Wine Facts
A barrique is an oak barrel of around 225 liters. Gentle oxygenation and substances from the wood give the wine additional aroma, flavor, and texture. With this insight, you'll make more informed choices: from crisp steel wine to creamy barrique wine. For example, ask yourself: do I want a clear vanilla or a crisp fruity finish?
Why are grapes often blended in many wines? And why is one of the most famous regions, Bordeaux, often copied in this way?
Discover what cork taint in wine is and how to recognize it. What causes it, and what can you do about it?
There are approximately 10,000 grape varieties worldwide, of which we use about 4,000 for wine. All are descendants of Vitis Vinifera.
Discover what a 'single vineyard' wine is and what makes it special. We'll explain the context (terroir, microclimate), and then decide for yourself: is it worth the price? Read more:
Interested in wine but just don't know where to start? Check out this beginner's guide.
Discover the process of wine maceration, including skin soaking and extraction. Explore its impact on color, tannins, and structure. Learn more!
Discover what makes a wine region unique. Climate, soil, and location determine the taste and quality. Learn why terroir is important.
Discover the differences between Old World and New World wines. Taste tradition vs. innovation. Compare styles and choose your favorite.
Do sulfites in wine actually give you a headache? No, in most cases not. Moreover, sulfites aren't harmful additives in wine. We'll explain:
Discover the perfect wine for barbecuing. Tips on pairing wine with BBQ dishes and how to manage the temperature.
Rosé wine myths and fables debunked: "Only for women," "Simple summer wine," "Cheap, sweet junk." The truth behind myths and gender image.
