Portia Valpreciado Ribera del Duero Crianza

  • 0.75L | 14.0%

13 , 9 5
Oogstjaar 2018
Aantal
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Portia Valpreciado Ribera del Duero Crianza Portia Valpreciado Ribera del Duero Crianza
"

Taste & Aging

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidity

Complexity

Beautifully layered

Drinking Window

Aging phase Until 2021
Ready to drink 2021 - 2028
Past peak After 2028

Aromas

Ripe dark fruit Cherry Berry Vanilla Toast Clove

Food Pairing

Grilled beef Lamb Mushroom risotto Tuna Cod Semi-matured cheeses

Vintage Report

2018 was a very good vintage for Ribera del Duero, characterized by an excellent balance and ripeness of the fruit. The wines from this year often show good structure and potential for further development.

Portia Valpreciado Crianza 2018 D.O. Ribera del Duero, Spain

Portia Valpreciado Crianza 2018 is a red Ribera del Duero made from Tempranillo, crafted in the modern and powerful style for which Bodegas Portia is renowned. The wine ages for at least 12 months in oak, complementing the ripe dark fruit with vanilla, toast, and a spicy oak note. Behind this Crianza is winemaker Raúl Quemada, who has helped shape Portia since the winery's inception.

Vineyards and region

Ribera del Duero is located in Castilla y León, along the Duero River in Northern Spain.

Location / Origin: Portia's vineyards are located in the Golden Triangle of Ribera del Duero, around Roa, Sotillo de la Ribera, Gumiel de Mercado, Gumiel de Izán and Villanueva de Gumiel.

Altitude: The vineyards are situated at an average altitude of 850 meters. This altitude in Ribera del Duero ensures cool nights, allowing Tempranillo to retain freshness and tension alongside ripeness.

Vineyards: Bodegas Portia cultivates 250 hectares of vineyards in this historic part of the appellation, giving the estate significant control over grape selection.

Climate & Influences: Ribera del Duero has a distinctly continental climate, with warm days, cool nights, and significant temperature variations. This helps Tempranillo achieve deep color, ripe fruit, and a firm structure.

Vinification and aging

The aging process gives this Crianza its recognizable combination of dark fruit and oak spiciness.

Aging / Oak Aging: What does Crianza mean? Crianza here refers to an aging category where oak aging plays a significant role. This wine ages for at least 12 months in oak, providing vanilla, light toast, extra roundness, and a long, spicy finish.

Alcohol Content: With 14% alcohol, this Tempranillo has sufficient power to beautifully support the dark fruit, tannins, and oak aging.

Grape composition

This red Ribera del Duero is made entirely from Tempranillo.

Tempranillo – D.O. Ribera del Duero: Tempranillo gives this wine its intense cherry-red color, ripe berry fruit, structure, and elegant tannins. In Ribera del Duero, the grape often gains more power and depth due to the combination of altitude, sun, and cool nights.

Tasting notes and serving suggestions

Intense cherry red in the glass, with a purple rim and a powerful aroma of ripe berries, vanilla, and light toast. The taste is full and structured, with elegant tannins, good freshness, and a beautiful balance between fruit and wood. The finish is long, warm, and subtly toasted.

Serving Temperature: Serve this Crianza at 16–18 °C, so that the ripe fruit, wood notes, and tannins blend beautifully.

Dishes: Delicious with grilled beef, lamb, mushroom risotto, tuna, cod, and semi-matured cheeses like Emmental or Gruyère.

More information about Bodegas Portia

Bodegas Portia is located in Gumiel de Izán, Burgos, and belongs to Familia Martínez Zabala. The winery stands out for its architecture by Foster and Partners, where steel, glass, oak, and a cellar partly built into the hillside are functionally used for vinification and aging. Since 2004, Raúl Quemada has been directing the wines as technical director, with Tempranillo and Ribera del Duero as the clear foundation.

Product details

Alcohol content 14.0%
Vintage 2018
Size 0.75L
Region Castile and Leon
Land Spain
Producer Portia
Varietal(s) Tempranillo
Oak aging Yes, Minimum 12 months in oak.
Ideal serving temperature ? 16° - 18°C
Storage at perfecte wijn Air conditioned at 18°c

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