Taste & Aging
Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidity
Drinking Window
Aging phase
Until 2026
Ready to drink
2026 - 2028
Past peak
After 2028
Aromas
Food Pairing
The Pecorino grape, a local Italian variety, is known for its challenging cultivation. This grape has a thin skin and produces a relatively low yield. However, with proper care and expertise, this grape can produce exquisite mineral wines. Talamonti has chosen to plant the Pecorino grape in chalky soil, resulting in wines with rich aromas and a full mouthfeel.