautiful tannins give the wine a pleasant structure. It's beautifully balanced with juicy cherries and dark chocolate notes. The whole is underpinned by a pleasant freshness that enhances the wine's vibrancy.
