The Café de Paris vineyards are mature and producing a top-notch harvest. This is partly because each grape variety is planted in its prime terroir. The sun's power is always palpable, and the bunches also receive plenty of cooling wind. This allows the grapes to grow slowly, evenly, and vigorously. Harvesting is carried out vineyard by vineyard, always in the early morning, the perfect time to gather the grapes. Once all the juice has been extracted, the blend for this Café de Paris Rosé is created, and the result is stunning. We think the Champagne region can prepare itself.
In the glass, it shimmers coral pink with a faint red shimmer. The beautiful bubbles entice our senses. This Café de Paris Rose smells of red fruit, along with a touch of sweet pear and a light hint of pomegranate. On the palate, it offers a pleasant, slightly refreshing sensation with notes of strawberry, raspberry, and lychee. Swirl it around, and we also taste grapefruit and fresh cherries. The finish is smooth and very pleasant.
