Tegernseerhof Gruner Veltliner Smaragd Mountain Thistle

  • 0.75L | 13.0%

29 , 9 5
Oogstjaar 2023
Aantal
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Tegernseerhof Gruner Veltliner Smaragd Mountain Thistle Tegernseerhof Gruner Veltliner Smaragd Mountain Thistle
"

Taste & Aging

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidity

Drinking Window

Aging phase Until 2026
Ready to drink 2026 - 2035
Past peak After 2035

Aromas

Spicy Fruity Salty minerals White pepper Green apple Citrus

Food Pairing

Refined seafood dishes Thai curry
The Tegernseerhof Grüner Veltliner Smaragd Bergdistel is a superb example of the top wines the Wachau region in Austria has to offer. Smaragd, the highest quality category for wines from this region, is known for its full-bodied, rich wines made from the ripest grapes. The Bergdistel, made with carefully selected Grüner Veltliner grapes, is no exception. This wine masterfully combines depth and elegance, with a complexity that unfolds in both aroma and flavor. The vines, planted in the fertile soils along the banks of the Danube, benefit from optimal sun exposure and the region's unique microclimate, resulting in grapes of exceptional quality.

Aromatic Elegance and Subtlety

The Grüner Veltliner Smaragd Bergdistel from Tegernseerhof opens with a seductive aroma of citrus and orchard blossoms, wrapped in subtle notes of nectarine and apple. This delicate and elegant nose continues with nuances of white pepper, cardamom, and Thai basil, which add an intriguing layer of spice to the fruity profile. The wine's fine concentration, combined with a wonderfully flint-like and crisp character, enhances the aromatic complexity. This wine promises not only a captivating bouquet but also invites a profound tasting experience that highlights the characteristic freshness and intensity of the Grüner Veltliner grape.

Taste dynamics and structure

On the palate, the Tegernseerhof Grüner Veltliner Smaragd Bergdistel is round and juicy, yet remains transparent, fresh, and intense. The wine's medium-to-full body is supported by taut acidity, which drives a lively yet restrained finish with salty minerals. This structure gives the wine a fine grip and substantial substance, making it an excellent choice for complex dishes. Think delicate seafood dishes or a richly spiced Thai curry, where the wine's spicy and fruity notes will resonate beautifully with the food's flavors. Serve this Grüner Veltliner chilled at 8-10°C to experience the full richness of its flavor profile. The Tegernseerhof Grüner Veltliner Smaragd Bergdistel is a wine that is already delicious, but also has great potential to develop further in the bottle in the coming years.

Product details

Alcohol content 13.0%
Vintage 2023
Size 0.75L
Region Lower Austria
Land Austria
Producer Tegernseerhof
Varietal(s) Gruner Veltliner
Ideal serving temperature ? 8° - 10°C

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