Misty Cove Landmark Chardonnay

The young New Zealand winery Misty Cove is known for its pure and distinctive wines made from grapes grown in Marlborough and Central Otago. Winemaker Andrew Bailey and his Dutch wife, Marieke, founded the company. Andrew's dream of the Misty Cove winery was born in Europe and became a reality after returning to New... Read more
Vintage 2024
Size 0.75L
Grapes
Aromas & flavours
Peach Melon Tropical fruit Toasted oak Vanilla Buttery
Full tasting details ↓

19,95
Number of bottles Total 119,70
4 of 6 bottles available now Full order dispatched in approximately 2 working days
Delivery in the Netherlands & Belgium
Free collection in Berkel-Enschot · approx. 2 working days
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Moderately complex

Aromas & flavours

Grape & vineyard

Peach Melon Tropical fruit

Winemaking & ageing

Toasted oak Vanilla Buttery

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

The young New Zealand winery Misty Cove is known for its pure and distinctive wines made from grapes grown in Marlborough and Central Otago. Winemaker Andrew Bailey and his Dutch wife, Marieke, founded the company. Andrew's dream of the Misty Cove winery was born in Europe and became a reality after returning to New Zealand. The Misty Cove vineyards are located in prime locations in Marlborough and Central Otago, the world's southernmost wine-growing region. Bailey focuses on regional differences, which offer him the best possible blending potential to produce truly exceptional wines. The grapes are sourced from seven strategically selected vineyards in the Wairau Valley, Rapaura, and Omaka Valley. Two of the Misty Cove winery's seven vineyards have now been converted to 100% organic farming and are BioGros NZ certified. Thanks to his Dutch wife, Andrew regularly visits the Netherlands, and as a result, his wines have become well-known in restaurants and wine shops.

Misty Cove's Landmark Chardonnay is strongly influenced by ancient winemaking techniques. Lovingly handcrafted in small batches, this wine was created to reflect the "Landmark"—the attributes and characteristics of the Fareham Lane vineyard from which it originates. Hand-picked and whole-bunch pressed directly into 30 percent new French barriques, with the remaining juice pressed directly into 1- and 2-year-old French barriques and then fermented with indigenous yeasts.

This Landmark Chardonnay gleams light gold in the glass. The aroma is characteristic of a classic Chardonnay, with aromas of peach, melon, tropical fruit, and a touch of oak in the background. The fruit, oak, and acidity are beautifully balanced, as is the delicate finish. This wine has a full body and a soft texture, with a good weight of ripe fruit balanced by the judicious use of toasted oak. The finish is dry and long with a hint of toasted oak.
Misty Cove, sfeerfoto met logo
The wineryMisty Cove Marlborough · New Zealand
Vintage 2024
The 2022 vintage for New Zealand scored 91 points, indicating excellent quality. The wines from this year are early maturing and approachable.
Misty Cove

More about Misty Cove

Buy or order Misty Cove wine Misty Cove is a boutique winery founded in 2008 by Andrew Bailey and his Dutch wife. They source their fruit from the finest vineyards in Marlborough and Central Otago, crafting pure and distinctive wines that have already distinguished themselves at numerous competitions.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

White · Chardonnay · 2024
Wine type
White
Varietal(s)
Chardonnay
Vintage
2024
Size
0.75 L
Alcohol content
13.0%
Closure
Screw cap

Origin & winery

New Zealand · Marlborough
Producer
Misty Cove
Country
New Zealand
Region
Marlborough
Appellation
-

Terroir & maturation

Partially matured in 30% new French barriques and the remainder in 1- and 2-year-o...
Soil
-
Maturation
Partially matured in 30% new French barriques and the remainder in 1- and 2-year-old French barriques.
Oak aged
Yes
Single grape variety
Yes
Sparkling
No
Malolactic conversion
Yes
Taste style
Full White

Serving & cellaring

Creamy pasta, Lobster, Roasted chicken
Ideal serving temperature
10° - 12°C
Drinking Window
2025–2030
Food Pairing
Creamy pasta,
Lobster,
Roasted chicken

Reviews from wine lovers

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