{"title":"Campo de Borja","description":"","products":[{"product_id":"vina-ainzon-reserva","title":"Vina Ainzon Reserva","description":"Vina Ainzon Reserva is a beautiful wine with a rich history and a distinctive character. This wine is produced in the Campo de Borja region in northern Spain, an area renowned for its wine culture and tradition. Vina Ainzon Reserva is made from the Tempranillo grape, which thrives in the warm, dry conditions of Campo de Borja. The grapes are carefully hand-harvested from old vines, allowing the wine to develop its complex and concentrated flavor profile.\n\n\n\n\u003ch2\u003e Quality wines from Santo Cristo\u003c\/h2\u003e\n\n \nBodegas Santo Cristo is a dynamic winery that has adapted to modern times. They are known for their commercially attractive wines with excellent value. In 1955, winegrowers from four villages in the province of Zaragoza, located in Aragon, decided to join forces and founded Bodegas Santo Cristo. They established their cellar in the picturesque village of Ainzón. Today, the winery has no fewer than 750 members with a total of 1,250 hectares of vineyards. At that time, there was no official designation of origin for their wines, but that has not stopped them from producing quality wines. With their dedication to craftsmanship and focus on customer satisfaction, Bodegas Santo Cristo has built a strong reputation in the wine world. Their wines are loved for their excellent flavor profiles, expressive character, and affordability.\n\n\n \nAfter being harvested by hand, the wine undergoes a careful vinification process. It is aged in oak barrels, where it develops its characteristic structure and aromatic depth. Vina Ainzon Reserva then undergoes a period of bottle aging, allowing the flavors to further develop and integrate.\n\n\n\n\u003ch2\u003e The fruity aromas of Vina Ainzon Reserva\u003c\/h2\u003e\n\n \nThis wine is known for its deep cherry-red color and a complex bouquet of ripe berries, plums, spices, and vanilla. The palate is pampered with a full body, soft tannins, and balanced acidity. The flavors of dark fruit, spices, and oak are beautifully integrated, resulting in an elegant and harmonious wine. Vina Ainzon Reserva is an excellent choice for lovers of powerful and structured red wines. It's a wine that both delivers immediate pleasure and ages well in the bottle. Whether you're celebrating a special occasion or enjoying a delightful evening, this wine will certainly not disappoint.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775854121039,"sku":"14365","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/vina-ainzon-reserva_14365.webp?v=1771589592"},{"product_id":"vina-ainzon-crianza","title":"Vina Ainzon Crianza","description":"In the heart of Spain's enchanting Campo de Borja region, the Garnacha and Tempranillo grapes for this Crianza are grown. The centuries-old vineyards allow the grapes to ripen optimally, resulting in this characterful wine with fruity aromas.\n\n\n\n\u003ch2\u003e The rich history of Santo Cristo\u003c\/h2\u003e\n\n \nIn 1956, the Santo Cristo cooperative was founded by a group of four villages around Ainzon. The region is known for its old vines, with some vineyards over 100 years old. These old vines yield grapes of exceptional quality, which form the basis for the wines of Bodegas Santo Cristo.\n\n Bodegas Santo Cristo attaches great importance to sustainability and respect for the environment. The winery uses modern technologies and techniques to guarantee the quality of its wines, while also striving for an environmentally friendly approach to wine production.\n\n\n \nVina Ainzon Crianza comes from Campo de Borja, a wine region located in the westernmost part of the province of Aragon, Spain. This region is geographically considered a continuation of southern Navarra. Campo de Borja is known for its long winemaking history and is particularly renowned for its quality wines. The grapes used for the production of Vina Ainzon Crianza are carefully selected. Traditionally, these grapes are fermented to achieve optimal flavor and aromas. After fermentation, the wine undergoes an aging period of approximately 10 months. During this aging, the wine is stored in barrels made of partially new American oak.\n\n\n\n\u003ch2\u003e The fruity notes of Vina Ainzon Crianza\u003c\/h2\u003e\n\n \nVina Ainzon Crianza is a beautiful cherry-red wine with seductive purple edges. This Crianza offers a complex aroma that delights the senses. As you approach the glass, your nostrils are filled with delicious aromas of ripe fruit, such as juicy blackberries and succulent currants. These fruity notes are beautifully balanced with subtle hints of toasted wood. The wine has a pleasantly fleshy texture, enveloping the palate with a rich and full-bodied sensation. The palate is well-balanced, with the fruity notes reemerging and harmoniously blending with the refined flavor of toasted wood. Subtle notes of coconut and vanilla also add a gentle sweetness, enhancing the wine's complexity.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775855366223,"sku":"14366","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/vina-ainzon-crianza_14366.webp?v=1771589591"},{"product_id":"vina-ainzon-macabeo-chardonnay","title":"Vina Ainzon Macabeo Chardonnay","description":"This wine is a special surprise from an area known for its red wines.\n \nThe Macabeo grape, a grape variety typically Spanish and also used in the production of Cava wines, forms the basis of this refreshing wine. But it's the addition of the internationally renowned Chardonnay grape that makes this wine truly unique. Together, they create a harmonious interplay of flavors and aromas that will enchant your taste buds.\n\n\n\n\u003ch2\u003e The lively Vina Ainzon Macabeo Chardonnay\u003c\/h2\u003e\n\n\n Macabeo and Chardonnay combine to create a refreshing and vibrant wine. This wine comes from the Campo de Borja region of Spain, an area known for its excellent wine production. The Macabeo grape, also known as Viura, is an indigenous Spanish grape variety known for its freshness and fruity character. It adds vibrant citrus aromas and lively acidity to the wine. Chardonnay, an internationally renowned grape variety, adds complexity and richness with its buttery texture and notes of tropical fruit and vanilla.\n\n\n \nThe grapes are carefully selected, and the maceration of the grape skins begins in the winery. After maceration, the grapes are pressed gently using a pneumatic press, which applies a controlled amount of pressure to extract the juice without releasing excessive tannins or bitterness. This gentle pressing helps preserve the grapes' delicate fruity aromas. The pressed juice then undergoes temperature-controlled fermentation, after which the wine is left to rest for several months.\n\n\n\n\u003ch2\u003e Enjoy the versatile Vina Ainzon Macabeo Chardonnay\u003c\/h2\u003e\n\n \nThe interplay of these two grape varieties in Vina Ainzon Macabeo Chardonnay results in a wine with a bright yellow color and an enticing aroma. Upon tasting, flavors of juicy peaches, ripe pineapple, and refreshing citrus unfold, beautifully balanced by a subtle hint of vanilla and a touch of toasted wood. The medium-bodied wine has lively acidity, giving it a refreshing and elegant finish. Vina Ainzon Macabeo Chardonnay is a versatile wine, perfect as an aperitif or with light dishes such as salads, seafood, and poultry.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775854088271,"sku":"14367","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/vina-ainzon-macabeo-chardonnay_14367.webp?v=1771589591"},{"product_id":"vina-ainzon-garnacha","title":"Vina Ainzon Garnacha","description":"A wine that surprises you with its fullness and flavorful character. This red beauty is a masterpiece of balance, with every element perfectly in place. What makes this wine truly special is the perfect balance it maintains. The tannins are silky and mild, giving the wine a velvety texture.\n\n\n\n \u003ch2\u003e24 months of wood aging for Vina Ainzon Garnacha\u003c\/h2\u003e\n\n\n Only the finest grapes are carefully selected for the production of Vina Ainzon Garnacha Reserva. The process begins with the grape harvest, where the ripest and highest-quality bunches are hand-picked. After harvesting, the grapes are immediately pressed to extract the juice. What makes this wine special is that the juice is transferred directly to barrels. This means minimal time elapses between pressing and the start of fermentation. This ensures optimal freshness of the grapes and juice, preserving their natural aromas and flavors.\n\n\n \nVina Ainzon Garnacha ferments at a low temperature. This slow, cool fermentation process allows the wine to extract maximum color from the grape skins. After fermentation, Vina Ainzon Garnacha undergoes a lengthy aging process of no less than 24 months in American oak barrels. During this period, the wine is given the opportunity to mature and develop its complex flavor profiles.\n\n\n\n\u003ch2\u003e The vibrant aromas of Vina Ainzon Garnacha\u003c\/h2\u003e\n\n \nVina Ainzon Garnacha is a wine that immediately captivates the senses with its beautiful cherry-red color. The aroma reveals an intensely fruity and fresh bouquet. The nose reveals vibrant aromas of juicy blueberries, ripe blackcurrants, and a seductive mix of red fruits, such as ripe raspberries and juicy strawberries. The wine envelops the palate with a delightful fullness and a balanced structure. The fruity notes of blueberries and blackcurrants dance harmoniously with the delicate hints of red fruit, creating a delightful palate. This wine leaves a lasting impression with its pleasant finish, where the flavors gradually blend and fade.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775856644175,"sku":"14368","price":4.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/vina-ainzon-garnacha_14368.webp?v=1771589591"},{"product_id":"veraton","title":"Veraton","description":"\u003ch2 data-start=\"0\" data-end=\"43\"\u003eAlto Moncayo Veraton\u003c\/h2\u003e\n\u003cp data-start=\"45\" data-end=\"602\"\u003e Alto Moncayo Veraton is \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/wijnhuis-alto-moncayo\" title=\"Alto Moncayo\"\u003eBodegas Alto Moncayo\u003c\/a\u003e 's \u003cem\u003eentry-level wine\u003c\/em\u003e , made from old \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/druif-garnacha\" title=\"Garnacha wine\"\u003eGarnacha\u003c\/a\u003e vines cultivated at high altitude in Campo de Borja. The project was founded in 2002 with one clear ambition: to demonstrate the refinement and power of Spanish Garnacha when working with old vineyards and meticulous care in the cellar. What kind of wine is Alto Moncayo Veraton? It's a full-bodied, modern Garnacha with ripe black fruit, spicy depth, and a serious structure, intended as a serious gastronomic wine, not just a glass of red.\u003c\/p\u003e\n\u003ch2 data-start=\"604\" data-end=\"629\"\u003e Vineyards and region\u003c\/h2\u003e\n\u003cp data-start=\"631\" data-end=\"1334\"\u003e Alto Moncayo Veraton comes from \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/land-spaanse-wijnen\" title=\"Spanish wine\"\u003eSpain\u003c\/a\u003e , from \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/regio-aragon\" title=\"Aragon\"\u003eAragon\u003c\/a\u003e , in the DO Campo de Borja. The grapes grow in vineyards around Tabuenca and Borja, on windy slopes with southerly exposure. The vines are 30 to 50 years old and are planted with local Garnacha clones, on soils consisting of calcareous clay, iron-rich clay, gravel, and stones, which gives the fruit concentration and freshness. The oldest plots even date back to plantings from the 1920s, so you can clearly taste that this is not a new planting. Bodegas Alto Moncayo itself was founded in 2002 and has since become a benchmark for powerful, high-altitude Garnacha from Campo de Borja.\u003c\/p\u003e\n\u003ch2 data-start=\"1336\" data-end=\"1363\"\u003e Vinification and maturation\u003c\/h2\u003e\n\u003cp data-start=\"1365\" data-end=\"2171\"\u003e The selected, perfectly ripe bunches are harvested by hand and fermented in small stainless steel tanks at controlled temperatures. Alcoholic fermentation lasts approximately 12 to 15 days, with 7 to 8 days of skin maceration to extract color, aroma, and structure from the skins without hardening the tannins. After complete malolactic fermentation, the wine is aged for 16 months in oak, in a combination of 225-liter French barriques and slightly larger 300-liter American barrels. Approximately 80% of the barrels are new and 20% are second-year, giving Veraton considerable depth and spice, while maintaining its fruit and freshness. The wine is made by José Luis Chueca, who and his team monitor the different plots individually and only at the end compile a final blend.\u003c\/p\u003e\n\u003ch2 data-start=\"2173\" data-end=\"2198\"\u003e Grape composition\u003c\/h2\u003e\n\u003cp data-start=\"2200\" data-end=\"2480\"\u003e \u003cstrong data-start=\"2200\" data-end=\"2231\"\u003eGarnacha – Tabuenca \u0026amp; Borja\u003c\/strong\u003e\u003cbr data-start=\"2231\" data-end=\"2234\"\u003e Alto Moncayo Veraton is 100% Garnacha from old vines (30 to 50 years old), planted on calcareous, stony soils around Tabuenca and Borja, which provides ripe black and red fruit, lots of concentration and yet sufficient freshness in the structure.\u003c\/p\u003e\n\u003ch2 data-start=\"2482\" data-end=\"2515\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\u003cp data-start=\"2517\" data-end=\"3394\"\u003e In the glass, Alto Moncayo Veraton is a deep dark red with purple hues. The aroma reveals ripe black fruit such as blackberry and black cherry, complemented by licorice, cedar, a hint of cinnamon, and notes of cocoa and chocolate. On the palate, the wine is full and rounded, with a core of dark ripe fruit, spices, a hint of mocha, and beautifully integrated oak notes. The tannins are ripe and velvety, with sufficient fresh acidity to keep the wine balanced and exciting. The finish is long, warming, and fruity with a refined, spicy finish. Serve Veraton preferably between 16 and 18°C (60-64°F), and feel free to aerate young bottles in a carafe. At the table, it feels at home with oven-baked rack of lamb, slow-cooked beef stew, grilled sirloin steak, beef or pork stews, pasta dishes with rich meat sauces, and with aged hard cheeses or grilled vegetables.\u003c\/p\u003e","brand":"Ad Bibendum","offers":[{"title":"Default Title","offer_id":44328215281743,"sku":"AB-021561","price":32.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Veraton.webp?v=1767974095"}],"url":"https:\/\/perfectewijn.be\/en\/collections\/subregio-campo-de-borja.oembed","provider":"Perfecte Wijn","version":"1.0","type":"link"}