Girlan is located in the heart of Italy's renowned Alto Adige wine region. This region, with its mountainous landscape and perfect climatic conditions, has been a major producer of high-quality wines for decades. Since its founding in 1923, Girlan has built an excellent reputation as one of the region's leading white wine producers. The winery has a rich history of producing top-quality wines and has become one of the leading wineries in Alto Adige over the past decades.
For the Girlan Patricia Pinot Noir, the grapes are harvested by hand. After careful destemming, the must is gravity-fed into steel tanks, where alcoholic fermentation takes place for 18 to 20 days. After this phase, the wine undergoes malolactic fermentation and is then aged for 12 months in large wooden barrels. The final stage of the process consists of 6 months of bottle aging, allowing the wine to develop its full character.
Girlan Patricia Pinot Noir is a ruby-red wine with an intense aroma of sweet-sour cherry and raspberry, captivating the nose with its fruity aromas and light spice. Upon tasting, you'll immediately notice this wine's vibrant acidity, stimulating the taste buds and creating a pleasant mouthfeel. The juicy finish is refined and long-lasting, allowing the fruity notes to linger. The velvety texture of this Pinot Noir makes it a perfect accompaniment to various meat dishes, such as grilled pork, lamb, or poultry.
