Talbott Sleepy Hollow Pinot Noir

What a royal wine, and best compared to a Burgundy Grand Cru, this Californian Talbott Sleepy Hollow Pinot Noir. The Sleepy Hollow vineyard, like no other, helped put the Santa Lucia Highlands on the international map and is now considered world-renowned. And that's true, a vineyard that truly embodies everything a ... Read more
Vintage 2016
Size 0.75L
Grapes
Aromas & flavours
Cherry Raspberry Strawberry Earthy notes Mushroom
Full tasting details ↓

47,95
Number of bottles Total 47,95
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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

Complexity
Complex & deep

Aromas & flavours

Grape & vineyard

Cherry Raspberry Strawberry

Winemaking & ageing

Earthy notes Mushroom

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

What a royal wine, and best compared to a Burgundy Grand Cru, this Californian Talbott Sleepy Hollow Pinot Noir. The Sleepy Hollow vineyard, like no other, helped put the Santa Lucia Highlands on the international map and is now considered world-renowned. And that's true, a vineyard that truly embodies everything a top vineyard should have. Perched atop the mountain, the vineyard offers panoramic views of the Salinas Valley and beyond. Sleepy Hollow is situated on a vast benchland 13 miles from Monterey Bay. The subsoil is well-drained thanks to the thin soils composed of sand, gravel, and granite. These soils reduce yields and create rich, concentrated flavors in the grapes.

For decades, wine lovers have been enjoying Talbott wines. The world-renowned winery owns two impressive estate vineyards. The family-owned winery was founded in 1982 when Robb Talbott Talbott began planting Burgundian grape varieties on the windswept mountaintop in Carmel Valley. The grapes are grown on two of Monterey County's grand cru sites. These two vineyards have remarkably different growing conditions, allowing for the harvest of distinctive Chardonnay and Pinot Noir grapes.

The vineyard receives morning sun from the east in the northeast, and having spent much of its ripening time in the cool mist and winds of the Pacific Ocean, the Pinot Noir grapes are of unparalleled quality. The grapes develop the character, intensity, and length of flavor for which the vineyard is renowned. This Talbott Sleepy Hollow is the world-class Pinot Noir. The flagship of this fine winery, this Pinot Noir offers elegant, fresh aromas of lavender, black cherry, and blackberry on the nose, along with richer notes of vanilla and subtle spices. On the rich palate, savory notes of black cherry, vanilla, clove, and nutmeg blend with raspberry and plum flavors for a soft, mouth-filling texture. Rich, elegant, and luxurious, this Pinot Noir boasts vibrant acidity and a satiny finish with nuances of cinnamon, vanilla, and spice.
Talbott Sleepy Hollow Pinot Noir
The wineryTalbott California · America
Vintage 2016
The 2016 vintage for the Central Coast region received an excellent score of 92 points. The wines from this year are considered to be of very high quality and are currently perfectly drinkable.

More about Talbott

Buy or order Talbott wine Anyone who blind-tastes a Talbott wine will likely be misled at first. Everything, from the grapes used to the taste, suggests this is a superb Burgundian wine.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

Red · Pinot Noir · 2016
Wine type
Red
Varietal(s)
Pinot Noir
Vintage
2016
Size
0.75 L
Alcohol content
14.5%
Closure
-

Origin & winery

America · California
Producer
Talbott
Country
America
Region
California
Appellation
Monterey

Terroir & maturation

Aged in oak barrels
Soil
De ondergrond is goed doorlatend en bestaat uit dunne gronden van zand, grind en graniet.
Maturation
Aged in oak barrels
Oak aged
Yes
Single grape variety
Yes
Sparkling
No
Malolactic conversion
Yes
Taste style
Solid Red

Serving & cellaring

Duck, Salmon, Mushroom dishes, Turkey
Ideal serving temperature
14° - 16°C
Drinking Window
2019–2028
Food Pairing
Duck,
Salmon,
Mushroom dishes,
Turkey

Reviews from wine lovers

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