The old vineyard is 40 years old and is currently producing a beautifully ripe harvest. Beautiful large bunches of Sauvignon Blanc hang beautifully in the warm Loire sun. At ideal ripeness, usually in mid-September, the grapes are harvested entirely by hand. Individually inspected, they are then transported in small crates to the press. A gentle and calm pressing follows, allowing the rich juice to flow into the barrels. "This careful and precise process results in beautiful results," explained Bruno Denis.
What a fantastic glass of wine, this Renaudie Sauvignon Blanc! It's no wonder it's one of our best-selling wines! The aroma is delightfully vibrant with abundant notes of gooseberry, citrus, green apple, and pear. The palate is truly superb, very juicy and flavorful. Lovely notes of gooseberry, lychee, and boxwood. Very round and with a long, dry, fresh finish! This wine is somewhat similar to a Sancerre, making it perfect with shellfish, provided you're eating it. But of course, you can also enjoy this white wine in the sun or on the sofa.
