Bellavista Alma Assemblage 1 Extra Brut Franciacorta DOCG

How does a top-quality Franciacorta distinguish itself from other sparkling wines? Bellavista leaves no doubt about it with its Alma Assemblage 1. This Extra Brut is their flagship wine, blended from grapes from 60 different vineyards spread across a mosaic of microclimates around Erbusco. The result is a Franciacor... Read more
Aromas & flavours
Mediterranean flowers Citrus zest Green apple Brioche Yeast Creamy
Full tasting details ↓

40,50

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How this wine tastes

Explore the flavour profile, food pairings and tips for serving and cellaring.

Flavour profile

The color is bright golden yellow with a vibrant sheen. The mousse is silky and refined. The aroma combines Mediterranean flowers, citrus zest, and subtle brioche. The palate is lively, precise, and creamy at the same time, with a fresh acidity and a mineral finish that lingers. Serve at 8 to 10°C with refined dishes such as langoustine, lemon risotto, or scallop carpaccio.</p

Complexity
Complex & deep

Aromas & flavours

Grape & vineyard

Mediterranean flowers Citrus zest Green apple

Winemaking & ageing

Brioche Yeast Creamy

From vineyard to bottle

The origin, grapes and craftsmanship behind this wine.

How does a top-quality Franciacorta distinguish itself from other sparkling wines? Bellavista leaves no doubt about it with its Alma Assemblage 1. This Extra Brut is their flagship wine, blended from grapes from 60 different vineyards spread across a mosaic of microclimates around Erbusco. The result is a Franciacorta with tension, finesse, and richness, made according to an unprecedentedly detailed method that prioritizes quality over quantity at every stage.

Bellavista's vineyards are among the best-positioned in Franciacorta, with eastern and southwestern exposures and a wide variety of soils. The vines are 27 to 28 years old and form the basis for the expressive style of this cuvée. The density is 5,000 vines per hectare, a deliberate choice for intensity and concentration. To preserve maximum quality, the grapes are harvested exclusively by hand. Each grape was picked between August 25 and September 4, 2021, and collected in small 13-kilogram crates. This way, the bunches remain intact until pressing.

The grapes are pressed in three fractions, of which only the first and second juices are used for the blend. Some of the base wine is aged in small French oak barrels, the rest in stainless steel. In 2022, tirage was performed: a process in which the wine is bottled with yeast and sugar for a second fermentation. This is followed by aging on lees for an average of 30 months. Even the turning of the bottles (remuage) is done manually, a detail that underscores Bellavista's dedication.

Chardonnay – 86%
For freshness, elegance and citrus-driven aromas.

Pinot Nero – 13%
Provides structure, body and ripe red fruit.

Pinot Bianco – 1%
Adds subtlety and finesse to the whole.

Bellavista — sfeerfoto met origineel logo
The wineryBellavista Lombardy · Italy
Vintage
2021 was een buitengewone jaargang voor Piemonte, beoordeeld met 96 punten door Robert Parker. De omstandigheden waren ideaal, wat resulteerde in evenwichtige en rijpingswaardige wijnen.
Bellavista

More about Bellavista

Bellavista Bellavista is considered one of Franciacorta 's leading producers and is internationally renowned for its elegant, refined sparkling wines. The house combines precision, provenance, and patient aging into a style often seen as Italy's answer to great Champagne.

Discover the winery

Herkomst & details

The wine’s characteristics, origin and practical details.

The wine

Bubbles · Chardonnay, Pinot Nero, Pinot Bianco
Wine type
Bubbles
Vintage
-
Size
0,75 L
Alcohol content
12.5%
Closure
Cork

Origin & winery

Italy · Lombardy
Producer
Bellavista
Country
Italy
Region
Lombardy
Area
Franciacorta
Appellation
-

Terroir & maturation

A portion of the base wine matures in small French oak barrels, the remainder in s...
Soil
-
Maturation
A portion of the base wine matures in small French oak barrels, the remainder in stainless steel. This is followed by an average of 30 months of sur lie aging in the bottle.
Oak aged
Yes
Single grape variety
-
Sparkling
Yes
Malolactic conversion
Yes

Serving & cellaring

Langoustine, lemon risotto, scallop carpaccio
Ideal serving temperature
8° - 10°C
Drinking Window
2025–2032
Food Pairing
Langoustine,
lemon risotto,
scallop carpaccio

Reviews from wine lovers

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