The foundation of this white wine is Abruzzo. This wine region lies roughly in central Italy, with its coast on the Adriatic Sea. This location is excellent for the production of perfect wines, which is why Abruzzo is known worldwide. This Passi Reali da Uve in Appassimento White is the icing on the cake. Because this wine is truly special. The bunches of Trebbiano and Chardonnay grapes are dried for two months before being pressed. This allows the grapes to become incredibly concentrated, and the flavor of Passi Reali da Uve in Appassimento White is much more intense.
The combination of Chardonnay and Trebbiano is perfect! The full-bodied Chardonnay and the fresh Trebbiano create a true spectacle for your taste buds. The nose offers vibrant aromas of hay, pastries, and summer flowers. We can hardly wait to take a sip of Passi Reali Da Uve In Appassimento White. The full palate creates a sensation in your mouth. Pleasant notes of peach, anise, lime, and Granny Smith blend effortlessly. The spicy finish provides a beautiful finale.
