Château Yveline 2022 Lalande-de-Pomerol MAGNUM 1.5L
- 0.75L | 13.5%
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Château Yveline 2022 Lalande-de-Pomerol MAGNUM 1.5L
Taste & Aging
Complexity
Beautifully layeredDrinking Window
Aromas
Food Pairing
Vintage Report
Château Yveline 2020 Lalande-de-Pomerol, Bordeaux
Château Yveline 2020 is a classic red Bordeaux from Lalande-de-Pomerol, produced on a small 3-hectare estate in Néac. The wine comes from the eastern part of the appellation, adjacent to the famous Pomerol and Saint-Émilion areas, clearly placing it within the Right Bank style of Bordeaux. Under the guidance of Christian Durand, Château Yveline focuses on traditional Bordeaux winemaking with modern, precise grape selection.
Vineyards and region
Lalande-de-Pomerol is located in the Libournais, the part of Bordeaux where roundness, suppleness, and earthy depth often play an important role.
• Location / Origin: Château Yveline is located in Néac, in the eastern part of Lalande-de-Pomerol. The estate borders the Pomerol and Saint-Émilion appellations, two of the most renowned origins on Bordeaux's Right Bank.
• Estate Size: The château has 3 hectares of vineyard. This small scale gives Château Yveline the character of a boutique estate, with great attention to selection and detail.
• Soil: The Merlot is planted on clay-rich soils. Clay retains moisture and helps this grape develop ripeness, fleshiness, and elegance.
• Appellation: What is Lalande-de-Pomerol? Lalande-de-Pomerol is a Bordeaux appellation adjacent to Pomerol, known for red wines with round fruit, soft structure, and earthy development towards truffle with aging.
Grapes
Château Yveline 2020 is made from the classic grapes of Bordeaux's Right Bank.
• 90% Merlot – Lalande-de-Pomerol: Merlot forms the base of this wine, providing roundness, suppleness, fleshiness, and elegant power.
• 10% Cabernet Franc – Lalande-de-Pomerol: Cabernet Franc complements the blend with additional structure, body, and aromatic tension.
Vinification and aging
The wine is made traditionally, with an emphasis on manual selection and careful processing of the grapes.
• Harvest & Selection: The grapes are harvested by hand and selected twice: first in the vineyard and then again in the cellar on a sorting table. This ensures that only ripe and healthy fruit goes into fermentation.
• Fermentation: Vinification occurs in the classic Bordeaux style in a combination of stainless steel and concrete vats. Stainless steel helps keep the fruit pure, while concrete contributes to a calm, balanced development of the wine.
Tasting notes and serving suggestions
Château Yveline 2020 opens with fruity aromas, soft earthy notes, and a hint of aging that perfectly suits Lalande-de-Pomerol. The palate is full and supple, with round tannins, a clean structure, and the classic softness of the Right Bank. As the wine develops, the earthy aroma can move more towards truffle.
• Serving temperature: Serve this Lalande-de-Pomerol at 16–18 °C, allowing the fruit, suppleness, and earthy notes to combine beautifully.
• Dishes: Excellent with red meat, grilled sirloin steak, beef stews, and aged Dutch cheeses.
More information about Château Yveline
Château Yveline has been connected to the Durand family for over two centuries. The name refers to two children from the family, Yves and Jacqueline, giving the estate a personal story within the tradition of Bordeaux. Today, Christian Durand, an oenologist trained at the University of Bordeaux, is at the helm, with a clear focus on wines where tradition and modern precision reinforce each other.
Product details
| Availability | Only 3 in stock! |
|---|---|
| Alcohol content | 13.5% |
| Vintage | 2022 |
| Size | 0.75L |
| Region | Bordeaux |
| Sub-region | Lalande de Pomerol |
| Producer | Christian Durand |
| Varietal(s) | Merlot, Cabernet Franc |
| Ideal serving temperature ? | 16° - 18°C |
| Storage at perfecte wijn | Air conditioned at 18°c |
