Why do we toast? The meaning, etiquette, and origins of clinking glasses.

The tradition of toasting, the recognizable "clink!" of two glasses touching, has become an integral part of our festive culture. Whether you're informally gathering with friends or raising a formal toast, that small clink marks a moment of mindfulness, connection, and shared celebration. But why do we actually clink our glasses? And where does this ritual come from?

Origin and history

The custom of clinking glasses together goes back centuries. In medieval taverns, the ritual took on a remarkably practical function: a hearty toast allowed a bit of drink to spill between the cups. This was meant to show that no one was trying to poison the other. So, it was a bit more raucous than it is today.

Older cultures also had similar rituals. In both Greek and Roman customs, the collective raising of cups was a way to show hospitality, trust, and solidarity. Gradually, the focus shifted from purely practical to primarily symbolic. Over the centuries, toasting became a social ritual that marks a moment, brings a group together, and affirms mutual relationships.

Today we still see this dual origin: toasting emphasises trust, but above all, togetherness.

The meaning of clinking glasses

The simple tap of two glasses carries multiple layers:

• Trust – The idea that neither party wishes each other any harm. This refers to medieval drinking rituals.
• Connection – The sound creates a shared moment. That explains why toasting is such a staple at weddings, birthdays, and celebrations.
• Health and happiness – In many countries, a toast is equivalent to expressing good wishes, something that was already done in Roman times.

Regional differences and etiquette

Although toasting is a worldwide phenomenon, customs vary from country to country. In many European countries (especially Germany, Austria, and France), eye contact is considered etiquette. Clinking too loudly is quickly considered rude. In other cultures, glasses are simply raised, not clinked.

Within wine traditions, there are also specific etiquette rules: the use of the correct wine glass, how to hold the glass (preferably by the stem to avoid warming the wine), and clinking gently to avoid damaging the glasses. These rules stem from classic wine cultures, such as those of France and Germany, where glassware and wine rituals are closely linked.

Can a glass break during a toast?

The fear is understandable, but in practice, it's not so bad. Glasses usually break from hard or unintentional impact. The rim is the most fragile part, so it's best not to toast with it. Instead, tap the bowl of the glass against the other person's: that's the strongest part of the glass and much less susceptible to breakage.

Toasting in modern party culture

Today, the ritual is primarily about attention and symbolism. It marks a special occasion such as a success, a birthday, a farewell, or simply being together. At formal dinners or wine tastings, the etiquette of toasting remains part of the tradition of serving and appreciating wine.

It's a small gesture that has a big effect: one tap and everyone is in the same moment.

How do you toast politely? (Etiquette)

These etiquette elements come mainly from European table customs (particularly German-Austrian and French drinking cultures):

• Make brief eye contact when toasting; this is seen as attentive and respectful.

• Toast in a controlled and light manner , so that the glassware remains intact.

• Using the correct glass for the drink you are serving is part of classic wine etiquette.

• On formal occasions, everyone follows the host or sommelier , who decides when to initiate the toast.

Summary

The tradition of toasting is a blend of history, symbolism, and social significance. Clinking glasses affirms trust, strengthens group spirit, and is part of almost every celebratory occasion. Whether you follow wine toasting etiquette or participate informally, toasting remains a ritual that makes small moments special.