{"product_id":"chateau-romassan-ott-bandol","title":"Chateau Romassan Ott Bandol","description":"\u003ch2 data-start=\"305\" data-end=\"354\" class=\"\"\u003e Domaines Ott Château Romassan AOC Bandol Rouge\u003c\/h2\u003e\n\n\u003cp data-start=\"356\" data-end=\"719\" class=\"\"\u003e Château Romassan is the Bandol estate of Domaines Ott, situated on a unique terroir of terraces, limestone, and marble. This red wine, dominated by Mourvèdre, is known for its aging potential, power, and refinement. It is one of the most prestigious wines from Provence, with a style that balances intensity and elegance.\u003c\/p\u003e\n\n\u003ch2 data-start=\"721\" data-end=\"786\" class=\"\"\u003e Vineyards and region – powerful terroir in the heart of Bandol\u003c\/h2\u003e\n\n \u003cp data-start=\"788\" data-end=\"1198\" class=\"\"\u003eThe 90 hectares of vineyards are spread across eight communes within the AOC Bandol, partly in the valley and partly on higher terraces. The soils consist of marl and limestone, ideal for Mourvèdre. The grapes in the valley impart juicy freshness, while the higher-elevation grapes provide structure and depth. This contrast forms the basis of the complexity of Château Romassan Rouge.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1200\" data-end=\"1263\" class=\"\"\u003e Vinification and maturation – focus on balance and aging potential\u003c\/h2\u003e\n\n\u003cp data-start=\"1265\" data-end=\"1607\" class=\"\"\u003e After hand harvesting and sorting, the grapes are vinified separately. Fermentation takes place in stainless steel tanks, followed by extended aging, partly in large wooden barrels. This gives the wines a silky-smooth structure with well-integrated tannins and aromatic depth that increases with bottle aging.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1609\" data-end=\"1632\" class=\"\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-start=\"1634\" data-end=\"1662\" class=\"\"\u003e 90% Mourvèdre\u003cbr data-start=\"1647\" data-end=\"1650\"\u003e 10% Grenache\u003c\/p\u003e\n\n\u003ch2 data-start=\"1664\" data-end=\"1680\" class=\"\"\u003e Tasting notes\u003c\/h2\u003e\n\n \u003cp data-start=\"1682\" data-end=\"1891\" class=\"\"\u003eDeep ruby ​​red in color with aromas of cherries, blueberries, and violets. Fresh and silky on the palate, with ripe black fruits, mint, and a hint of laurel and licorice on the long, layered finish.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1893\" data-end=\"1913\" class=\"\"\u003e Serving suggestions\u003c\/h2\u003e\n\n\u003cp data-start=\"1915\" data-end=\"2084\" class=\"\"\u003e Excellent with lamb, beef, game, or dishes featuring mushrooms or truffles. Serve at 16 to 18 degrees Celsius to fully experience its power and elegance.\u003c\/p\u003e","brand":"Fourcroy","offers":[{"title":"Default Title","offer_id":42775749394511,"sku":"237","price":70.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/chateau-romassan-ott-bandol_237.webp?v=1770041771","url":"https:\/\/perfectewijn.be\/en\/products\/chateau-romassan-ott-bandol","provider":"Perfecte Wijn","version":"1.0","type":"link"}