{"title":"Perfect Choice","description":"","products":[{"product_id":"bottega-gold-prosecco-075l","title":"Bottega Gold Prosecco 0.75L","description":"Bottega Prosecco Gold is a refined sparkling wine from Veneto, Italy. With its striking gold bottle and premium quality, this Prosecco DOC is a symbol of luxury and craftsmanship. Made from carefully selected Glera grapes from the rolling hills of Treviso, this wine will sparkle on any occasion.\n\n\n\n\u003ch2\u003e What makes Bottega Gold unique?\u003c\/h2\u003e\n\n\n Bottega Gold distinguishes itself not only by its refined taste but also by its iconic gold bottle. This bottle exudes elegance and makes the wine a popular choice for festive occasions and exclusive gifts. Since 1635, the Bottega winery has combined centuries-old traditions with modern techniques to create top-quality sparkling wines, and Bottega Gold is a perfect example.\n\n\n\n\u003ch2\u003e Vineyard and Vinification\u003c\/h2\u003e\n\n \nThe Glera grapes for Bottega Gold are grown in Treviso, a region with an ideal climate and calcareous soils that contribute to the vibrant freshness of the grapes. After careful hand-harvesting, the grapes are gently pressed and fermented at controlled temperatures to preserve the aromas. The second fermentation, using the Charmat method, takes place in stainless steel tanks, giving the wine its characteristic refinement and soft mousse.\n\n\n\n\u003ch2\u003e Tasting notes\u003c\/h2\u003e\n\n\n Bottega Prosecco Gold has a clear, straw-yellow color with elegant, persistent bubbles. The nose reveals aromas of ripe apple, pear, and citrus, complemented by subtle floral notes of acacia. The palate is fresh and harmonious, with balanced acidity and a delicate, refined finish.\n\n\n\n\u003ch2\u003e Serving suggestions\u003c\/h2\u003e\n\n \nThis Prosecco is best served at 4-5°C. It pairs perfectly with light appetizers, shellfish, or sushi. It's also perfect as an aperitif, making festive occasions extra special.\n\n\n\n\u003ch2\u003e A Wine of Class\u003c\/h2\u003e\n\n\n Bottega Prosecco Gold combines refinement with luxurious presentation. Whether you're looking for a stylish sparkling wine for a special occasion or a unique gift, Bottega Gold offers an experience that's both visually and palatably impressive. Order today and discover the sparkling elegance of Bottega Gold.","brand":"Fourcroy","offers":[{"title":"Default Title","offer_id":42775936598095,"sku":"258","price":23.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Bottega_Gold_734b7523-fc72-40a1-b803-6d3fa83d14fa.webp?v=1767015204"},{"product_id":"elysium-black-muscat-0375l","title":"Elysium Black Muscat 0,375L","description":"This dessert wine is the result of a hobby by two Americans who were tired of their hectic jobs. Andrew and Laurel Quady founded their winery in Southern California in 1975. They wanted a new challenge in their lives. They started with a port-like red wine made from the indigenous Zinfandel grape. With this, they gained a reputation among wine lovers worldwide. Quady continued to develop and invest in the vineyards. This investment paid off. In 1983, Elysium, made from Black Muscat, was developed. With this dessert wine, the winery's reputation was definitively established in the wine world.\n\n\n\n\u003ch2\u003e The Black Muscat in Elysium\u003c\/h2\u003e\n\n \nBlack Muscat is a relative of the Muscat grape. These grapes produce unique, port-like dessert wines worldwide. Currently, there are over 200 different varieties of Muscat grapes, but only a few enjoy significant popularity. These include Moscatel de Setubal, Muscat de Rivesaltes, and Black Muscat. The latter is the basis for Elysium Black Muscat 0.375CL, which thrives in Californian vineyards. These vineyards are located somewhat inland, where the sun shines brightly and temperatures remain high. These are ideal conditions for this grape, which is reflected in the quality of Elysium Black Muscat.\n\n\n\n\u003ch2\u003e Impressions of Elysium Black Muscat\u003c\/h2\u003e\n\n \nWell, take a seat for this one. Dessert wine and port lovers have agreed for years: this is one of the finest dessert wines in this price range. Your senses are captivated by opulent aromas and sultry flavors. The aroma is truly magical. You'll smell fragrant roses and lychees, but of course, also red berries. Elysium Black Muscat has been aged in oak for three months, giving it its rich aroma and flavor. The generous palate is heavenly. Fresh sweetness, generous red fruit, and delicate acidity. Pair Elysium Black Muscat 0.375CL with red fruit or chocolate desserts.","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775925719119,"sku":"374","price":12.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/elysium-black-muscat-dessert-wijn_374.webp?v=1770041770"},{"product_id":"whispering-angel-rose-2025-20th-vintage-limited-edition","title":"Whispering Angel Rosé 2025 - 20th Vintage Limited Edition","description":"\u003ch2 data-section-id=\"2nr4nu\" data-start=\"0\" data-end=\"70\"\u003eWhispering Angel Côtes de Provence Rosé, Provence, France\u003c\/h2\u003e\n\u003cp data-start=\"72\" data-end=\"410\"\u003eWhispering Angel 2025 is the iconic rosé from Château d’Esclans and is considered a global benchmark within Côtes de Provence. What makes Whispering Angel so influential? Twenty years ago, Sacha Lichine initiated the modern rosé revolution with this wine, giving Provence rosé a new quality image internationally.\u003c\/p\u003e\n\u003cp data-start=\"412\" data-end=\"586\"\u003eThis 2025 vintage comes from the Côtes de Provence and is produced with a focus on freshness, precision, and pure fruit expression.\u003c\/p\u003e\n\u003ch2 data-section-id=\"oiiz2y\" data-start=\"588\" data-end=\"612\"\u003eOrigin and terroir\u003c\/h2\u003e\n\u003cp data-start=\"614\" data-end=\"715\"\u003eThe wine comes from the Côtes de Provence, where clay and limestone soils provide balance and structure.\u003c\/p\u003e\n\u003cul data-start=\"717\" data-end=\"925\"\u003e\n\u003cli data-section-id=\"uswdpf\" data-start=\"717\" data-end=\"780\"\u003e\n\u003cp data-start=\"719\" data-end=\"780\"\u003e\u003cstrong data-start=\"719\" data-end=\"751\"\u003eCôtes de Provence, France\u003c\/strong\u003e: leading rosé region.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ed3k6s\" data-start=\"781\" data-end=\"851\"\u003e\n\u003cp data-start=\"783\" data-end=\"851\"\u003e\u003cstrong data-start=\"783\" data-end=\"811\"\u003eClay and limestone soils\u003c\/strong\u003e: contribute to freshness and tension.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"yiqk32\" data-start=\"852\" data-end=\"925\"\u003e\n\u003cp data-start=\"854\" data-end=\"925\"\u003e\u003cstrong data-start=\"854\" data-end=\"879\"\u003eAlcohol percentage 13%\u003c\/strong\u003e: balance between ripeness and vibrancy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"927\" data-end=\"1031\"\u003eThis combination yields a rosé with both elegance and energy.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1xscvec\" data-start=\"1033\" data-end=\"1060\"\u003eGrapes and vinification\u003c\/h2\u003e\n\u003cp data-start=\"1062\" data-end=\"1238\"\u003e\u003cstrong data-start=\"1062\" data-end=\"1111\"\u003eGrenache – Cinsault – Rolle – Syrah, Provence\u003c\/strong\u003e\u003cbr data-start=\"1111\" data-end=\"1114\"\u003eGrenache and Cinsault provide fresh red fruit and finesse, Rolle brings aromatic tension, and Syrah adds structure.\u003c\/p\u003e\n\u003cp data-start=\"1240\" data-end=\"1510\"\u003eHarvest takes place at night to preserve freshness. The grapes are optically sorted, after which fermentation and aging occur for 3 months in stainless steel tanks to maintain the pure character of the grapes.\u003c\/p\u003e\n\u003ch2 data-section-id=\"1k48dyj\" data-start=\"1512\" data-end=\"1543\"\u003eCharacter and style of 2025\u003c\/h2\u003e\n\u003cp data-start=\"1545\" data-end=\"1844\"\u003eOn the nose, the 2025 vintage displays an expressive character with ripeness and vibrant freshness. Delicate notes of citrus and red fruit provide complexity and energy. On the palate, the wine is silky smooth and supple, with fine persistence. The fresh structure ensures an energetic and lively finish.\u003c\/p\u003e\n\u003cp data-start=\"1846\" data-end=\"1986\"\u003eServe between 8 and 10 °C to allow the freshness and aromatic precision to optimally express themselves.\u003c\/p\u003e\n\u003ch2 data-section-id=\"be2icf\" data-start=\"1988\" data-end=\"2015\"\u003eAbout Château d’Esclans\u003c\/h2\u003e\n\u003cp data-start=\"2017\" data-end=\"2427\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eChâteau d’Esclans, led by Sacha Lichine, is considered a pioneer in the modern rosé movement. Whispering Angel has grown to become the world's number one Côtes de Provence Rosé and sets the standard for quality, prestige, and innovation within the category. With a continuous focus on selection, precision, and style, the estate remains the benchmark for Provence rosé.\u003c\/p\u003e","brand":"Moet","offers":[{"title":"Default Title","offer_id":42775932305487,"sku":"403","price":22.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/ProductShadowRose_9.png?v=1773226443"},{"product_id":"grahams-10-year-old-tawny-port","title":"Graham's 10 Year Old Tawny Port","description":"Graham's 10-Year-Old Tawny Port has become an essential part of our range. This red Port comes from W\u0026amp;J Graham's. Graham's is widely known as a producer of exceptionally high-quality port wines. Graham's has been run by the Symington family for many generations. This magnificent port house owns its own vineyards in the Douro region but also sources high-quality fruit from local farmers. Some of these have been supplying the Symington family for three generations. Graham's produces Port exclusively from the finest grapes, which are aged in authentic oak barrels and carefully supervised by experienced and passionate winemakers. Graham's excels in producing the finest Vintage Port and aged Tawny Port. Graham's is also very good at making everyday Ports, naturally with the high quality we expect from Graham's.\n\n\n\n\u003ch2\u003e Wood aging for Graham's 10 Year Old Tawny\u003c\/h2\u003e\n\n \nGraham's 10-Year-Old Tawny Port is a 10-year-old port with a modern twist. While this exceptional port is certainly 10 years old, winemaker Charles Symington wanted to create a port that would appeal to a new generation. Unlike other 10-year-old ports, Graham's 10 still has a beautiful fruit character. The reddish-brown color is what we'd expect from a 10-year-old port. The aroma is ripe and complex, yet certainly intriguing. We were briefly confused by the aroma, as this 10-year-old port still boasts delicious young fruit aromas. It also reveals lovely notes of nuts, figs, and honey. The palate is pleasant, surprising, and full. The red fruit notes transform into soft, ripe flavors with hints of raisins, honey, vanilla, and figs. This cheese pairs wonderfully with cheeses and nuts. Graham's 10-Year-Old Tawny Port earned a remarkable 90 points from Wine Spectator and a Gold medal at the International Wine \u0026amp; Spirit Competition. Not just any top product!","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775869096015,"sku":"3660","price":29.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/graham-s-10-year-old-tawny-port_3660.webp?v=1770045718"},{"product_id":"steininger-gruner-veltliner-kamptal","title":"Steininger Gruner Veltliner Kamptal","description":"This pure, pure Gruner Veltliner Kamptal from the Steininger winery is renowned throughout Austria. This family-run winery strives to obtain only the finest juice and always showcases the purest grape variety. This means the Steininger winemaker has a lot of work to do in the vineyards. Extensive pruning and careful attention ensure beautiful Gruner Veltliner bunches.\n\n\n\n \u003ch2\u003eThe Steininger family business\u003c\/h2\u003e\n\n\n When Weingut Karl Steininger was founded in 1938, it was still a mixed farm with only a few vineyards. When Karl Steininger and his wife Brigitta took over the winery from Karl's parents, they decided to dedicate themselves entirely to winemaking.\n\n\n \nSteininger Grüner Veltliner Kamptal is a remarkable and highly distinctive quality wine from Austria's top wine region, Kamptal. Since January 1, 2009, all quality wines from Kamptal have been marketed under the DAC Kamptal regional classification. Steininger is located in Langenlois, Austria's largest wine town thanks to its extensive vineyards. It is known as one of Austria's best wineries, guaranteed to deliver perfect wines. In the vineyards, the careful cultivation of Austria's national Grüner Veltliner grape is elevated to an art form. This is the foundation for creating truly magnificent wines that have earned Austria its reputation as a renowned wine producer. Steininger Grüner Veltliner Kamptal is vinified using modern methods.\n\n\n\n\u003ch2\u003e A business card from Austria\u003c\/h2\u003e\n\n \nIn the morning, the grapes are harvested by hand and transported like princes in small wooden crates. This prevents damage to the bunches, allowing Steininger to produce a pure wine. The aroma reveals pure notes of green apple, lime peel, white pepper, and a hint of minerality. The palate is refreshing, with a lovely minerality, abundant stone fruit, and a touch of green herbs. Delicious with a spring salad, asparagus, and chicken.","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775923064911,"sku":"3688","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/gruner-veltliner-kamptal-karl-steininger_3688.webp?v=1770045768"},{"product_id":"calem-30-years-old-tawny","title":"Calem 30 Years Old Tawny","description":"The port house Cálem Porto was founded in 1859 by António Alves Cálem. Since its inception, it has invested considerable time and energy in producing high-quality port wines at very reasonable prices. This has resulted in high market recognition and several international awards. Calem Porto is the market leader in Portugal. There isn't a single store in Portugal that sells drinks without Calem in its product range. The familiar look of the bottles is also recognizable worldwide. We were therefore quite surprised to see the labels gradually getting a new look. But, once again, these beautiful bottles are perfectly recognizable!\n\n\n\n\u003ch2\u003e Only the best grapes for this 30 Years Old Tawny \u003c\/h2\u003eCalem 30-Year-Old Tawny, a port for the true connoisseur. The older the average age of a port, the more distinct and concentrated its flavor. An aged Tawny, as older Ports are called, is the most difficult to make. This 30-Year-Old Tawny is no exception. This Port is made from aged Tawny Ports from different years. The average age of these Ports must be 30 years. Because Ports from different vintages are used, blending is an extremely precise task for the winemaker. This 30-year-old red Port is made from Tinta Roriz, Touriga Nacional, Tinta Barocca, and Touriga Franca grapes. All these grapes come from the finest vineyards and are all harvested by hand. Only the best grapes are selected for the long aging that awaits the port. Once the final blend is composed, the Port will be approved by the Port Institute, and the winemaker can release it.\n\n\n\n \u003ch2\u003eThe taste of Calem 30 years\u003c\/h2\u003e The result? A phenomenal old port that we thoroughly enjoyed. The brownish color is characteristic of an old port. On the nose, we noted aromas of chocolate, plums, sweet black fruit, and vanilla. The palate is refined and very smooth, with plenty of deep flavors of plum, tobacco, chocolate, and vanilla. The powerful, ripe finish completes the whole picture. A port with an incredible range of flavors, meaning you'll have a wonderful evening with just one glass of this superb wine. You'll never forget this 30-Year-Old Tawny.","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775873224783,"sku":"4107","price":72.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/calem-30-years-old-tawny-porto_4107.webp?v=1770045854"},{"product_id":"noble-vines-446-chardonnay","title":"Noble Vines 446 Chardonnay","description":"This 446 Chardonnay from Lodi, USA, is a white wine from the California region that has been a crowd-pleaser year after year. And certainly with us too. It's a true showpiece of the Indelicato family. This American, wood-aged gem is the very best that Monterey County, California, has to offer. Powerful, yet also elegant and refined.\n\n\n\n \u003ch2\u003eThe old Chardonnay vineyard of Noble Vines\u003c\/h2\u003e\n\n\n The Italian Indelicato family planted the first vineyards in California in 1924. The family now owns wineries throughout California. But Nobles Vines remains one of the largest and most important. The third generation is now at the helm, and their 446 Chardonnay is making waves among wine lovers.\n\n\n\n Thanks to the vineyards' optimal sun exposure, the grapes used for Noble Vines 446 Chardonnay thrive. The grapes are carefully harvested by hand and undergo rigorous selection in the winery. Only the very best juice is used for this Chardonnay. After pressing, the wine is aged in oak barrels located in the cellars of this Californian winery. With 446 Chardonnay, Noble Vines convincingly demonstrates its pioneering spirit when it comes to California wines.\n\n\n\n\u003ch2\u003e Creamy and full wood tones for this 446 Chardonnay\u003c\/h2\u003e\n\n \nJust smelling this wine makes us happy. Many complex aromas emerge: honey, butter, coconut, and brioche. Delicious! The oak aging is also clearly evident in the aroma. But it's subtle and anything but overpowering. And then we still have to taste the wine. We're speechless. This 446 Chardonnay exceeds all expectations. This white wine is robust, full-bodied, yet creamy and pleasant. You taste ripe tropical fruits like pineapple and mango, as well as nectarines and soft peaches. The finish is grand and captivating. Cream and vanilla fill the mouth. Rich and powerful. A wine that lingers, that you can enjoy again and again. We warn you: one bottle of 446 Chardonnay is definitely not enough!","brand":"LFE","offers":[{"title":"Default Title","offer_id":42775938826319,"sku":"5579","price":17.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/NobleVines446Chardonnay_2.webp?v=1774623615"},{"product_id":"mcmanis-petite-sirah","title":"McManis Petite Sirah","description":"This red Petite Syrah from McManis recently won a Best Buy award in Wine Enthusiast, and we couldn't agree more. A deep red wine with a very spicy character—that's what this McManis Petite Syrah is all about. The Petite Syrah grapes are grown in California and receive the winemaker's undivided attention, as he's a true fan of this red grape. You can taste all the love in this wine!\n\n\n\n\u003ch2\u003e Quality wines for four generations\u003c\/h2\u003e\n\n \nThe McManis family has been farming in the northern California countryside for four generations. In 1990, fourth-generation farmer Ron McManis and his wife Jamie founded McManis Family Vineyards, and today they cultivate over 2,600 acres of grapes. They produce a variety of white and red wines from grapes sourced from ten vineyards. While production levels are high, the quality of the wine has never compromised. McManis is known and loved for its big, bold, and intensely fruity wines. With great attention to nature, they employ labor-intensive methods such as defoliation, and they continually invest in new techniques. All this with a single vision: to produce the finest wines and grapes in the Northern San Jaoquin Valley using sustainable viticulture.\n\n\n\n\u003ch2\u003e The harvest and taste of Petite Sirah\u003c\/h2\u003e\n\n \nThe grapes are harvested by hand and transported in small crates to prevent damage. This is followed by aging in new and used oak barrels. This period is crucial for the wine to mature, allowing it to develop rich flavors and develop a smooth palate. The aroma reveals a typical Petite Syrah, full of abundant black fruit, light spice, a hint of pepper, and a hint of toffee and clove. The palate is full and complex with a beautiful softness. The abundance of dark berries and light spice makes this an unparalleled wine.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775766106191,"sku":"5771","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/mcmanis-family-vineyards-syrah_5771.webp?v=1770046473"},{"product_id":"metairie-les-barriques-chardonnay","title":"Metairie Les Barriques Chardonnay","description":"Metairie Winery is a leading winery in the South of France. Their vineyards, located roughly between Limoux and Narbonne in the south, are among the finest in this wine region. Metairie was founded in 1995 as a cooperative. This means that several winegrowers in the South of France work together and produce wine under the same label: Metairie. Because multiple winegrowers are involved with this winery, it has a claim to the finest grapes available. The vineyards are spread throughout the region, and the grapes are planted in the best locations for each grape variety. This ensures the exceptionally high quality not only of Metairie Les Barriques, but of all Metairie wines.\n\n\n\n\u003ch2\u003e Wood aging for the Metairie Chardonnay\u003c\/h2\u003e\n\n \nIt's no wonder this Metairie Les Barriques Chardonnay is so popular; for this price point, it's truly a great wine. It's made entirely from Chardonnay grapes grown in the Languedoc wine region. The old vines, averaging 40 years, produce ripe and full-bodied grapes perfectly suited for oak aging. In the beautiful vineyard, the Chardonnay grapes receive ample attention, including sunshine and the soil's terroir. After being hand-harvested, the juice is aged for an impressive 9 to 11 months in small oak barrels in the Metairie cellar. This is an important period for this \"Les Barriques Chardonnay,\" as it develops a full and robust flavor while also being very smooth.\n\n\n\n\u003ch2\u003e Chardonnay from Metairie Les Barriques full and very powerful\u003c\/h2\u003e\n\n \nDuring its aging in wooden barrels, this Chardonnay also matures on its lees and is stirred regularly. This unique technique makes this white wine even fuller and creamier in flavor. And at this price, it's a real discovery! This wine is renowned throughout France, and its thick, full flavors, in particular, remind the French of a mature Burgundy.\n\n\n\n\u003ch2\u003e The aromas and flavors of Metairie Les Barriques Chardonnay\u003c\/h2\u003e\n\n \nThe aromas on the nose are floral, citrus, vanilla, oak, and yellow plums. The palate is soft and creamy, with plenty of yellow fruit like apricots, mango, pineapple, and a hint of lime. On the back of the tongue, we detected vanilla, oak notes, roasted nuts, and yellow cream. What a classy wine, and for this price, it's a popular house wine in many Michelin-starred restaurants. Unfortunately, we can't name any Michelin-starred establishments, but it's also the house wine of a two-star restaurant, which is saying something! This Metairie white wine is delicious as an evening wine but also pairs well with dishes like butterfish, fresh salmon, chicken dishes, and pasta with a creamy sauce.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775938105423,"sku":"5794","price":11.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/metairie-les-barriques-chardonnay_5794.webp?v=1770046410"},{"product_id":"paul-mas-muscat","title":"Paul Mas Muscat","description":"\u003cp\u003eThis Paul Mas Muscat is a perfect dessert wine. Harvesting for this wine takes place very late. This means the grapes contain plenty of natural sugars, resulting in a beautiful dessert wine. The Muscat grapes are grown with the utmost care and harvested with precision! On the nose, this Paul Mas Muscat has aromas of dried apricots, orange jam, and grape blossom. The wine is deliciously thick, not too heavy, yet still creamy enough. The palate is a complete dessert wine, with hints of candied figs, a touch of acacia honey, and apricot tart. If you'd like to pair this Paul Mas Muscat with other dishes, try it with foie gras, fresh Roquefort, or apple pie. DELICIOUS.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775900815439,"sku":"6571","price":9.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/paul-mas-muscat_6571.webp?v=1770110313"},{"product_id":"san-marzano-edda-chardonnay","title":"San Marzano Edda Chardonnay","description":"Are you a fan of the Chardonnay grape? Take note! San Marzano Edda Bianco is heaven on earth for all Chardonnay lovers. A world-class paradise. The very best Puglia has to offer. While San Marzano excels at crafting wines primarily from indigenous grape varieties, such as Malvasia, Negroamaro, and Primitivo, this Chardonnay is perhaps the jewel in the crown. This renowned international all-rounder is a top contender at various wine competitions worldwide. A sensational Chardonnay you won't want to stop drinking.\n\n\n\n\u003ch2\u003e Powerhouse this San Marzano Edda\u003c\/h2\u003e\n\n \nAlthough Puglia is primarily the domain of Italian grape varieties, Chardonnay also thrives here. This is partly due to the cool sea breeze that blows through the vineyards at night, allowing the grapes to develop the necessary freshness. This ensures that San Marzano Edda Bianco never becomes too acidic or too heavy. Harvest takes place quite early in the season, as early as mid-August. Only after a rigorous selection process—only the very best are considered for San Marzano Edda Bianco—are the grapes fermented. This is done in French oak barrels. After fermentation, this white Italian wine is aged for another four months on its lees. The result is dazzling.\n\n\n\n\u003ch2\u003e The aroma and taste of the white Edda wine\u003c\/h2\u003e\n\n \nTerribly delicious. That's what our oenologists wrote. We couldn't agree more. The aging gives the San Marzano Edda Bianco a wealth of character, complexity, and flavor. An invasion of aromas greets your nose once you sniff this glass: flowers, peach, nectarines, and a distinct note of vanilla. Our mouths are already watering. The San Marzano Edda Bianco is irresistible. You'll want to take another sip again and again. You taste everything: vanilla, yellow fruit, peach, nectarines, and citrus. Beautifully elegant notes that alternate beautifully. This glass of San Marzano white wine is truly a top choice in our selection!","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775943839823,"sku":"6591","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/San_Marzano_Edda_Chardonnay.webp?v=1764071212"},{"product_id":"spier-21-gables-chenin-blanc","title":"Spier 21 Gables Chenin Blanc","description":"\u003ch2 data-start=\"0\" data-end=\"59\"\u003eSpier 21 Gables Chenin Blanc 2023 Cape Town, South Africa\u003c\/h2\u003e\n\u003cp data-start=\"61\" data-end=\"594\"\u003eSpier 21 Gables Chenin Blanc 2023 is a wood-aged single vineyard Chenin Blanc from the Tygerberg Hills near Cape Town. What does single vineyard mean in this case? It means that the wine comes entirely from one specific plot, here planted between 1983 and 1985, which ensures pronounced terroir expression and concentration.\u003c\/p\u003e\n\u003cp data-start=\"61\" data-end=\"594\"\u003eThis Chenin Blanc is made as a blend of different barrel sizes and maturation levels, which makes it layered and complex without losing its freshness.\u003c\/p\u003e\n\u003ch2 data-start=\"596\" data-end=\"619\"\u003eVineyards and region\u003c\/h2\u003e\n\u003cp data-start=\"621\" data-end=\"695\"\u003eThe wine comes from South Africa, from Cape Town, from the Tygerberg Hills.\u003c\/p\u003e\n\u003cul data-start=\"697\" data-end=\"1308\"\u003e\n\u003cli data-start=\"697\" data-end=\"842\"\u003e\n\u003cp data-start=\"699\" data-end=\"842\"\u003e\u003cstrong data-start=\"699\" data-end=\"711\"\u003eLocation:\u003c\/strong\u003e Tygerberg Hills near Cape Town, directly influenced by the cold Atlantic Ocean.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"843\" data-end=\"997\"\u003e\n\u003cp data-start=\"845\" data-end=\"997\"\u003e\u003cstrong data-start=\"845\" data-end=\"862\"\u003ePlanting year:\u003c\/strong\u003e Vineyard planted between 1983 and 1985, ensuring mature root systems and depth.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"998\" data-end=\"1159\"\u003e\n\u003cp data-start=\"1000\" data-end=\"1159\"\u003e\u003cstrong data-start=\"1000\" data-end=\"1010\"\u003eSoil:\u003c\/strong\u003e Old Malmesbury shale suitable for dryland farming, contributing to concentration and minerality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1160\" data-end=\"1308\"\u003e\n\u003cp data-start=\"1162\" data-end=\"1308\"\u003e\u003cstrong data-start=\"1162\" data-end=\"1174\"\u003eClimate:\u003c\/strong\u003e The proximity to the cold ocean extends the ripening period and preserves natural freshness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1310\" data-end=\"1416\"\u003eThis combination of old vines, cool ocean influence, and shale soils gives the wine tension and texture.\u003c\/p\u003e\n\u003ch2 data-start=\"1418\" data-end=\"1443\"\u003eVinification and maturation\u003c\/h2\u003e\n\u003cp data-start=\"1445\" data-end=\"1519\"\u003eThe vinification focuses on complexity through selection and barrel diversity.\u003c\/p\u003e\n\u003cul data-start=\"1521\" data-end=\"2248\"\u003e\n\u003cli data-start=\"1521\" data-end=\"1683\"\u003e\n\u003cp data-start=\"1523\" data-end=\"1683\"\u003e\u003cstrong data-start=\"1523\" data-end=\"1533\"\u003eHarvest:\u003c\/strong\u003e Hand-picked in 5 separate plots between March 3 and 15 to combine different ripeness levels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1684\" data-end=\"1839\"\u003e\n\u003cp data-start=\"1686\" data-end=\"1839\"\u003e\u003cstrong data-start=\"1686\" data-end=\"1704\"\u003ePre-treatment:\u003c\/strong\u003e 6 hours of skin contact for extra structure, followed by overnight settling of the free-run juice.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1840\" data-end=\"2011\"\u003e\n\u003cp data-start=\"1842\" data-end=\"2011\"\u003e\u003cstrong data-start=\"1842\" data-end=\"1857\"\u003eFermentation:\u003c\/strong\u003e Fermentation in French oak barrels of 300L, 400L, 500L, and 2,500L, allowing for different wood influences.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2012\" data-end=\"2143\"\u003e\n\u003cp data-start=\"2014\" data-end=\"2143\"\u003e\u003cstrong data-start=\"2014\" data-end=\"2026\"\u003eAging:\u003c\/strong\u003e 10–12 months of barrel aging, with 50% new oak and the rest second fill.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2144\" data-end=\"2248\"\u003e\n\u003cp data-start=\"2146\" data-end=\"2248\"\u003e\u003cstrong data-start=\"2146\" data-end=\"2158\"\u003eAlcohol:\u003c\/strong\u003e 14% alcohol supports the full, layered style.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2250\" data-end=\"2394\"\u003eBy combining different barrel sizes, a Chenin Blanc is created that is structured like a blend but comes entirely from a single grape variety.\u003c\/p\u003e\n\u003ch2 data-start=\"2396\" data-end=\"2419\"\u003eGrape composition\u003c\/h2\u003e\n\u003cp data-start=\"2421\" data-end=\"2591\"\u003eChenin Blanc – Tygerberg, Cape Town\u003cbr data-start=\"2456\" data-end=\"2459\"\u003e100% Chenin Blanc from a single vineyard. The grape combines ripe stone fruit with natural acidity and tolerates wood aging excellently.\u003c\/p\u003e\n\u003ch2 data-start=\"2593\" data-end=\"2624\"\u003eTasting notes and serving tips\u003c\/h2\u003e\n\u003cp data-start=\"2626\" data-end=\"3053\"\u003eIn the glass, the wine shows a pale lemon-gold color.\u003c\/p\u003e\n\u003cp data-start=\"2626\" data-end=\"3053\"\u003eThe nose is fresh and pure with ripe peach, pear, lychee, and melon, complemented by notes of citrus zest and white coriander spice.\u003c\/p\u003e\n\u003cp data-start=\"2626\" data-end=\"3053\"\u003eOn the palate, it is youthful yet rich and juicy, with a dense fruit core and refreshing acidity that provides balance. The finish is long and textured.\u003c\/p\u003e\n\u003cul data-start=\"3055\" data-end=\"3397\"\u003e\n\u003cli data-start=\"3055\" data-end=\"3210\"\u003e\n\u003cp data-start=\"3057\" data-end=\"3210\"\u003e\u003cstrong data-start=\"3057\" data-end=\"3080\"\u003eServing temperature:\u003c\/strong\u003e Preferably drink this Chenin Blanc around 8–10 °C so that the balance between fruit richness and fresh acidity is optimally expressed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3211\" data-end=\"3397\"\u003e\n\u003cp data-start=\"3213\" data-end=\"3397\"\u003e\u003cstrong data-start=\"3213\" data-end=\"3227\"\u003eDishes:\u003c\/strong\u003e Pairs beautifully with crispy pork belly, duck breast with honey and spices, smoked mussels, or a spicy vegetable curry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775913365583,"sku":"90449","price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/spier-21-gables-chenin-blanc_6771.webp?v=1770109518"},{"product_id":"feuerheerds-fine-ruby-port","title":"Feuerheerd's Fine Ruby Port","description":"Feuerheerd's Anchor Port has been a staple in our range for years. This Feuerheerd's Fine Ruby Port is no exception. This delightful young port is made from the classic port grapes Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barocca, and Tinta Cao. These exquisitely selected Port wines combine to create a beautiful blend and are then aged in large oak barrels to preserve their youthful, fruity character. This method results in a very pleasant young red port.\n\n\n\n\u003ch2\u003e High-quality port wines Feuerheerd's\u003c\/h2\u003e\n\n \nThe port wine producer Feuerheerd was founded in 1815 by the German merchant Dietrich Matthias Feuerheerd. Today, the port house is owned by the Van Zeller family, who also own Quinta Roriz. This originally Flemish family has owned large properties in Mechelen and Nijmegen since the 13th century. In the 17th century, during religious wars, the family decided to settle in Portugal and Spain and acquired port houses there, including Feuerheerd's. They continue the tradition of producing high-quality port wines.\n\n\n\n After harvest, fermentation takes place in stainless steel vats at a controlled temperature, with one day of pre-fermentative meaceration and two days of fermentation. The grapes are not distilled. Finally, they are aged in oak barrels.\n\n\n\n\u003ch2\u003e Enjoy this delicious taste experience\u003c\/h2\u003e\n\n \nThe beautiful ruby ​​red color makes us curious about the aroma and taste. The nose is rich with red fruit aromas like plums and raspberries. The taste is wonderfully sweet, just as a Ruby Port should be. Soft and delicately present nuances of red fruit and light oak. The finish is silky smooth and wonderfully long. This port is a delightful tasting experience when enjoyed on its own. But it also complements various cheeses, chocolate, and specialty desserts.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775888691279,"sku":"7373","price":9.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/feuerheerds-fine-ruby-port_7373.webp?v=1770110457"},{"product_id":"cava-palau-brut","title":"Cava Palau Brut","description":"Palau's vineyards are located in the beautiful Penedès region of Spain. Here, the climate is perfect for growing the three grape varieties Macabeo, Xarel-lo, and Parellada. These nourish Palau's Cava, and the commitment to upholding this Spanish pride is evident in the rich flavors and aromas. But before we get to that point, let's return to the vineyard. The now mature vineyard has deep roots in a subsoil of loam, clay, and gravel, allowing the plants to easily absorb moisture from the soil. This is essential, as summer temperatures can be very high. The fresh sea breeze contributes to the gradual nourishment of the grapes, leaving this Cava with a wonderful freshness.\n\n\n\n\u003ch2\u003e Made according to the Champagne Technique\u003c\/h2\u003e\n\n \nWhen all the grapes are ripe, they are harvested early in the morning. Each grape variety is vinified separately and temporarily stored in steel vats. Now it's time for the Palau winemaker to showcase his expertise. After several tasting sessions, he creates the blend for this brut, and the Cava sees the light of day. To achieve the bubbles, the bottle is filled with yeast and sugar and aged for at least 9 to 12 months in Palau's cellars. This technique is also used for French Champagnes. Palau Cava develops its bubbles in peace and quiet, guaranteeing soft, rounded aromas and flavors.\n\n\n\n\u003ch2\u003e What does Cava Palau Brut taste like?\u003c\/h2\u003e\n\n \nThis Cava Palau Brut is the dry version from this fine winery. A beautiful aroma of ripe yellow and white fruit complemented by subtle nuances of citrus and raisin bread. This Cava Palau Brut has beautiful soft bubbles, thanks in part to the \"mètre traditionelle\" method. This means this cava is made in the same way as Champagne, and at this price point! Truly exceptional. On the palate, this Cava Palau Brut has a soft, fresh start with lovely nuances of apple, pear, citrus, raisins, and lime. Top class!","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775941382223,"sku":"7811","price":7.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/CavaPalauBrut_ffe31369-389c-459f-aa4c-bcc39d3be232.webp?v=1762845693"},{"product_id":"enate-chardonnay-234","title":"Enate Chardonnay 234","description":"\u003cp\u003e The Enate Chardonnay 234 is an elegant white wine from Somontano, Spain, that effortlessly combines tradition and modern craftsmanship. Made from 100% Chardonnay grapes, this wine offers a fresh and refined character, perfect for lovers of expressive white wines.\u003c\/p\u003e\n\n\u003ch2\u003e Vineyard and Vinification\u003c\/h2\u003e\n\n\u003cp\u003e The Enate Chardonnay 234 is produced in the vineyards of the renowned Enate winery, located in the beautiful Somontano region. Nestled at the foot of the Pyrenees, this area offers an ideal microclimate for Chardonnay grapes. The Mediterranean climate, combined with cool nights and chalky soils, ensures optimal ripening of the grapes and their freshness. After careful hand-harvesting, the grapes are gently pressed and fermented in stainless steel tanks at low temperatures. This method emphasizes the wine's fruity aromas while fully expressing its natural freshness and minerality.\u003c\/p\u003e\n\n\u003ch2\u003e Tasting notes\u003c\/h2\u003e\n\n \u003cp\u003eThe Enate Chardonnay 234 radiates a bright straw yellow color in the glass. The bouquet opens with intense aromas of green apple, peach, and tropical fruit, complemented by subtle floral notes. On the palate, the wine offers a lively and fresh structure, with flavors of citrus, pineapple, and a light minerality. The finish is refined and lingering, giving the wine an exceptionally elegant character.\u003c\/p\u003e\n\n\u003ch2\u003e Serving suggestions\u003c\/h2\u003e\n\n\u003cp\u003e This Chardonnay is a versatile companion for a variety of dishes. Pair it with grilled fish, light salads, or a selection of soft cheeses. The Enate Chardonnay 234 also pairs beautifully with sushi or Asian dishes. For the best experience, serve this wine at a temperature of 8-10°C.\u003c\/p\u003e\n\n\u003ch2\u003e Why Choose Enate Chardonnay 234?\u003c\/h2\u003e\n\n \u003cp\u003eThe Enate Chardonnay 234 is known for its freshness, elegance, and refined character. It's a wine that reflects not only the spirit of Somontano but also the passion and expertise of the Enate winery. Perfect for a sunny lunch or a refined dinner, this wine will delight even the most discerning white wine enthusiast. Taste the refinement of Somontano with the Enate Chardonnay 234 today and discover why this wine is beloved worldwide.\u003c\/p\u003e","brand":"Residence","offers":[{"title":"Default Title","offer_id":42775943086159,"sku":"7920","price":14.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/EnateChardonnay234_80415ca9-e0bb-4ceb-8fac-cf8f738db1c9.webp?v=1765370742"},{"product_id":"feuerheerds-20-years-old-port-decanter","title":"Feuerheerd's 20 years Old Port Decanter","description":"A crowd-pleaser from Port House Feuerheerd's, which has been a major player in the port industry for centuries. The history of this Port producer is intriguing and interesting, dating all the way back to the 13th century. The Van Zeller family owned several properties in the Flemish city of Mechelen and the Dutch city of Nijmegen. They were a prominent family in the Low Countries. This continued until the 17th century, when the religious wars began. They emigrated to the Iberian Peninsula. After many wanderings throughout the Iberian Peninsula, the family began producing port in the Douro region in 1815.\n\n\n\n\u003ch2\u003e The old vineyards of Feuerheerd's\u003c\/h2\u003e\n\n \nFeuerheerd's from Portugal is no ordinary port house. For 14 generations, they have amazed many. Their vineyards are located in the most beautiful and exclusive parts of the port region. This area is called the Douro Superior region. This means that these are the best vineyards for producing port. For this 20-year-old port, they use various grape varieties typical of port wines: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, and Tinta Cao. The process is complex. Fortunately, the Van Zeller family has the necessary experience, so you can be sure that Feuerheerd's 20-year-old Port Decanter is a success.\n\n\n\n\u003ch2\u003e Impressions of Feuerheerd's 20 years Old Port\u003c\/h2\u003e\n\n \nAs the name suggests, the port is aged for a full 20 years in oak barrels. This gives the port its attractive color. The aroma and flavor are also exquisite thanks to this 20-year aging process. Just take a sniff of a glass of Feuerheerd's 20 Years Old Port. You'll smell dried fruit, delicate spices, and subtle woody notes. But then there's the flavor. It's sublime. Rich and opulent. Full-bodied and distinctive. Complex and flavorful, as a good port should be. The bottle of Feuerheerd's 20 Years Old Port also serves as a decanter, which can, of course, be reused.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775894753359,"sku":"8849","price":42.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Feuerheerd_s20yearsOldPortDecanter.webp?v=1762844911"},{"product_id":"dona-dolce-moscatel-valencia","title":"Dona Dolce Moscatel Valencia","description":"Doña Dolce Moscatel, a wine that captures the essence of the Mediterranean, is a perfect choice for lovers of sweet, refreshing wines. The Muscat grape, the star of this wine, grows exquisitely along the sunny shores of the Mediterranean, where it ripens while retaining its naturally crisp acidity. The secret of Doña Dolce Moscatel lies in the timely harvest of the grapes, which maintains the perfect balance of sugar and acidity. This harmony is the foundation for creating this exquisite fortified wine, where fermentation is carefully stopped with alcohol, resulting in a sweet delight while retaining that beautiful, crisp acidity.\n\n\n\n\u003ch2\u003e The Art of Making Doña Dolce Moscatel\u003c\/h2\u003e\n\n \nThe excellent Moscatel grapes for Doña Dolce Moscatel are carefully selected from the vineyards of the \"Les Canyaes\" estate, known for its sunny and warm location conveniently close to the sea. The soil there is rich in loam, ideal for cultivating Moscatel grapes. Doña Dolce Moscatel is vinified at a low temperature, aiming to enhance the fruit character and emphasize the typical fresh grape aroma. This process gives Doña Dolce Moscatel its distinctive, seductive character, enhanced by the interruption of fermentation with the addition of wine alcohol, creating an ideal sweet-sour balance.\n\n\n\n\u003ch2\u003e Doña Dolce Moscatel: Perfect for Every Moment\u003c\/h2\u003e\n\n \nDoña Dolce Moscatel is not only a delight for the taste buds but also a versatile companion for a variety of culinary experiences. It's an excellent choice with fruit desserts, where the sweetness of the fruit creates a heavenly combination. Mixing a glass of Doña Dolce Moscatel with fresh fruit can transform a simple meal into a luxurious experience. Furthermore, Doña Dolce Moscatel pairs beautifully with fruit tarts, as an aperitif, or even with distinctive blue cheeses, making it an essential part of any gastronomic experience.\n\n\n\n\u003ch2\u003e The Pride of La Baronía de Turís: Producer of Doña Dolce Moscatel\u003c\/h2\u003e\n\n \nLa Baronía de Turís, the renowned producer of Doña Dolce Moscatel, is deeply rooted in Valencia's winemaking traditions. Founded in 1920 by a group of 70 winegrowers, this cooperative has grown into a major player in the region, expanding significantly to 713 members and approximately 1,000 hectares of vineyards. Located approximately 30 kilometers from the coast, it benefits from the gentle influence of the sea and the ideal Mediterranean climate, resulting in ripe, high-quality grapes. With modern technologies and top Spanish oenologists, La Baronía de Turís produces a wide range of excellent wines, including the exquisite Doña Dolce Moscatel.","brand":"LFE","offers":[{"title":"Default Title","offer_id":42775910285391,"sku":"8898","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/dona-dolce-moscatel-valencia_8898.webp?v=1770111191"},{"product_id":"bepin-de-eto-prosecco-superiore-extra-dry-millesimato","title":"Pin the Eto Prosecco Superiore DOCG Extra Dry Millesimato","description":"\u003ch2 data-end=\"69\" data-start=\"0\"\u003e Bepin de Eto Prosecco Superiore DOCG Extra Dry Millesimato, Italy\u003c\/h2\u003e\n\n\u003cp data-end=\"626\" data-start=\"71\"\u003e Bepin de Eto positions this Extra Dry Millesimato in the heart of Conegliano Valdobbiadene DOCG, the historic heart of Prosecco, where the steep hills define its character. What does DOCG mean in Prosecco? DOCG is the highest Italian classification of origin, guaranteeing that the wine comes from a strictly defined area with controlled yields and production rules. This millesimato, originating from a single vintage, combines a controlled second fermentation with a short aging on lees, ensuring freshness and refinement.\u003c\/p\u003e\n\n\u003ch2 data-end=\"651\" data-start=\"628\"\u003e Vineyards and region\u003c\/h2\u003e\n\n\u003cp data-end=\"766\" data-start=\"653\"\u003e The grapes grow on the first hills towards the Dolomites, in San Pietro di Feletto in the province of Treviso. \u003c\/p\u003e\n\n\u003cul data-end=\"1300\" data-start=\"768\"\u003e\n\n\u003cli data-end=\"908\" data-start=\"768\"\u003e\n\n\u003cp data-end=\"908\" data-start=\"770\"\u003e \u003cstrong data-end=\"790\" data-start=\"770\"\u003eAltitude 270 metres\u003c\/strong\u003e : sufficient cooling influence from the higher zones towards the Dolomites, which maintains the aromatic tension.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"993\" data-start=\"909\"\u003e\n\n \u003cp data-end=\"993\" data-start=\"911\"\u003e\u003cstrong data-end=\"936\" data-start=\"911\"\u003eEast – West exposure\u003c\/strong\u003e : ensures even ripening throughout the day. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1085\" data-start=\"994\"\u003e\n\n\u003cp data-end=\"1085\" data-start=\"996\"\u003e \u003cstrong data-end=\"1009\" data-start=\"996\"\u003eClay soil\u003c\/strong\u003e : contributes to structure and a subtle minerality in the mouthfeel. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1203\" data-start=\"1086\"\u003e\n\n\u003cp data-end=\"1203\" data-start=\"1088\"\u003e \u003cstrong data-end=\"1132\" data-start=\"1088\"\u003ePlanting density 4,000 vines per hectare\u003c\/strong\u003e : promotes competition between the vines and concentration in the grape. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1300\" data-start=\"1204\"\u003e\n\n\u003cp data-end=\"1300\" data-start=\"1206\"\u003e \u003cstrong data-end=\"1228\" data-start=\"1206\"\u003eGuyot pruning system\u003c\/strong\u003e : a classic training method that balances yield and quality.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-end=\"1431\" data-start=\"1302\"\u003e The vineyards are located entirely within the Conegliano Valdobbiadene Prosecco Superiore DOCG, the most prestigious zone for Glera.\u003c\/p\u003e\n\n\u003ch2 data-end=\"1458\" data-start=\"1433\"\u003e Vinification and maturation\u003c\/h2\u003e\n\n\u003cp data-end=\"1518\" data-start=\"1460\"\u003e The vinification is aimed at precision and preservation of fruit. \u003c\/p\u003e\n\n\u003cul data-end=\"2024\" data-start=\"1520\"\u003e\n\n\u003cli data-end=\"1628\" data-start=\"1520\"\u003e\n\n\u003cp data-end=\"1628\" data-start=\"1522\"\u003e \u003cstrong data-end=\"1547\" data-start=\"1522\"\u003eHarvest early September\u003c\/strong\u003e : in the first 10 days, when the balance between sugars and acids is optimal.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1715\" data-start=\"1629\"\u003e\n\n \u003cp data-end=\"1715\" data-start=\"1631\"\u003e\u003cstrong data-end=\"1655\" data-start=\"1631\"\u003eFermentation at 20°C\u003c\/strong\u003e : without skin contact to preserve purity and finesse. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1797\" data-start=\"1716\"\u003e\n\n\u003cp data-end=\"1797\" data-start=\"1718\"\u003e \u003cstrong data-end=\"1756\" data-start=\"1718\"\u003eMaturation 1 month in stainless steel\u003c\/strong\u003e : preserves freshness and primary aromas. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"1949\" data-start=\"1798\"\u003e\n\n\u003cp data-end=\"1949\" data-start=\"1800\"\u003e \u003cstrong data-end=\"1848\" data-start=\"1800\"\u003eSecond fermentation according to the Martinotti method\u003c\/strong\u003e : slow refermentation in pressure tanks at 12–14 °C with a short maturation on the lees, which refines the mousse. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"2024\" data-start=\"1950\"\u003e\n\n\u003cp data-end=\"2024\" data-start=\"1952\"\u003e \u003cstrong data-end=\"1974\" data-start=\"1952\"\u003eBottle pressure 4.5–5 atm\u003c\/strong\u003e : produces a lively yet elegant fizz.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-end=\"2183\" data-start=\"2026\"\u003e At 11.5% alcohol, 5.5g\/l acidity and 16g\/l residual sugar, this style falls into the Extra Dry category, where the light sweetness is carried by crisp acidity.\u003c\/p\u003e\n\n\u003ch2 data-end=\"2208\" data-start=\"2185\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-end=\"2461\" data-start=\"2210\"\u003e \u003cstrong data-end=\"2251\" data-start=\"2210\"\u003eGlera – Conegliano Valdobbiadene DOCG\u003c\/strong\u003e \u003cbr data-end=\"2254\" data-start=\"2251\"\u003eThe indigenous Glera grape forms the basis of Prosecco Superiore and is known for its fresh apple and pear aromas, floral nuances and lively acidity that are ideally suited to the Martinotti method.\u003c\/p\u003e\n\n\u003ch2 data-end=\"2494\" data-start=\"2463\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\n\u003cp data-end=\"3032\" data-start=\"2496\"\u003e In the glass, this Prosecco Superiore displays a light straw yellow color with greenish reflections and a persistent, fine effervescence. The nose opens with subtle notes of freshly baked bread, followed by apple, pear, and peach, complemented by rose petals and acacia blossom. On the palate, it is fresh and supple with a soft, slightly sweet attack supported by a distinct citrus note. The structure is delicate and balanced, with lively acidity that adds tension without being harsh. The finish is harmonious and immediately accessible. \u003c\/p\u003e\n\n\u003cul data-end=\"3316\" data-start=\"3034\"\u003e\n\n\u003cli data-end=\"3176\" data-start=\"3034\"\u003e\n\n\u003cp data-end=\"3176\" data-start=\"3036\"\u003e \u003cstrong\u003eServing temperature\u003c\/strong\u003e : Serve this Prosecco between 6–8 °C so that the mousse remains firm and the fresh fruit notes come into their own.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-end=\"3316\" data-start=\"3177\"\u003e\n\n \u003cp data-end=\"3316\" data-start=\"3179\"\u003e\u003cstrong\u003eDishes\u003c\/strong\u003e : Ideal as an aperitif and pairs well with shellfish, light fish dishes, mussels or desserts with cream and fresh fruit.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2 data-end=\"3333\" data-start=\"3318\"\u003e Storage advice\u003c\/h2\u003e\n\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"3530\" data-start=\"3335\"\u003e This wine is meant to be enjoyed young, preferably within 1 to 3 years of bottling. Store the bottle in a cool, dry place, away from direct light, and avoid prolonged storage in the refrigerator.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775935352911,"sku":"8925","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/ProductShadow_78.webp?v=1774363222"},{"product_id":"aaldering-noble-late-harvest-dessert-wijn","title":"Aaldering Noble Late Harvest Dessert Wine","description":"\u003cp\u003eAaldering is immensely proud of the Aaldering Noble Late Harvest dessert wine, made from Sauvignon Blanc. Indeed, that fresh, vibrant Sauvignon Blanc! Due to noble rot, also known as botrytis, the grapes dry out and become overripe. Harvesting these grapes is a delicate process. A day too early and the grapes aren't ripe enough, a day too late and the entire harvest has failed. This is the first time Aaldering has succeeded in producing this truly special dessert wine. And they are incredibly proud of it.\u003c\/p\u003e\n\n\n \u003cp\u003eWhy is the Sauvignon Blanc grape used for this? Thanks to its refreshing acidity, a Noble Late Harvest Sauvignon Blanc grape always retains a pleasantly fresh undertone. This delicious dessert wine from Aaldering also has excellent aging potential of 10 to 15 years, provided it is stored under consistent conditions. What's also remarkable is that this wine can be kept in the refrigerator for at least three weeks after opening. This, in turn, demonstrates the quality of this exceptional wine.\u003c\/p\u003e\n\n\n \u003cp\u003eAnd now we finally arrive at the tasting of Aaldering's pearl. The color is deep golden yellow and has a rich appearance. The aroma makes us swoon for a moment... What pleasant, delicate aromas! Beautiful notes of apricots, candied fruit, vanilla, yellow cream, and a hint of honey. The taste is perfectly balanced between sweetness and fresh acidity. Lovely nuances of yellow and tropical fruit interspersed with notes of nuts and a hint of vanilla. Perhaps even a touch of spice on the back of the tongue. This exclusive dessert wine is a perfect pairing with fruity desserts, tiramisu, and Dutch apple pie. Please note: this dessert wine is not always available!\u003c\/p\u003e","brand":"Fourcroy","offers":[{"title":"Default Title","offer_id":42775906680911,"sku":"9078","price":34.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/aaldering-noble-late-harvest-dessert-wijn_9078.webp?v=1770111007"},{"product_id":"taylors-port-10-years-old-tawny","title":"Taylor's Port 10 Years Old Tawny","description":"Taylor's Port is one of the oldest port houses in Portugal, having been active in the port industry since 1692. Englishman and merchant Job Bearsley founded the port house with one goal: to produce the finest available. He more than succeeded, and today it remains a family business where quality is paramount. Taylor's boasts the finest and oldest vineyards along the Douro River and continues to produce top-quality ports. Taylor's large cellar houses an enormous number of wooden barrels, some of which are up to 60 years old, reserved for only the finest quality. This 10-Year-Old Port is also a blend of different vintages, each averaging 10 years. This allows the Taylor's winemaker to produce consistent quality year after year, but it's no easy feat, requiring pure craftsmanship.\n\n\n\n\u003ch2\u003e The harvest of the Taylor's Port 10 Years Old Tawny\u003c\/h2\u003e\n\n \nFor this red port from Taylor's, the winemaker uses the renowned grape varieties Touriga Francesa, Tinta Roriz, and Touriga Nacional, which grow on very old vines. The vines' ideal climate—plenty of sunshine, a cool breeze, and the Douro River contribute to the quality of this 10-Year-Old Tawny. All bunches are hand-picked after a long aging period to ensure only the finest are used in the port. Because, as we mentioned before, quality is highly regarded.\n\n\n\n\u003ch2\u003e Full and very powerful this Taylor's 10\u003c\/h2\u003e\n\n \nCreating the right blend is pure craftsmanship, but leave that to Taylor's. Every year, they know how to gather the perfect barrels to create a 10-year-old port. In Taylor's cellars, a hundred barrels are waiting and maturing. This maturation period is crucial for achieving a smooth and rich port. Well, they've succeeded with this Taylor's 10-Year-Old Tawny. The aroma reveals beautiful hints of berries, coffee grounds, cocoa, and a touch of mocha. The taste is rich and very full, with refined nuances of dried fruit, cinnamon, chutney, and plums.","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775780884559,"sku":"9158","price":24.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/taylor-s-port-10-years-old-tawny_9158.webp?v=1770111007"},{"product_id":"cantine-paradiso-primitivo-1954-puglia","title":"Cantine Paradiso Primitivo 1954 Puglia","description":"\u003ch2 data-end=\"49\" data-start=\"0\" data-section-id=\"1fjumwy\"\u003eParadiso 1954 Primitivo, Puglia, Italy\u003c\/h2\u003e\n\u003cp data-end=\"394\" data-start=\"51\"\u003eThe Paradiso 1954 Primitivo 2022 is one of those wines where everything clicks when you're in the mood for a full-bodied, warm, and rich red wine. This is precisely the style that Primitivo from Puglia is known for: ripe, powerful, and delightfully generous. It's not a wine you carefully analyze, but one you pour and immediately understand why it's so beloved.\u003c\/p\u003e\n\u003cp data-end=\"693\" data-start=\"396\"\u003eWhat makes this wine extra special is the story behind it. The winery was founded in 1954 by grandfather Angelo Paradiso, in the midst of a period of poverty in Southern Italy. From that foundation, it grew into a producer that today is known for its rich, characterful red wines.\u003c\/p\u003e\n\u003ch2 data-end=\"729\" data-start=\"695\" data-section-id=\"1hbc1nd\"\u003eOrigin: Puglia, Southern Italy\u003c\/h2\u003e\n\u003cp data-end=\"802\" data-start=\"731\"\u003eThe grapes come from vineyards around Cerignola, in sunny Puglia.\u003c\/p\u003e\n\u003cul data-end=\"996\" data-start=\"804\"\u003e\n\u003cli data-end=\"876\" data-start=\"804\" data-section-id=\"yc4in\"\u003e\n\u003cstrong data-end=\"822\" data-start=\"806\"\u003eWarm climate\u003c\/strong\u003e: ensures fully ripe grapes and full flavors.\u003c\/li\u003e\n\u003cli data-end=\"932\" data-start=\"877\" data-section-id=\"1l96rw\"\u003e\n\u003cstrong data-end=\"902\" data-start=\"879\"\u003eClay and limestone soils\u003c\/strong\u003e: provide structure and balance.\u003c\/li\u003e\n\u003cli data-end=\"996\" data-start=\"933\" data-section-id=\"i7o8zi\"\u003e\n\u003cstrong data-end=\"960\" data-start=\"935\"\u003eSouthern Italian style\u003c\/strong\u003e: rich, powerful, and fruit-driven.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1078\" data-start=\"998\"\u003eThese conditions yield Primitivo with that typical intensity and warmth.\u003c\/p\u003e\n\u003ch2 data-end=\"1105\" data-start=\"1080\" data-section-id=\"1engptb\"\u003eGrape and vinification\u003c\/h2\u003e\n\u003cp data-end=\"1208\" data-start=\"1107\"\u003e\u003cstrong data-end=\"1129\" data-start=\"1107\"\u003ePrimitivo – Puglia\u003c\/strong\u003e\u003cbr data-end=\"1132\" data-start=\"1129\"\u003ePrimitivo is known for its ripe fruit, high alcohol, and full structure.\u003c\/p\u003e\n\u003cp data-end=\"1580\" data-start=\"1210\"\u003eAfter harvesting, the grapes are destemmed and fermented in stainless steel tanks at controlled temperatures, with skin maceration for 15 to 20 days for extra extraction. The wine then briefly ages in stainless steel, followed by \u003cstrong data-end=\"1473\" data-start=\"1434\"\u003e12 months of wood aging in barriques\u003c\/strong\u003e. Subsequently, the wine returns to stainless steel and receives additional bottle aging before being released to the market.\u003c\/p\u003e\n\u003cp data-end=\"1652\" data-start=\"1582\"\u003eThis process ensures a beautiful balance between power and softness.\u003c\/p\u003e\n\u003ch2 data-end=\"1676\" data-start=\"1654\" data-section-id=\"wb1jsn\"\u003eCharacter and style\u003c\/h2\u003e\n\u003cp data-end=\"2033\" data-start=\"1678\"\u003eIn the glass, you immediately see a deep ruby red color. The aroma is rich and seductive, with notes of red berries, dried plums, and spicy accents like clove. On the palate, the wine is full-bodied and powerful, with ripe dark fruit and clear yet well-integrated tannins. The oak influence adds extra depth and provides a warm, long finish.\u003c\/p\u003e\n\u003cp data-end=\"2113\" data-start=\"2035\"\u003eThis is one of those wines that pairs perfectly with a well-laden table and long evenings.\u003c\/p\u003e\n\u003ch2 data-end=\"2141\" data-start=\"2115\" data-section-id=\"1rbpx36\"\u003eAbout Cantine Paradiso\u003c\/h2\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"2490\" data-start=\"2143\"\u003eCantine Paradiso was founded in 1954 by Angelo Paradiso in Puglia. What began as a choice out of necessity grew into a winery known for its generous and characterful wines. Today, the focus is still on typical Southern Italian grapes such as Primitivo, with ripeness, power, and accessibility at the forefront.\u003c\/p\u003e","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775938236495,"sku":"9545","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Cantine_Paradiso_Primitivo_1954_Puglia.webp?v=1765370864"},{"product_id":"champagne-bollinger-special-cuvee","title":"Champagne Bollinger Special Cuvée","description":"Deeply rooted in tradition and unparalleled quality, Bollinger is known as one of the world's most prestigious champagne houses. Their Special Cuvée, the most beloved of their range, is a paragon of elegance and finesse. And that's no surprise! The rich bouquet of this champagne is thanks to a masterful blend: 60% Pinot Noir, 25% Chardonnay, and 15% Meunier. Each grape variety contributes to the unique character of this champagne. Add to that the fact that an astonishing 85% of these grapes come from Grand and Premier Cru vineyards—hand-picked to ensure their superior quality.\n\n\n\n\u003ch2\u003e Bollinger: A Journey Through Time\u003c\/h2\u003e\n\n \nIn the picturesque village of Aÿ, the foundation was laid in 1829 for what is now known as Champagne House Bollinger. Since then, Bollinger has dedicated itself to creating champagnes with a distinctively powerful and complex style. Driven by a quest for perfection, Bollinger has set a standard that few can match. The inspiring collaboration between Athanase Hennequin de Villermont, a naval officer who made history during the American Revolutionary War, Paul Renaudin, and Jacques Bollinger has created a legacy of champagne expertise.\n\n\n\n\u003ch2\u003e The Taste and Elegance of Bollinger Special Cuvée\u003c\/h2\u003e\n\n \nThe name \"Special Cuvée\" was born in 1911, thanks to a suggestion from Georges Bollinger's British agent. The idea was simple: a champagne this special deserves a name that reflects its refinement. And what an apt choice it turned out to be! This Special Cuvée is a symphony of flavors: a soft, seductive mousse followed by notes of ripe fruit, apple, and overripe peaches, subtly enhanced with hints of spice, nuts, and the luxurious aroma of brioche bread. It's an experience you won't soon forget.","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775911759951,"sku":"9647","price":62.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/bollinger-special-cuvee-champagne_9647.webp?v=1770120352"},{"product_id":"royal-tokaji-late-harvest","title":"Royal Tokaji Late Harvest","description":"A true treat to finish with, for example, dessert, because this Late Harvest from Royal Tokaji is truly a fairytale. This Late Harvest is made from Furmint, Yellow Muscat, and Harslevelu grapes grown in Hungary, specifically in the Tokaji region.\n\n\n\n\u003ch2\u003e The main winery in the Tokaji region\u003c\/h2\u003e\n\n\n The Royal Tokaji winery is located on the central square in the village of Mád, approximately 240 kilometers northeast of Budapest in the Tokaj wine region. To celebrate Royal Tokaji's 20th anniversary, the winery has been completely renovated. Designed by leading Hungarian architect Csaba Bodonyi, it houses over 1,000 oak barrels for aging and has a stainless steel tank capacity of 2,700 hectoliters. It has already been hailed as the most important in the Tokaj region for its environmental credentials.\n\n\n \nRather than selecting individual berries shrivelled by botrytis, Late Harvest relies on partial cluster selection, which includes naturally ripe, overripe, and botrytis-affected berries. This combination of different stages of ripeness within the cluster gives the berries a distinctive Tokaji character, but doesn't require the long aging of aszú wines. The harvested clusters are then pressed, and the rich must is fermented in the same way as the dry wines, maintaining a balance of sugar and natural acidity. Late Harvest spends approximately three months in barrels, using some new barrels. As with all Royal Tokaji wines, quality, house style, and balance are paramount.\n\n\n\n\u003ch2\u003e Enjoy a light, refreshing Tokaji wine\u003c\/h2\u003e\n\n \nThe Late Harvest has a light golden color with delicate citrus and spicy aromas. The nose is fresh, revealing notes of dried tropical fruits like peach and apricot. This fruit is also evident in the refined flavor. Light and refreshing on the palate, with hints of white peach and honey. It has excellent acidity, a smooth, silky texture, and a clean, long, crisp finish.","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775902126159,"sku":"9902","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/late-harvest-royal-tokaji_9902.webp?v=1770111973"},{"product_id":"celler-kripta-kripta-gran-reserva-2016","title":"Celler Kripta - Kripta Gran Reserva 2016","description":"\u003ch2 data-start=\"0\" data-end=\"59\"\u003e Celler Kripta Kripta Gran Reserva Brut Nature, Corpinnat\u003c\/h2\u003e\n\n\u003cp data-start=\"61\" data-end=\"357\"\u003e Kripta is the flagship wine of Celler Kripta, a Brut Nature that, after exceptionally long bottle aging, shines with finesse, length, and precision. What does Brut Nature mean in practice? No sugar is added after disgorgement, allowing you to taste the pure character of the grapes and their origins.\u003c\/p\u003e\n\n\u003ch2 data-start=\"359\" data-end=\"382\"\u003e Vineyards and region\u003c\/h2\u003e\n\n \u003cp data-start=\"384\" data-end=\"485\"\u003eKripta is built on three historic plots, each of which plays a distinct role in the flavour profile. \u003c\/p\u003e\n\n\u003cul data-start=\"487\" data-end=\"1192\"\u003e\n\n\u003cli data-start=\"487\" data-end=\"746\"\u003e\n\n\u003cp data-start=\"489\" data-end=\"746\"\u003e \u003cstrong data-start=\"489\" data-end=\"574\"\u003eVicari, Sant Pau d'Ordal, Macabeu, 1962, 239 meters, gravel and excellent drainage\u003c\/strong\u003e\u003cbr data-start=\"574\" data-end=\"577\"\u003e Delicate fruit with white blossoms, finesse, and elegance. Vines with an average yield of around 6,000 kilos per hectare provide the foundation for Kripta's refinement. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"748\" data-end=\"969\"\u003e\n\n\u003cp data-start=\"750\" data-end=\"969\"\u003e \u003cstrong data-start=\"750\" data-end=\"825\"\u003eMercader, Sant Sadurní d'Anoia, Xarel lo, 1974, 162 meters, lime and clay\u003c\/strong\u003e\u003cbr data-start=\"825\" data-end=\"828\"\u003e Loose bunches with thick skins provide strength, body, and structure. Tying them up increases leaf surface area and promotes even ripening. \u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\u003cli data-start=\"971\" data-end=\"1192\"\u003e\n\n\u003cp data-start=\"973\" data-end=\"1192\"\u003e \u003cstrong data-start=\"973\" data-end=\"1044\"\u003eLola, Sant Joan de Mediona, Parellada, 1969, 650 meters, mountain terroir\u003c\/strong\u003e\u003cbr data-start=\"1044\" data-end=\"1047\"\u003e Large temperature differences between day and night provide freshness, high natural acidity, mineral saltiness and subtle tropical notes.\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch2 data-start=\"1194\" data-end=\"1219\"\u003e Vinification and maturation\u003c\/h2\u003e\n\n \u003cp data-start=\"1221\" data-end=\"1877\"\u003eEach grape is fermented separately with carefully selected house yeasts. The primary fermentation lasts approximately 28 days at 16°C (61°F), on the fine lees for added depth. This is followed by the tirage, the bottling with yeast and sugar that initiates the secondary fermentation in the bottle. Kripta then matures for almost 85 months sur lie in the cellar at 17°C (62°F). Why mature with a natural cork and not a crown cap? Cork controls the autolysis differently and adds complexity, subtlety, and a silky texture. Kripta is only released after at least eight years of total aging. Alcohol is 11.5 percent, total acidity 6.2 grams per liter—precisely the backbone you feel in the glass.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1879\" data-end=\"1902\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-start=\"1904\" data-end=\"2168\"\u003e Macabeu 45 percent, Xarel·lo 20 percent, Parellada 35 percent.\u003cbr data-start=\"1966\" data-end=\"1969\"\u003e Macabeu brings blossom and white fruit, Xarel lo provides backbone and length, and Parellada delivers a fresh, delicate mousse and citrus nuance. The blend is thus both ripe and razor-sharp in its precision.\u003c\/p\u003e\n\n\u003ch2 data-start=\"2170\" data-end=\"2201\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\n \u003cp data-start=\"2203\" data-end=\"2630\"\u003ePale gold with fine, persistent bubbles. The aroma reveals white fruit, citrus zest, fennel, and brioche with a salty undertone. The palate is both taut and creamy, supported by lively acidity and a long, layered finish. Serve at 8 to 10 degrees Celsius with oysters, sashimi, sea bass tartare, but also with veal loin with a light jus or lobster with beurre blanc. The dry style allows ample room for umami and subtle spices.\u003c\/p\u003e\n\n\u003ch2 data-start=\"2632\" data-end=\"2642\"\u003e The bottle\u003c\/h2\u003e\n\n\u003cp data-start=\"2644\" data-end=\"2939\"\u003e The iconic amphora bottle was created and patented by Agustí Torelló Mata and is entirely handmade. Its shape is functional. Its roundness allows the yeast to circulate gently, a natural bâtonnage that adds complexity, balance, and a creamy texture.\u003c\/p\u003e\n\n\u003ch2 data-start=\"2941\" data-end=\"2954\"\u003e The label\u003c\/h2\u003e\n\n\u003cp data-start=\"2956\" data-end=\"3190\"\u003e The label, designed by artist Rafael Bartolozzi, evokes the Cadaqués landscape with poppies and an olive branch. It's a clear nod to its Mediterranean origins, a visual representation of the culture upon which Kripta is built.\u003c\/p\u003e","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775874633807,"sku":"10176","price":72.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Celler_Kripta_Kripta_Gran_Reserva.webp?v=1759923099"},{"product_id":"talo-san-marzano-fiano","title":"Talo San Marzano Fiano","description":"The newest addition to the Talo family, from the magnificent San Marzano winery. A superb wine made from the Fiano grape. This relatively unknown grape is gaining popularity. More and more producers are appreciating the quality of Fiano, including San Marzano. This Talo San Marzano Fiano is an ode to Fiano and all the other indigenous grape varieties that don't enjoy the popularity of Primitivo, Negroamaro, or Trebbiano. A fantastic glass of wine that we can't get enough of.\n\n\n\n\u003ch2\u003e The harvest of the Fiano grapes\u003c\/h2\u003e\n\n \nThe vines for Fiano are located in the province of Taranto, which is actually in the center of Puglia. Because the vineyards are situated slightly further inland than, for example, wines from Salento, the grapes enjoy more sun. Furthermore, the grapes are harvested in early August to prevent them from overripe, preserving the fine and elegant characteristics of Fiano. Fiano yields are generally low to ensure a certain level of quality. So enjoy Talo San Marzano Fiano quickly, because this Italian white wine will be gone before you know it!\n\n\n\n\u003ch2\u003e What does Talo San Marzano Fiano taste like?\u003c\/h2\u003e\n\n \nA delight for all the senses. Your nose will love it, and your mouth can't get enough of Talo San Marzano Fiano. The signature floral character of Fiano is clearly evident. But white fruits like apples and ripe pears also create a sensational aroma. Smell again, and you'll smell notes of exotic fruit and green herbs. Talo San Marzano Fiano is a delight for the nose; you'll constantly encounter different notes. The taste is refreshing, invigorating, and stimulating on the tongue. You'll taste distinct notes of apple, pear, and passion fruit. The palate is complemented by rich flavors of lime peel and a hint of grapefruit. Highly recommended for anyone looking for something different, or simply looking for a good glass of Italian wine.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775888953423,"sku":"10347","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/talo-san-marzano-fiano_10347.webp?v=1770120361"},{"product_id":"de-stefani-pinot-grigio","title":"The Stefani Pinot Grigio","description":"There are, of course, many white wines made from Pinot Grigio grapes, but none quite like this one from the De Stefani winery. For over fifty years, the ancient vines have stood in the clay soil of Veneto. Thanks to the perfect climate in which the Pinot Grigio grapes grow, the harvest is a true fairytale. The many hours of sunshine give the grapes precisely the right sugar content. The fresh breeze blowing through the vineyards ensures a calm growing season. The Pinot Grigio grapes retain their refined acidity, which you can taste later in the taste. The soil structure in which the vines are planted is also unique and is called \"caranto,\" a mix of mostly clay with white and dolomitic stones.\n\n\n\n\u003ch2\u003e Completely hand-harvested for this De Stefani Pinot Grigio\u003c\/h2\u003e\n\n \nAt the perfect ripeness, the grapes are harvested entirely by hand. The harvest itself is small because Mr. De Stefani wants full, powerful bunches, and for this reason, he pruned many bunches early in the season. Each bunch is inspected and visually inspected; only the best is good enough for this Pinot Grigio. This makes this white De Stefani more than just a glass of Italian wine.\n\n\n\n\u003ch2\u003e The aroma and taste of the Pinot Grigio from the De Stefani winery\u003c\/h2\u003e\n\n\n The Stefani Pinot Grigio has a beautiful straw yellow color with lovely aromas of white fruit like apple and pear interspersed with a delicate hint of citrus and almond. This DeStefani white wine is very elegant on the palate. Nicely crisp and dry with hints of pear, citrus, slightly toasted nuts, and a subtle hint of almond. A Pinot Grigio as it truly should be. What a magnificent, top-notch wine!","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775921492047,"sku":"10526","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/de-stefani-pinot-grigio_10526.webp?v=1770120787"},{"product_id":"timo-vermentino-san-marzano","title":"Timo Vermentino San Marzano","description":"Timo Vermentino is a beautiful wine from the renowned San Marzano winery. This Italian wine is made entirely from Vermentino grapes. Although this grape isn't yet as well-known as Sauvignon Blanc and Chardonnay, Vermentino is definitely worth a try. Besides southern Italy, Vermentino is primarily found in France, where it's known as Rolle. Vermentino is known for its delicate, elegant, and floral wines, and Timo Vermentino San Marzano is no exception. A completely different glass compared to San Marzano's selection, yet oh so incredibly delicious. Our advice is clear and simple: Enjoy this wine and be enchanted by the power of Puglia.\n\n\n\n\u003ch2\u003e The harvest of the Timo Vermentino by San Marzano\u003c\/h2\u003e\n\n \nVermentino grapes grow in vineyards in southern Puglia, in the Salento region. Salento is also the region where San Marzano has been based for over 50 years. After all those years of craftsmanship, San Marzano began experimenting. This led, among other things, to the creation of this Timo Vermentino. This Italian wine is not aged in oak, but is aged for five months in steel tanks. This preserves the invigorating freshness while maintaining the vibrant, floral character. A high-quality wine that can be considered one of the flagship wines of the San Marzano winery.\n\n\n\n\u003ch2\u003e The aroma and taste of the Timo Vermentino\u003c\/h2\u003e\n\n \nWell, settle in for this one, because Timo Vermentino San Marzano is more than just a wine. When you open this wine, you're confronted with a tsunami of aromas and flavors. An invasion of the senses. Start with the nose. Delicate hints of citrus, peach, and pear are a delight for the nose. You'll also smell the characteristic floral character for which Vermentino is known. Timo Vermentino San Marzano is a sensation on the palate. On the palate, you'll discover notes of citrus, nectarines, and gooseberries. But also a touch of thyme and rosemary. Timo is a fantastic glass; we can't get enough of it. Try this Vermentino from San Marzano and become a fan of this Italian wine.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775944822863,"sku":"10665","price":8.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/timo-vermentino-san-marzano_10665.webp?v=1770120934"},{"product_id":"luca-chardonnay-g-lot","title":"Luca Chardonnay G Lot","description":"\u003ch2 data-start=\"0\" data-end=\"39\"\u003e Luca G Lot Chardonnay 2023 Mendoza\u003c\/h2\u003e\n\n\u003cp data-start=\"41\" data-end=\"630\"\u003e Luca G Lot Chardonnay 2023 is the high-altitude Chardonnay from Gualtallary in the Uco Valley, a vineyard that has been showcasing Mendoza's elegance since the early 1990s. The wine is named after the G Lot vineyard, where the grapes grow at 1,500 meters above sea level in a cool, rocky landscape with rich limestone soil. What makes Luca G Lot Chardonnay 2023 so special? It is a powerful yet refined Chardonnay that combines ripe Argentinian fruit with tension, freshness, and a distinct minerality, making it almost reminiscent of a grand Burgundy.\u003c\/p\u003e\n\n\u003ch2 data-start=\"632\" data-end=\"657\"\u003e Vineyards and region\u003c\/h2\u003e\n\n \u003cp data-start=\"659\" data-end=\"1434\"\u003eThe grapes for Luca G Lot Chardonnay come from Argentina, from Mendoza, from the Uco Valley, and specifically from Gualtallary in Tupungato. The G Lot vineyard was planted in 1992 and was the first Chardonnay vineyard at extreme altitude in Mendoza, at approximately 1,500 meters above sea level. The soil is rocky and highly calcareous, with dense limestone sediments between the stones, which creates tight acidity and pronounced minerality in the wine. The high altitude ensures intense sunshine during the day and very cool nights, allowing the grapes to ripen fully while retaining their freshness. Laura Catena deliberately chose this plot to create a Chardonnay that is clearly Argentinian in its expression, yet closely resembles the classic Old World in structure and tension.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1436\" data-end=\"1463\"\u003e Vinification and maturation\u003c\/h2\u003e\n\n \u003cp data-start=\"1465\" data-end=\"2297\"\u003eThe grapes are harvested by hand to ensure only perfectly ripe bunches are brought to the cellar. Fermentation takes place at very low temperatures, with approximately 80% of the must fermented in oak barrels and 20% in stainless steel tanks. A large portion of the wine undergoes malolactic fermentation to soften the acidity and round out the mouthfeel, while maintaining its freshness. The wine is then aged for 12 months on the lees in oak barrels, 25% new and the rest second-year. This lees aging adds creaminess, complexity, and subtle notes of toast and spice. With around 13.5% alcohol, a pH of 3.55, and a total acidity of 5.5 g\/l, the wine retains its tautness and elegance, while the oak aging imparts a distinct, luxurious signature.\u003c\/p\u003e\n\n\u003ch2 data-start=\"2299\" data-end=\"2324\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-start=\"2326\" data-end=\"2618\"\u003e \u003cstrong data-start=\"2326\" data-end=\"2366\"\u003eChardonnay – Gualtallary, Uco Valley\u003c\/strong\u003e \u003cbr data-start=\"2366\" data-end=\"2369\"\u003eLuca G Lot Chardonnay is 100% Chardonnay from the G Lot vineyard in Gualtallary, planted in 1992 on rocky, chalky soils at 1,500 metres altitude, which gives the wine its combination of ripe yellow fruit, creaminess and vibrant minerality.\u003c\/p\u003e\n\n\u003ch2 data-start=\"2620\" data-end=\"2653\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\n \u003cp data-start=\"2655\" data-end=\"3546\"\u003eLuca G Lot Chardonnay 2023 has a bright, lemon-yellow to light golden color. The aroma reveals notes of lemon cream, white peach, and baked pear, complemented by vanilla, baking spices, and a distinct mineral note. The palate reveals the oak aging even more prominently, with notes of toast, vanilla, and nutmeg, supported by tropical fruits such as pineapple, melon, and ripe apple. The texture is creamy but not heavy, with a long, stony finish where the minerality and fresh acidity lift the palate. Serve this Chardonnay preferably at 6 to 8°C. At the table, it pairs beautifully with dishes featuring sautéed mushrooms or rich butter sauces, such as pasta with mushroom cream sauce, butter-fried sole, or other refined fish and poultry dishes. Its creamy yet fresh style also comes into its own with many pork dishes, making this a distinctly gastronomic wine.\u003c\/p\u003e","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775796940879,"sku":"10680","price":23.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/LucaChardonnayGLot.webp?v=1768397149"},{"product_id":"spellbound-chardonnay","title":"Spellbound Chardonnay","description":"What a superb Chardonnay from California, made by the best winemaker in this region, Mr. Mondavi. Spellbound Winery has filled its beautiful California vineyards with Chardonnay grapes. Here, the grapes grow in a wonderful climate with abundant sunshine and a fresh breeze. This wind, which comes from the mountains, gives the Chardonnay grapes a little more freshness, allowing them to ripen longer. As you can imagine, the longer the grapes ripen, the fuller and more powerful they become. Mr. Mondavi's old vineyard is already mature and has deep roots, allowing it to easily absorb moisture from the rich soil structure. The vineyard is situated on a hillside, where the moon illuminates the vineyard at night. This is why the label depicts the moon in various phases. The magical power of the moon contributes to a unique harvest, says Mr. Mondavi.\n\n\n\n\u003ch2\u003e Wood aging for the Spellbound Chardonnay\u003c\/h2\u003e\n\n \nAfter a long, balanced period of ripening on the old vines, it's time to bring in the harvest. This is done entirely by hand at night in the beautiful light of the moon. They usually wait until a full moon, as this provides more light to properly harvest the grapes. The bunches are inspected one by one and transported in small wooden crates to Spellbound. There, they await a gentle pressing, and the golden-yellow juice matures briefly on the lees. After this, the oak barrels are eager to mature the wine. A small portion is aged in steel barrels to preserve the freshness and drinkability of this top Chardonnay. After a few months, the wine is finally married, and the result is astonishing, boasting a power with many ripe nuances.\n\n\n\n\u003ch2\u003e Full and very powerful, this Chardonnay from Spellbound\u003c\/h2\u003e\n\n \nAs soon as we open the bottle, we immediately notice we're in for a strong one. Beautiful, rich aromas emanate from the bottle, including notes of tropical fruit, almond, and crème brûlée. Pouring reveals a golden yellow color with a yellow sheen that clings to the glass. This is the hallmark of a good, full-bodied Chardonnay. Nosing the glass, we notice powerful aromas of vanilla, roasted nuts, tropical fruit, and a touch of fresh yellow cream. The palate is equally beautiful, with a lovely, thick texture that warms the palate. Initially, lovely flavors of peach, apricot, and a touch of mango complemented by vanilla and cedar. On the back of the tongue, it offers some nutty notes, fresh vanilla, and of course, a hint of oak. And that's unheard of at this price!","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775944691791,"sku":"11106","price":14.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/spellbound-chardonnay_11106.webp?v=1770121059"},{"product_id":"calalenta-merlot-fantini-rose","title":"Calalenta Merlot Fantini Rosé","description":"\u003cp\u003eThe Calalenta Merlot Fantini Rosé is an elegant and fresh rosé from Abruzzo, Italy. Made from 100% Merlot grapes, this wine combines modern winemaking techniques with the classic charm of Italian wines. The result is a refined rosé that is both accessible and complex.\u003c\/p\u003e\n\u003ch2\u003eVineyard and Vinification\u003c\/h2\u003e\n\u003cp\u003eThe Merlot grapes for Calalenta are hand-picked at night to optimally preserve their freshness and aromas. The vineyards are located in the hilly Abruzzo region at an altitude of approximately 250 meters above sea level, which contributes to a perfect balance between acidity and ripeness. After harvesting, the grapes are cooled to -1°C and then fermented at low temperatures of maximum 10°C. This process results in a rosé with a refined aroma and an exceptionally fresh taste.\u003c\/p\u003e\n\u003ch2\u003eTasting Notes\u003c\/h2\u003e\n\u003cp\u003eThis rosé has a delicate, pale pink color and entices with aromas of strawberries, watermelon, and subtle floral notes. On the palate, you taste a harmonious combination of small red fruits, fresh citrus nuances, and a hint of minerality. The wine has a lively acidity and a soft, long finish that invites another sip.\u003c\/p\u003e\n\u003ch2\u003eServing Suggestions\u003c\/h2\u003e\n\u003cp\u003eThe Calalenta Merlot Fantini Rosé is versatile and an excellent choice for various dishes. It pairs perfectly with light salads, grilled fish, or shellfish. This rosé also truly shines as an aperitif. For the best taste experience, serve this wine at a temperature of 6-8°C.\u003c\/p\u003e\n\u003ch2\u003eAwards\u003c\/h2\u003e\n\u003cp data-end=\"149\" data-start=\"0\"\u003eWith the Calalenta Merlot Fantini Rosé, winemakers Dennis Verdecchia and Francesco De Santis have a true award-winner and crowd favorite on their hands.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-end=\"186\" data-start=\"153\"\u003e\n\u003cstrong data-end=\"173\" data-start=\"153\"\u003eLuca Maroni 2023\u003c\/strong\u003e: 99 points\u003c\/li\u003e\n\u003cli data-end=\"227\" data-start=\"189\"\u003e\n\u003cstrong data-end=\"213\" data-start=\"189\"\u003eMondial du Rosé 2022\u003c\/strong\u003e: Gold Medal\u003c\/li\u003e\n\u003cli data-end=\"261\" data-start=\"230\"\u003e\n\u003cstrong data-end=\"248\" data-start=\"230\"\u003eJames Suckling\u003c\/strong\u003e: 89 points\u003c\/li\u003e\n\u003cli data-end=\"307\" data-start=\"264\"\u003e\n\u003cstrong data-end=\"293\" data-start=\"264\"\u003eJapan Wine Challenge 2022\u003c\/strong\u003e: Bronze Medal\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose Calalenta Merlot Fantini Rosé?\u003c\/h2\u003e\n\u003cp\u003eWith the Calalenta Merlot Fantini Rosé, you bring home a refined rosé that perfectly reflects modern Italian winemaking. The combination of carefully selected grapes and an innovative vinification process makes this wine an excellent choice for lovers of fresh, fruity rosé wines. Order today and experience the refinement of Abruzzo in every sip.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775942332495,"sku":"11146","price":9.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/CalalentaMerlotFantiniRose_06e1e7b0-b141-45da-bc52-cdf8f531c32d.webp?v=1779877655"},{"product_id":"casa-ermelinda-flor-de-la-mar-moscatel-de-sebutal","title":"Casa Ermelinda Flor de la Mar Moscatel de Sebutal","description":"A delicious dessert wine that smells like a dessert in itself. A special wine that receives awards year after year. Flor de la Mar is made from 100% Moscatel de Setúbal from the older vineyards of Casa Ermelinda Freitas, located in Fernando Pó, Palmela.\n\n\n\n\u003ch2\u003e A women's company for a hundred years\u003c\/h2\u003e\n\n \nIn the late Middle Ages, Moscatel de Setúbal was especially popular with Southern European royal families. The viscous substance was said to be effective against scurvy. Owner Leonor Freitas is the fourth generation to continue her family's winemaking tradition. Since 1997, she has been producing and bottling wine under the name Casa Ermelinda Freitas. The company was founded over a hundred years ago by Deonilde Freitas. Initially, the wines were sold unlabeled to wholesalers. After the sudden death of her husband, Manuel João (the only man to ever head the company), Leonor's mother, Ermelinda, took over operations and gave it her name. She almost immediately decided to plant multiple varieties. And in 1997, the first wines were sold under her name.\n\n\n\n\u003ch2\u003e Two years of wood aging for this Flor de la Mar Moscatel de Sebutal\u003c\/h2\u003e\n\n \nFermentation takes place in temperature-controlled stainless steel vats up to a density of 1080. During fermentation, 77 percent vol. neutral alcohol is added, halting the fermentation process and leaving residual sugars in the wine. This is followed by 24 months of aging in half-barrel oak barrels.\n\n\n\n Only 12,000 bottles of this sweet liqueur were produced exclusively from Moscatel de Setúbal grapes, grown in vineyards in Fernando Pó, a privileged area of ​​Palmela. It has a beautiful amber color and complex citrus aromas, reminiscent of orange peel, dried fruit, and honey. On the palate, it is full-bodied, concentrated, and sweet, with high acidity and a long, lingering finish. A beautiful wine, yet not nauseating, thanks to its excellent balance of acidity and sweetness. Ideal on its own or with sweets from Arab cuisine.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775929618511,"sku":"11158","price":8.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/flor-de-la-mar-moscatel-de-sebutal-casa-ermelinda_11158.webp?v=1770121068"},{"product_id":"cruz-del-castillo-rioja-blanco-crianza","title":"Cruz del Castillo Rioja Blanco Crianza","description":"For the Cruz del Castillo family, it all began in Rioja in 1850. The winery was founded with the goal of producing the finest wines in the country. They've certainly succeeded; the wines are acclaimed and known for their value for money. Since then, the winery has expanded to include other vineyards in various wine regions, but their love for Rioja remains undiminished. After all, this is where it all began for the family. Today, the fifth generation is at the helm, and winemaker Franseco Jr. continues to craft exquisite wines. Influenced by ancient traditions and modern techniques, he explores the boundaries between old and new. He's often called the pioneer of Spain, but we're proud that, with his courage and perseverance, he still manages to surprise us.\n\n\n\n\u003ch2\u003e The unique vineyard for the white Rioja\u003c\/h2\u003e\n\n \nBesides the two red wines from the Rioja wine region, Franseco Jr. also produces a white wine. Made from Viura, Sauvignon Blanc, and Tempranillo grapes, which complement each other perfectly in this white wine. The vineyard is now 25 years old and is producing a superb harvest. The roots are deeply rooted in the rich soil structure, providing the bunches with plenty of nutrients. After a balanced growing season with plenty of warmth and cool winds, it's time to bring in the harvest. The entire harvest is hand-picked, and the selection is rigorous. Only the best bunches are placed in small crates for transport to Cruz del Castillo.\n\n\n\n\u003ch2\u003e Wood bearing for the Cruz del Castillo Rioja Blanco Crianza\u003c\/h2\u003e\n\n \nOnce the harvest is brought in, it matures entirely in oak barrels for six months. This is an important period because it takes on beautiful and powerful impressions from the wooden barrel. This translates into a golden yellow color in the glass and aromas that will delight any wine lover. We noted notes of green apples, refined green herbs, a light hint of honey, and natural oak. On the palate, the tongue is teased by minerals and fresh hints of citrus fruit. We also noted nuances of grapefruit, fennel, and a hint of white peppercorn. The finish is long and balanced, with a rich aftertaste thanks to the wooden barrel. What a beautiful wine, and it will stay with us for a long time.","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775912087631,"sku":"11415","price":13.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cruz-del-castillo-rioja-blanco-reserva_11415.webp?v=1770195477"},{"product_id":"prunotto-pian-romualdo-barbera-dalba","title":"Prunotto Pian Romualdo Barbera D'Alba","description":"\u003cp\u003eA thick and full-bodied red wine is the first thing we wrote down when we drank this red Prunotto Pian Romualdo Barbera D'Alba. A wine with a very long history, as the first wines from Prunotto were already made in 1905. Initially under the leadership of the cooperative named Cantina Sociale \"Ai Vini delle Langhe\". A number of winemakers then joined forces and set to work to make the most beautiful wines. Due to many negative influences, the winery soon ceased operations, but co-founder Alfredo Prunotto bought the winery a few years later. Under his leadership, which gave it the name Prunotto, the wines became a great success and are known all over the world. None other than the Antinori family was surprised by the quality, and when Alfredo Prunotto wanted to retire, the Antinori family bought the winery. And yes, there is so much knowledge available there, which further increased the quality.\u003c\/p\u003e\n\u003ch2\u003eThe old vineyard for the Pian Romualdo Barbera D'Alba\u003c\/h2\u003e\n\u003cp\u003ePian Romualdo was first produced in 1961 from Prunotto's vineyards in the Monforte D’Alba area. Barbera vines grown here greatly benefit from temperature fluctuations between day and night, allowing Pian Romualdo to develop a distinct freshness as well as refined aromas and excellent aging potential. When the Barbera grapes are ripe, which takes a very long time, they are harvested by hand. Each bunch is inspected, and only the best are used in this red wine. After this, it undergoes sixteen months of wood aging. And all of this results in a top wine from the Barbera D'Alba region.\u003c\/p\u003e\n\u003ch2\u003eFull and very powerful, this Prunotto Pian Romualdo Barbera D'Alba\u003c\/h2\u003e\n\u003cp\u003eWe pour this red wine into a large glass and see an astonishingly beautiful red-purple-like color. It smells of black fruit with herbs and spices. But cedar, toast, and dried plums are also discernible. In the mouth, it surprises us, initially with a fresh onset of black fruit with some notes of cedar. As the wine warms slightly in the mouth, it also reveals impressions of cocoa and some earth. This beautiful red Barbera D'Alba comes from a single vineyard named Pian Romualdo, a unique red wine full of passion and fire.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775890034767,"sku":"11472","price":21.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/PrunottoPianRomualdoBarberaD_Alba.webp?v=1765370884"},{"product_id":"royal-oporto-10-years-old-tawny","title":"Royal Oporto 10 Years Old Tawny","description":"A sublime 10-year-old port, this Old Tawny. It's a blend of Touriga Nacional, Touriga Franca, and Tinta Roriz. Only the very best grapes from select plots are used for this port wine. A sweet treat, beautifully balanced with acidity. Royal Oporto is the flagship brand of Real Companhia Velha, a company with a long history, having been founded in 1756 by the royal envoy of King Jose I. Together with the best winemakers from the upper Douro, they always strive to produce the highest possible quality.\n\n\n\n \u003ch2\u003eThe vinification of Royal Oporto 10 Years Old Tawny\u003c\/h2\u003e\n\n\n Royal Oporto 10-Year-Old Tawny Port is produced using the traditional Port method. The hand-harvested grapes are destemmed and crushed for fermentation at controlled temperatures, with skin maceration. The timing of fortification is chosen by the winemaker after strictly controlling fermentation temperatures and densities based on the grape variety, stage of maturation, and the desired final sweetness. The final blend is the result of a selection of wines aged between 8 and 12 years, crafted to preserve the consistency and character of this Royal Oporto 10-Year-Old Tawny Port.\n\n\n\n\u003ch2\u003e The subtle taste of this 10 Years Old Tawny\u003c\/h2\u003e\n\n \nRoyal Oporto 10-Year-Old Tawny Port is rich, soft, and smooth with a subtle, well-integrated, and balanced fruity flavor. The result of long and careful aging in select oak barrels, it has developed a remarkably velvety smooth taste. This exquisite 10-Year-Old Tawny Port, patiently matured in select old oak barrels, is a classic example of the company's blending style. During the aging process, the youthful characteristics of fruit aromas and flavors begin to fade, replaced by subtle, soft notes where aromas of spice, nuts, licorice, vanilla, and fruit jam are discernible. This port is delicious on its own, but also pairs beautifully with nuts or a nut cake with caramel.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775809359951,"sku":"11629","price":26.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/RoyalOporto10YearsOldTawny.webp?v=1762844981"},{"product_id":"pizzolato-spumante-ditalia-rose","title":"Pizzolato Spumante d'Italia Rosé","description":"\u003cp\u003eThis organic sparkling wine is a delicious sparkling rosé in a beautiful presentation. The bottle is somewhat reminiscent of a perfume bottle. It's also specially designed to be used as a designer piece after it's empty. It's a very harmonious Italian rosé with fruity notes. It's ideal for pairing with all kinds of appetizers.\u003c\/p\u003e\n\u003ch2\u003e Fair and organic wines from Pizzolato\u003c\/h2\u003e\n\u003cp\u003e At the helm of the Italian winery Pizzolato are brothers Ettimo and Gino Pizzolato, who took over the family business from their father in 1991. The winery, known for its organic wines, is located north of Treviso in Veneto. No chemicals are used, and they primarily utilize the power of nature. They use natural predators like parasitic wasps and ladybugs to combat pests. No sulfites are added during winemaking. Everything revolves around an honest, beautiful, and natural product. This is reflected in the bottle itself. They have created a sustainable bottle. Called M-use, it is designed not to be thrown away, but rather to be reused. But let's not forget the contents. It is a top-quality Italian sparkling wine!\u003c\/p\u003e\n\u003ch2\u003e The smell and taste of Pizzolato Spumante d'Italia Rosé\u003c\/h2\u003e\n\u003cp\u003e The grapes are gently pressed, and the must is left to decant. Selected yeasts are added for fermentation, which takes place at a controlled temperature of 14 degrees Celsius. After the base wine is prepared, a second fermentation is carried out in an autoclave to achieve the correct pressure. The result is a soft, aromatic wine with a salmon-pink color. Floral notes of cherries and flowers are immediately noticeable. On the palate, a very fruity character emerges, with notes of cherries, strawberries, and raspberries. It has a refreshing character and is ideal as an aperitif, with soup, or sautéed vegetables.\u003c\/p\u003e","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775939842127,"sku":"11749","price":8.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/ProductShadow_74.webp?v=1774362768"},{"product_id":"ademan-carabizal","title":"Ademan Carabizal","description":"\u003ch2 data-start=\"0\" data-end=\"42\"\u003e Ademan Carabizal Tinto Roble, DO Toro\u003c\/h2\u003e\n\n\u003cp data-start=\"44\" data-end=\"359\"\u003e Ademan Carabizal Tinto Roble is a Toro with energy, juicy red fruit, and just the right amount of oak to give the wine extra depth. You can immediately taste why Tinto de Toro is so beloved in this region, as the glass combines ripe berries, spicy notes, and a silky finish with remarkable drinkability.\u003c\/p\u003e\n\n\u003ch2 data-start=\"361\" data-end=\"384\"\u003e Vineyards and region\u003c\/h2\u003e\n\n\u003cp data-start=\"386\" data-end=\"767\"\u003e The grapes come from wire-trained vineyards with an average age of 35 years. The topsoil consists of sand and stones, which drain quickly and warm during the day to optimally ripen the grapes, while cool nights preserve freshness and structure. Hand-harvesting into small crates and a second selection in the cellar ensure that only perfect fruit enters fermentation.\u003c\/p\u003e\n\n\u003ch2 data-start=\"769\" data-end=\"794\"\u003e Vinification and maturation\u003c\/h2\u003e\n\n \u003cp data-start=\"796\" data-end=\"1373\"\u003eFermentation takes place at a controlled temperature for 17 days, with two remontages per day. Remontage is the gentle circulation of must or young wine over the skins to extract color, aroma, and soft tannins. The wine is then aged for five months in French oak with medium toast. What does Roble in Toro mean and what effect does it have on the flavor? Roble indicates that the wine is aged briefly in oak, in this case for several months, which gives it subtle spiciness, a rounder texture, and extra length without losing the fruit. The alcohol content is 15 percent.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1375\" data-end=\"1398\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-start=\"1400\" data-end=\"1677\"\u003e Tinta de Toro 100 percent. This is the local version of Tempranillo with compact bunches and thick skins, historically established as the grape variety of Toro due to its vibrant color, concentrated berry aromas, and natural structure that is appealing even when young.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1679\" data-end=\"1710\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\n \u003cp data-start=\"1712\" data-end=\"2213\"\u003eAmaranth with violet hues. The aroma reveals red berries, wild fruits, a hint of sweetness, and toasted notes. The palate is fresh and broad, with a perfect balance of fruit and oak, and a long, silky finish that reveals the intensity of Tinta de Toro. Serve at 14 to 16 degrees Celsius with red meat, aged cured meats, pasta with tomatoes and herbs, or firm grilled whitefish. This wine is ready to drink immediately and can be aged for approximately four years under optimal conditions.\u003c\/p\u003e\n\n\u003ch2 data-start=\"2215\" data-end=\"2235\"\u003e About the winery\u003c\/h2\u003e\n\n\u003cp data-start=\"2237\" data-end=\"2567\"\u003e Bodegas Maires was founded in 2015 when cousins ​​Fernando and Pablo decided to continue the family tradition. The name Maires refers to four generations of grape growers. Since 2020, they have been working in a new winery with a clear vision: making wines that are immediately understandable and simultaneously express the pure character of Toro.\u003c\/p\u003e","brand":"Viguurs","offers":[{"title":"Default Title","offer_id":42775811326031,"sku":"11807","price":12.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/AdemanCarabizalTintoRoble_Toro.webp?v=1759740648"},{"product_id":"tschida-eiswein-gelber-muskateller","title":"Tschida Eiswein Gelber Muskateller","description":"Ice wine. Wine made from frozen grapes. They must be picked and processed while frozen. In Austria, as in Germany, the must weight must be at least equal to that of a Beerenauslese, and the grapes must be picked from the vine. This is a risky process, as only about 10% of the initial quantity of grapes reaches the bottle as wine.\n\n\n\n\u003ch2\u003e First-class grapes for Eiswein Gelber Musakateller\u003c\/h2\u003e\n\n \nThis dessert wine clearly focuses on a single grape variety: Yellow Muscat. Only premium grapes were sourced for this wonderfully elegant, single-varietal wine from Angerhof Tschida. The grapes grow on sandy and black earth soils. The Gelber Muskateller Eiswein is an Old World wine through and through, as this Austrian exudes an exceptional European charm, clearly underscoring the success of Old World wines. The grapes are positively influenced by the climate. They thrive in a relatively cool climate, which is reflected in, among other things, exceptionally long and uniform grapes.\n\n\n\n The grapes are taken to the press as soon as possible after being harvested by hand. Here, they are selected and carefully crushed. This is followed by fermentation in stainless steel tanks at controlled temperatures. After fermentation, the Gelber Muskateller Eiswein can continue to harmonize on the fine yeast for several months.\n\n\n\n\u003ch2\u003e The delicious aromas of Eiswein Gelber Musakateller\u003c\/h2\u003e\n\n \nThis Austrian dessert wine boasts delicious notes of star fruit, Gallia melon, and mango. We also detected hints of cocoa bean, cinnamon, and black tea. It has an incredibly fruity flavor. On the palate, this light-hearted dessert wine is characterized by an extremely dense texture. With its vibrant fruit acidity, the Eiswein reveals itself fantastically fresh and lively on the palate. The finish of this dessert wine from the Burgenland wine region ultimately convinces with a remarkable lingering finish. A perfect pairing with fruit desserts, lemon sorbet, ice cream desserts, apricot cake, and cherry cake.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775910481999,"sku":"12011","price":26.79,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/tschida-eiswein-gelber-musakateller_12011.webp?v=1770202331"},{"product_id":"champagne-billecart-salmon-brut-reserve","title":"Champagne Billecart Salmon Brut Reserve","description":"Champagne Billecart Salmon Brut Reserve, a name synonymous with elegance and refinement, is a harmonious blend that will delight any champagne lover. This exquisite champagne, a blend of 40% Pinot Meunier, 30% Pinot Noir, and 30% Chardonnay, sourced from Premier and Grand Cru vineyards around Epernay, promises an exceptional experience. Every sip of Champagne Billecart Salmon Brut Reserve is a toast to the rich champagne tradition and the art of crafting top-quality champagne.\n\n\n\n\u003ch2\u003e The Rich History behind Champagne Billecart Salmon Brut Reserve\u003c\/h2\u003e\n\n \nFounded in 1818 by Nicolas François Billecart and Elisabeth Salmon, Champagne Billecart Salmon Brut Reserve combines nearly two centuries of craftsmanship and family tradition. It is one of the few Champagne houses still family-owned, ensuring a consistent focus on quality and excellence. Now under the leadership of the seventh generation, Champagne Billecart Salmon Brut Reserve remains a benchmark for top champagnes. With 30 hectares of its own vineyards and close collaboration with dedicated winemakers, Champagne Billecart Salmon Brut Reserve guarantees unparalleled quality and complexity in every bottle.\n\n\n\n\u003ch2\u003e Vinification process of Champagne Billecart Salmon Brut Reserve\u003c\/h2\u003e\n\n \nThe careful harvest and selection of the grapes for Champagne Billecart Salmon Brut Reserve is crucial to maintaining its high quality standards. Unique vinification techniques, including cold maceration at 5°C and carefully controlled fermentation, contribute to the refined flavor of Champagne Billecart Salmon Brut Reserve. The slow increase in temperature to 18°C ​​for malolactic fermentation and 30 months of aging on fine lees enhance the complexity and depth of Champagne Billecart Salmon Brut Reserve. This process creates a champagne with character, depth, and a lingering finish.\n\n\n\n\u003ch2\u003e The Sensual Experience of Champagne Billecart Salmon Brut Reserve\u003c\/h2\u003e\n\n \nWhen tasting Champagne Billecart Salmon Brut Reserve, we are immediately captivated by its straw-yellow color and fine, persistent mousse. The aroma of Champagne Billecart Salmon Brut Reserve is a perfect balance of ripe fruity notes and fresh floral accents, with a striking presence of pear. On the palate, Champagne Billecart Salmon Brut Reserve is fresh, rich, and aromatic, with a lively, lingering finish. Champagne Billecart Salmon Brut Reserve is ideal as an aperitif but also pairs beautifully with light dishes such as fish, shellfish, and soft cheeses.","brand":"Residence","offers":[{"title":"Default Title","offer_id":42775902388303,"sku":"12273","price":59.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/champagne-billecart-salmon-brut-reserve_12273.webp?v=1770370229"},{"product_id":"boroli-barolo-classico-2020","title":"Boroli Barolo Classico 2020","description":"\u003cp\u003eAttention connoisseurs! This Barolo Classico is a wonderfully powerful wine bursting with dark fruit, exotic spices, and toasted oak. Everything you could possibly want in a top-notch Barolo wine. The top vineyards are located in the municipality of Castiglione Falletto, in the heart of Piedmont, where the Barolo and Langhe regions converge. The Nebbiolo vines are situated in such a way that the quality is truly magnificent.\u003c\/p\u003e\n\n\u003ch2\u003e Unprecedented quality Boroli wines\u003c\/h2\u003e\n\n \u003cp\u003eIf we can entrust the art of winemaking to anyone, it's the Piedmontese Boroli family. In the 1990s, this family decided to embark on a new project, and luckily for us, they chose to produce wines. The quality is unparalleled, as is the family's passion and expertise. Day in, day out, nothing is left to chance, and this family knows how to make the most of the rolling Italian hills and Piedmont's ideal climate. That's precisely why the unconventional Nebbiolo grape thrives so well in the Boroli vineyards. The Nebbiolo grapes are harvested manually, under the strict supervision of the winemaker. After all, only the finest bunches are allowed to become part of Boroli Barolo Classico. The Barolo then matures for 18 months in large oak barrels, specially designed for the Boroli winery. It is then bottled for at least a year before leaving the impressive Boroli cellars.\u003c\/p\u003e\n\n \u003ch2\u003eThe perfectly balanced Barolo Classico\u003c\/h2\u003e\n\n\u003cp\u003e The classic \u003cspan style=\"font-size: 0.875rem;\"\u003eBoroli\u003c\/span\u003e \u003cspan style=\"font-size: 0.875rem;\"\u003eBarolo displays an open personality with dark fruit, dried cherries, and cassis. Besides the excellent notes of fresh fruit, this wine offers a good amount of toasted oak thanks to its extended oak aging. Lush spices tantalize your taste buds. Boroli Barolo Classico is perfectly balanced with sweet and very persistent tannins. A Barolo wine where everything is just right. Ideal for the Barolo lover! Perfect with poultry such as guinea fowl and a dish with quail.\u003c\/span\u003e\u003c\/p\u003e","brand":"Eigen Import","offers":[{"title":"Default Title","offer_id":42775942889551,"sku":"12475","price":36.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Boroli_Barolo_Classico_2020.webp?v=1764071618"},{"product_id":"boroli-barolo-brunella-2019","title":"Boroli Barolo Brunella 2019","description":"\u003cp\u003eThe absolute crown jewel of the Boroli winery. Perhaps even of all of Piedmont, as this masterpiece will not be easily imitated. This is only the fourth vintage released to the public, but it has already achieved iconic status. Absolutely the Nebbiolo grape at its very best. And all thanks to the established Piedmontese Boroli family, who decided to establish a winery in the 1990s. Modest as they are, they named the winery after their family name. Because entrepreneurship runs in the Boroli family's blood, it was no surprise that Boroli wines would acquire such a cult following.\u003c\/p\u003e\n\n\u003ch2\u003e The finest wine from Boroli\u003c\/h2\u003e\n\n \u003cp\u003eBoroli Barolo Brunella absolutely occupies the top spot on the Boroli podium. It is a unique wine, unparalleled in its own right. The Nebbiolo grapes, a Piedmont classic, come from the unique Brunella vineyard in Castiglione Falletto. The grapes grow on a select vineyard of just 2.77 hectares. This once again demonstrates the rarity of this Boroli Barolo Brunella. Because the vines in this vineyard have an average age of 40 years, yields are low. However, the quality is exceptionally high. The 18 months of oak aging further enhance the depth and quality of this Boroli red wine.\u003c\/p\u003e\n\n\u003ch2\u003e The aroma and taste of Boroli Barolo Brunella\u003c\/h2\u003e\n\n \u003cp\u003eThe color of this wine alone makes us incredibly happy. As soon as you pour Boroli Barolo Brunella into your glass, the clarity tells you this is going to be a celebration. The fruity yet floral aroma immediately greets you. Fresh red berries blend with violets and a hint of licorice. On the palate, Boroli Barolo Brunella is a beautiful whole. The fruit blends beautifully with the complexity created by the oak aging. In the finish, you'll clearly taste the nuances of balsamic vinegar. Boroli Barolo Brunella is rightfully our vinologists' favorite. A unique red wine where freshness, complexity, and quality go hand in hand. A harmonious glass of wine from the Barolo region that clearly demonstrates that Italy is a wine country of great importance.\u003c\/p\u003e","brand":"Eigen Import","offers":[{"title":"Default Title","offer_id":42775940661327,"sku":"12478","price":79.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Boroli_Barolo_Brunella_2019.webp?v=1768918441"},{"product_id":"butter-wood-chardonnay-grande-reserve","title":"Butter \u0026 Wood Chardonnay Grande Reserve","description":"\u003cp\u003eFor this top-quality Chardonnay, naturally aged in oak barrels, we travel to the south of France. Here, 12 kilometers from Narbonne, in the town of Ouveillan, lies this beautiful winery, which dates back to 1936. The vineyards are renowned in the area for producing a superb harvest. Full-bodied and powerful, something winemaker Francois is more than proud of.\u003c\/p\u003e\n\u003ch2\u003eWood aging for the Butter \u0026amp; Wood Chardonnay\u003c\/h2\u003e\n\u003cp\u003eThe Butter \u0026amp; Wood vineyards are among the finest vineyards the \u003ca href=\"https:\/\/perfectewijn.nl\/en\/collections\/wijnhuis-ladore\" title=\"L'Adoré\"\u003eL'adoré winery\u003c\/a\u003e has. The oldest and most vigorous vines simply produce the most beautiful and full bunches. These are planted in a soil of rutted and calcareous loam, giving the vines everything they need to produce a full and powerful harvest. All bunches for this premium wine, called the Grande Reserve, are hand-harvested and rigorously selected. Only the finest bunches are used in this white wine. After pressing, this Butter \u0026amp; Wood Chardonnay undergoes a long oak aging period of 9 to 12 months. Some new wooden barrels are used to further enhance the wine's fullness. This white wine is a kind of beloved, and we even mentioned that on the label, as Francois explained, because L'Adoré means \"The Beloved.\" Well, we're in love with it too! What a full-bodied wine!\u003c\/p\u003e\n\u003ch2\u003eFull and very powerful this Butter \u0026amp; Wood Chardonnay Grande Reserve\u003c\/h2\u003e\n\u003cp\u003eUpon opening the bottle, we know exactly where the name comes from! Butter \u0026amp; Wood, or butter and wood, are immediately noticeable. We take a tall glass and see a golden yellow color with a golden sheen. It clings to the glass and gives us impressions of vanilla, wood, butter, tropical fruit, apricots, and a touch of fresh peach. On the palate, this Butter \u0026amp; Wood Chardonnay leaves the tongue feeling full and creamy. Beautiful flavors of exotic fruit, accompanied by vanilla and peach. On the back of the tongue and against the cheeks, a touch of lime freshness and a light spice. The finish is pure love, smooth and full-bodied with great depth.\u003c\/p\u003e\n\u003cp\u003eAnd if you'd like to know exactly what wood-aging does for the flavor, \u003ca href=\"https:\/\/perfectewijn.nl\/blogs\/wijn-weetjes\/houtgerijpte-witte-wijn-proef-verschil\" title=\"What wood aging does to white wine\" rel=\"noopener\" target=\"_blank\"\u003echeck out this blog post about white wine aged in wood.\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003eCurious about what else L'adoré's \u0026amp;Wood series has to offer? Then check out the \u003ca href=\"https:\/\/perfectewijn.nl\/products\/fruit-wood-viognier-grande-reserve\" title=\"Fruit \u0026amp; Wood Viognier Grande Reserve\"\u003eFruit \u0026amp; Wood Viognier Grande Reserve\u003c\/a\u003e . A stunning Viognier with subtle wood aging for the perfect balance.\u003cbr\u003e\u003c\/p\u003e","brand":"Viguurs","offers":[{"title":"Default Title","offer_id":42775945183311,"sku":"12628","price":9.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/butter-en-wood-chardonnay-perfectewijn.webp?v=1760526947"},{"product_id":"de-stefani-venezia-barrel-n62","title":"The Stefani Venezia Barrel N.62","description":"\u003ch2 data-end=\"47\" data-start=\"0\"\u003e The Stefani Venezia Barrel N.62 Venezia DOC\u003c\/h2\u003e\n\n \u003cp data-end=\"778\" data-start=\"49\"\u003eThe Stefani Venezia Barrel N.62 is a classic Bordeaux blend from Veneto, made from old vines in the Le Ronche vineyard in the Piave region northeast of Venice. This Venezia DOC perfectly demonstrates the depth Merlot and Cabernet Sauvignon can achieve on rich clay soil influenced by both sea and mountains. What kind of wine is the Stefani Venezia? It's a full-bodied yet supple red Venezia DOC, intended as a gastronomic meal wine with a clear structure and a distinctly unique provenance.\u003c\/p\u003e\n\n\u003ch2 data-end=\"47\" data-start=\"0\"\u003e Barrel N.62\u003c\/h2\u003e\n\n\u003cp data-end=\"778\" data-start=\"49\"\u003e Perfectewijn has had 300 bottles bottled exclusively from Barrel N.62, so you can bring a selection from a special barrel into your home, in addition to the general batch of De Stefani Venezia, which has been a favorite with many wine lovers for years.\u003c\/p\u003e\n\n\u003ch2 data-end=\"805\" data-start=\"780\"\u003e Vineyards and region\u003c\/h2\u003e\n\n \u003cp data-end=\"1921\" data-start=\"807\"\u003eThe Stefani Venezia comes from Italy, from Veneto, from the Piave zone around Fossalta di Piave, within the Venezia DOC appellation. The wine comes entirely from the Le Ronche estate, a historically selected vineyard area planted in the 1960s by the De Stefani family for its unique soil and location. The vineyards are located approximately 10 km from the Adriatic Sea, 40 to 50 km from the Dolomites, and just a few hundred meters from the Piave River, creating a constant wind and significant temperature variations between day and night, ideal for slow-ripening grapes with considerable aromatic tension. The soil is alluvial and locally known as caranto, a mix of white clay and sedimentary rock brought by the Dolomites; the high clay fraction gives the vines perfect balance and produces wines with great structure and concentration. The plantings are very dense, with approximately 8,400 vines per hectare, and are intensively managed with summer pruning, thinning of shoots and strong yield restriction to obtain extremely ripe, aromatic grapes.\u003c\/p\u003e\n\n \u003ch2 data-end=\"1950\" data-start=\"1923\"\u003eVinification and maturation\u003c\/h2\u003e\n\n \u003cp data-end=\"2991\" data-start=\"1952\"\u003eHarvest takes place in late September, only when the Merlot and Cabernet Sauvignon are fully ripe, with deep color and full aromatic development. In the cellar, the grapes are destemmed and crushed, after which the must undergoes classic skin maceration and fermentation in temperature-controlled concrete tanks with frequent pumping over for gentle extraction of color, flavor, and tannin. After fermentation, the wine is aged for approximately 12 months on its fine lees in oak barriques, which adds roundness, depth, and a subtle oaky note without obscuring the fruit. The final alcohol content typically ranges from 12.5 to 14%, depending on the vintage, with the combination of clay soil and relatively cool nights ensuring ample freshness alongside the ripe structure. Thanks to its robust structure and careful work in the vineyard and cellar, De Stefani Venezia can age for up to 15 years, with optimal drinking phase around 10 years after the harvest, when the wine develops additional complexity and tertiary notes.\u003c\/p\u003e\n\n \u003ch2 data-end=\"3018\" data-start=\"2993\"\u003eGrape composition\u003c\/h2\u003e\n\n\u003cp data-end=\"3313\" data-start=\"3020\"\u003e \u003cstrong data-end=\"3061\" data-start=\"3020\"\u003eMerlot – Le Ronche, Fossalta di Piave\u003c\/strong\u003e\u003cbr data-end=\"3064\" data-start=\"3061\"\u003e Merlot (58%) forms the heart of the blend, providing the full body, ripe red fruit aromas and soft, enveloping structure that makes this Venezia so approachable, even with its serious concentration.\u003c\/p\u003e\n\n\u003cp data-end=\"3313\" data-start=\"3020\"\u003e \u003cstrong data-end=\"3368\" data-start=\"3315\"\u003eCabernet Sauvignon – Le Ronche, Fossalta di Piave\u003c\/strong\u003e\u003cbr data-end=\"3371\" data-start=\"3368\"\u003e Cabernet Sauvignon (42%) adds backbone and spice, with additional colour, tannins and notes of dark berries and wild fruits, giving the wine greater length and aging potential.\u003c\/p\u003e\n\n\u003ch2 data-end=\"3632\" data-start=\"3599\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\n \u003cp data-end=\"4609\" data-start=\"3634\"\u003eIn the glass, De Stefani Venezia has an intense ruby ​​red color. The aroma is rich with ripe red fruit, such as cherry and berries, followed by notes of wild fruit and a light spiciness reminiscent of pepper and dried herbs. The palate reveals a full, mouth-filling structure with ripe fruit, soft yet present tannins, and a balance between power and suppleness, with wild fruit notes and a subtle herbal accent lingering in the long finish. Serve this wine preferably at 16 to 18°C ​​and, especially when young, give it some air in a carafe to fully develop the layers of fruit and spice. At the table, De Stefani Venezia is ideal with tagliatelle with Bolognese sauce or hare ragout, Venetian-style beef carpaccio, oven-baked farm chicken, braised beef in red wine, grilled or roasted meat dishes, and hearty Italian cured meats, where its gastronomic character truly shines.\u003c\/p\u003e\n\n\u003ch2 data-start=\"4611\" data-end=\"4627\"\u003e Awards \u003c\/h2\u003e\n\n\u003cul data-start=\"4629\" data-end=\"4767\"\u003e\n\n\u003cli data-start=\"4629\" data-end=\"4699\"\u003e\n\n\u003cp data-start=\"4631\" data-end=\"4699\"\u003e 2022 – 91p (James Suckling)\u003c\/p\u003e\n\n\n\u003c\/li\u003e\n\n \u003cli data-start=\"4629\" data-end=\"4699\"\u003e2022 – 95 p (Luca Maroni)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775915233359,"sku":null,"price":15.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/De_Stefani_Venezia_by_Perfecte_Wijn.webp?v=1767631037"},{"product_id":"adulation-california-chardonnay","title":"Adulation California Chardonnay","description":"This refined white wine comes directly from the prestigious Adulation winery. The name \"Adulation\" translates as \"flattery,\" synonymous with charm and elegance. And you can certainly taste that in this rich and deep Chardonnay, whose character is due to the exceptional quality of the grapes and the soil in which they are grown.\n\n\n\n\u003ch2\u003e The historic vineyards of Adulation\u003c\/h2\u003e\n\n \nAdulation's centuries-old vines stand proudly in the stunning Californian wine landscape. These robust vines, which have defied the test of time for decades, have deep roots that draw nutrients from the fertile soil. This soil, rich in limestone, clay, and marl, provides the Chardonnay grapes with everything they need. Moreover, the grapes benefit from an ideal climate: abundant sunshine energizes them, while cool breezes provide balance. This ensures a slow and balanced ripening process. When the grapes reach their peak, they are carefully hand-picked, and only the crème de la crème is selected for this exceptional Adulation white wine.\n\n\n\n\u003ch2\u003e Oak aging for the Adulation California Chardonnay\u003c\/h2\u003e\n\n \nAfter pressing the grapes, the wine is aged for several months in oak barrels in Adulation's cellars. This process enhances the fullness and complexity of the California Chardonnay, a flavor we absolutely appreciate. The wine is only sold when it is at its best and has achieved the desired elegance. Fortunately, we have a few of these bottles in our collection.\n\n\n\n\u003ch2\u003e The rich taste of Adulation California Chardonnay\u003c\/h2\u003e\n\n\n Upon uncorking the bottle, we are immediately greeted by a powerful aroma of tropical fruit, complemented by hints of vanilla and spice. In the glass, the wine clings to the sides, revealing notes of apricot, peach, vanilla, herbs, and freshly baked bread. This white wine is pure delight on the palate, with a rich, woody flavor accented by yellow fruits and sweet spices. The finish is long and powerful, exactly what you would expect from a top-notch California Chardonnay.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775942234191,"sku":"12777","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/adulation-california-chardonnay_12777.webp?v=1770370845"},{"product_id":"bernardus-rose-coteaux-daix-en-provence-2024","title":"Bernardus Rosé Coteaux d'Aix-en-Provence 2024","description":"\u003cp\u003eBernardus' Californian wines have been exceptional wines of unparalleled quality for generations. This Rosé Coteaux d'Aix en Provence is a wonderful example. Bernardus was founded by Ben Pon, who, after all his success in California, decided to explore other wine regions. He felt a beautiful rosé was still missing from Bernardus's selection. So, Provence quickly became his choice, and we are delighted with his decision.\u003c\/p\u003e\n\n\u003ch2\u003e The origin of Bernardus Rose\u003c\/h2\u003e\n\n \u003cp\u003eThe search began through the rugged and breathtaking landscape of Provence. It took some time, but hidden along a winding road, Ben Pon found a magnificent winery. Nestled among the olive and almond trees was LaCoste. The surroundings are phenomenally beautiful and exceptional for viticulture. With respect for the soil and the environment, the finest grapes are grown here. The average age of the vines is between 20 and 30 years. The finest Grenache, Syrah, Cabernet, and Cinsault grapes are harvested for this rosé. These grapes are planted on cool clay-limestone soils, giving the wine a mineral note. A strong wind blows through the vineyard, providing just the right cooling during the dry and sunny summer.\u003c\/p\u003e\n\n\u003ch2\u003e Buy Bernardus Rose Coteaux d'Aix en Provence wine\u003c\/h2\u003e\n\n \u003cp\u003eThe Bernardus Rosé Coteaux d'Aix en Provence is made from the finest grapes. These are carefully selected and gently pressed. This beautiful blend creates a truly exceptional rosé. The wine has a beautiful pale pink color and a refined nose with notes of red fruit, such as strawberry, raspberry, and red currant, complemented by a subtle spiciness. The fruity character of the wine is beautifully expressed on the palate, supported by crisp acidity and a light minerality. The finish is long and refreshing. Bernardus Rosé Coteaux d'Aix en Provence is an ideal wine for enjoying on the patio, with light dishes like salads and grilled fish, or simply on its own.\u003c\/p\u003e","brand":"Bernardus","offers":[{"title":"Default Title","offer_id":42775943577679,"sku":"13256","price":21.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/BernardusRoseCoteauxd_AixenProvence2024.webp?v=1772014944"},{"product_id":"aulico-nerello-mascalese-terre-siciliane","title":"Aulico Nerello Mascalese Terre Siciliane","description":"Nerello Mascalese is a newcomer. This Sicilian wine is slowly but surely convincing wine drinkers of its greatness. It's a bit more vibrant than that other king of Sicily: Nero d'Avola. That's precisely why it perfectly captures the adventurous and vibrant spirit Sicily has to offer in wines. Our advice is clear: try a glass of Aulico Nerello Mascalese Terre Siciliane, and you'll be immediately convinced of this grape's power.\n\n\n\n\u003ch2\u003e The Aulico wines from Italy\u003c\/h2\u003e\n\n \nAulico Nerello Mascalese Terre Siciliane is produced by Cantine Ermes. While it might not ring a bell with many, it's a major player in the Italian wine world. It all began in the summer of 1998, when several small, local winegrowers in western Sicily decided to collaborate following an earthquake that devastated their vineyards. The collaboration worked exceptionally well. So well that today, Cantine Ermes has no fewer than 2,373 members representing over 12,500 hectares of vineyards. Primarily in Sicily, but now also expanding to mainland Italy, where it boasts magnificent vineyards in both Puglia and Veneto.\n\n\n\n\u003ch2\u003e Impressions of Aulico Nerello Mascalese Terre Siciliane\u003c\/h2\u003e\n\n \nOur wine experts often call Nerello Mascalese the big brother of the already established Nero d'Avola. It has a bit more punch, robustness, and power, making Aulico Nerello Mascalese Terre Siciliane exceptionally well-suited to red or roasted meats. Enjoy it with a barbecue; it handles the variety of flavors thrown on the grill beautifully. Aulico Nerello Mascalese Terre Siciliane has a hint of spice and herb, enveloped by a curtain of wild berries and red fruit. Extremely juicy with a firm texture.","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775938629711,"sku":"13365","price":7.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/AulicoNerelloMascaleseTerreSiciliane_353741f1-ef0f-46be-9766-bd3d2ee62d43.webp?v=1768922905"},{"product_id":"souvenir-by-chloe-rose","title":"Souvenir By Chloe Rose","description":"A premium rosé with a truly unique character. Souvenir By Chloe Rose is released on no fewer than six different labels. Each label features a different French tourist attraction. Souvenir By Chloe Rose truly lives up to its name: each bottle is a souvenir in its own right.\n\n\n\n\u003ch2\u003e The wines of Souvenir by Chloe\u003c\/h2\u003e\n\n \nWhat tourist attraction is on your bottle? We've rarely seen such a unique wine. \"R\" stands for six different labels, each representing a special place in the South of France. It's incredibly fun to fantasize about it with friends. Or to reminisce with them. Remember that long weekend in Montpellier? Or that long walk in the Camargue? Or that wonderful boat trip on the Canal du Midi? No doubt someone in your group has visited one of these attractions.\n\n Besides the three aforementioned locations, Pont du Gard, Collioure, and the medieval fortified city of Carcassonne have also earned a spot on the label. It doesn't get more French than this. The perfect souvenir to take home after a wonderful trip to the South of France. And the best part: with Souvenir By Chloe Rose, you'll also have a delicious glass of rosé at home!\n\n\n\n\u003ch2\u003e Impressions of Souvenir By Chloe Rose\u003c\/h2\u003e\n\n \nSouvenir By Chloe Rose is a blend of three different grape varieties: Cinsault, Grenache Noir, and Syrah—classics of the Languedoc-Roussillon region. This cheerful trio each lends its own distinct character to Souvenir By Chloe Rose. The Syrah adds strength, the Cinsault provides structure, and the Grenache Noir provides a fruity sensation. This balanced character also flows through to the aroma and flavor. Think soft citrus notes of grapefruit and lemon. But also delicate red fruits like strawberries, fresh raspberries, and red currants on the vine unfold beautifully on the palate.","brand":"Sligro","offers":[{"title":"Default Title","offer_id":42775897309263,"sku":"13416","price":9.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/souvenir-by-chloe-rose_13416.webp?v=1771589048"},{"product_id":"bedoba-saperavi-kakheti-company-wine-of-georgia-2023","title":"Bedoba Saperavi Kakheti Company Wine of Georgia 2023","description":"The Bedoba Saperavi from the Kakheti Wine Company is more than just a wine; it's a journey back to the origins of viticulture. Georgia, known as the cradle of winemaking, has a history dating back more than 8,000 years. Here, in the fertile Kakheti region, grapes are still cultivated with the same passion and dedication as they were thousands of years ago.\n\n\n\n\u003ch2\u003e The World's First Vineyards\u003c\/h2\u003e\n\n \nGeorgia boasts the world's oldest vineyards. Archaeologists have discovered that the art of winemaking originated in this region and spread throughout the world. The Saperavi grape, from which Bedoba Saperavi is made, is one of the oldest and most iconic grape varieties. Its unique characteristics produce a powerful, complex wine found nowhere else in the world.\n\n\n\n\u003ch2\u003e Vineyard and Vinification\u003c\/h2\u003e\n\n\n Kakheti's vineyards enjoy ideal conditions: warm summers, cool nights, and fertile, mineral-rich soils. This balance allows the Saperavi grapes to develop their characteristic intensity. The winemakers at the Kakheti Wine Company combine age-old Georgian viticultural techniques with modern vinification methods to create a wine that perfectly combines tradition and innovation.\n\n\n\n\u003ch2\u003e Tasting notes\u003c\/h2\u003e\n\n \nThe Bedoba Saperavi boasts a deep ruby ​​red color that reveals its intensity. On the nose, you'll discover enticing aromas of ripe cherries, blackcurrants, and a subtle hint of spice. At first sip, you'll taste dark plums, chocolate, and a refined minerality. Firm tannins give the wine a powerful character, while the long, velvety finish completes the wine.\n\n\n\n\u003ch2\u003e Serving suggestions\u003c\/h2\u003e\n\n\n This powerful red wine is a perfect accompaniment to grilled lamb, rich stews, or a selection of aged cheeses. For the best experience, serve Bedoba Saperavi at a temperature of 16-18°C. It's the ideal wine for a convivial evening with friends or a dinner where you want to impress.\n\n\n\n\u003ch2\u003e Discover the Authentic Taste of Georgia\u003c\/h2\u003e\n\n \nWith Bedoba Saperavi, you'll taste the soul of Georgia—a country where wine isn't just a drink, but a way of life and a symbol of pride. This wine is an ode to the centuries-old traditions of Kakheti and the unique Saperavi grape. Order today and experience the magic of the world's oldest vineyards, all wrapped in a bottle of Bedoba Saperavi.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775942987855,"sku":"13645","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Bedoba_Saperavi_Kakheti_Company_Wine_of_Georgia_2023.webp?v=1777990485"},{"product_id":"pazo-senorans-albarino","title":"Pazo Senorans Albarino","description":"Albariño wine is currently the latest sensation among Spanish wines. This white wine, originating from northwestern Spain, is rapidly gaining popularity. The Albariño grape has a unique character that makes this wine popular with a wide audience.\n\n\n\n\u003ch2\u003e Albariño wine from Spain\u003c\/h2\u003e\n\n\n Albariño wine comes from the far northwest of Spain, specifically the Galicia region, bordering Portugal. This region differs significantly from the well-known Costas in eastern Spain. The landscape here is green, rugged, and wet, more reminiscent of Ireland than Spain. Although Spanish wines have existed for centuries, viticulture in Galicia only began in the second half of the last century. Local winemakers saw potential in the Albariño grape, and it now ranks among the top Spanish wines.\n\n\n\n\u003ch2\u003e Pazo Señorans: Expertise in Albariño wines\u003c\/h2\u003e\n\n \nPazo Señorans is a renowned winery in Galicia specializing in Albariño wines since the 1980s. Marisol Bueno and Javier Mareque decided to dedicate their vineyard entirely to the Albariño grape. Their first harvest took place in 1990, and they have produced top-quality wines every year since then. Today, the winery is run by their four children: Marisol, Vicky, Javier, and Santiago, who continue the tradition and elevate the wines to new heights.\n\n\n\n\u003ch2\u003e Buy Pazo Señorans Albariño wine\u003c\/h2\u003e\n\n \nPazo Señorans' Albariño grapes are hand-harvested and carefully selected in the vineyard. The grapes are then brought to the winery where the vinification process begins. After fermentation, the wine is aged for at least five months on its lees, which creates a rich flavor. The result is a beautiful Albariño wine with a lush bouquet of ripe pear, tropical peach, and crisp grapefruit. The characteristic mineral notes linger, making this wine a refreshing choice that perfectly expresses the typical aromas and flavors of Albariño.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775897407567,"sku":"13776","price":20.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/pazo-senorans-albarino_13776.webp?v=1771589152"},{"product_id":"segura-viudas-cava-brut","title":"Segura Viudas Cava Brut","description":"The Segura Viudas Reserva Cava Brut is an iconic sparkling wine from the Penedès region of Spain. With its refined bubbles and balanced flavor, this cava is the perfect choice for festive occasions and social gatherings.\n\n\n\n\u003ch2\u003e About the Winery\u003c\/h2\u003e\n\n \nFounded in 1959, Segura Viudas is one of Spain's leading cava producers. The winery combines traditional methods with modern techniques to create high-quality wines that are acclaimed worldwide. With a focus on sustainability and respect for the terroir, every bottle of Segura Viudas reflects the team's passion and expertise.\n\n\n\n\u003ch2\u003e Vineyard and Vinification\u003c\/h2\u003e\n\n\n The grapes for this cava are carefully selected from the region's finest vineyards. The blend consists of Macabeo, Parellada, and Xarel lo, traditional grape varieties that provide freshness, structure, and a subtle fruity character. After the primary fermentation, the wine undergoes a secondary fermentation in the bottle, followed by maturation on the lees for at least 15 months. This classic method gives the wine its refined mousse and complex flavor profile.\n\n\n\n\u003ch2\u003e Tasting notes\u003c\/h2\u003e\n\n \nThe Segura Viudas Reserva Cava Brut has a bright straw-yellow color with fine, persistent bubbles. The nose reveals aromas of green apple, citrus, and a hint of toasted nuts from its aging. The palate is fresh and lively, with notes of apple, peach, and a hint of almond, and a dry, balanced finish.\n\n\n\n\u003ch2\u003e Serving Temperature and Gastronomic Combinations\u003c\/h2\u003e\n\n\n This cava is best served at a temperature of 6-8°C to fully develop its freshness and delicate aromas. The versatility of Segura Viudas Reserva makes it an excellent accompaniment to a variety of dishes, such as seafood like cockles and anchovies, or light seafood pasta dishes. It also pairs perfectly with a warm quail salad or soft cheeses like Brie. Thanks to its lively acidity and refined character, this cava is also ideal as an aperitif.","brand":"Sligro","offers":[{"title":"Default Title","offer_id":42775937482831,"sku":"14208","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/segura-viudas-reserva-cava-brut_14208.webp?v=1771589471"},{"product_id":"sensi-vin-santo-del-chianti-doc","title":"Sensi Vin Santo Del Chianti doc","description":"Sensi Vin Santo Del Chianti DOC is a true Tuscan treasure, originating from the renowned Sensi winery, nestled in the idyllic hilly region between Florence and Vinci. This amber-colored wine is rich with enticing aromas of dried fruit, honey, and nuts, making it an exquisite dessert wine. Traditionally served with cantucci, the region's famous almond biscuits, it also pairs beautifully with nut-based desserts or blue cheeses. Sensi Vin Santo Del Chianti DOC represents the sweet side of Chianti, a region best known for its dry red wines.\n\n\n\n\u003ch2\u003e The Unique Production Process of Sensi Vin Santo Del Chianti DOC\u003c\/h2\u003e\n\n \nThe production of Sensi Vin Santo Del Chianti DOC follows centuries-old Tuscan traditions. Made from the Trebbiano, Malvasia, and sometimes Sangiovese grape varieties, the grapes undergo a careful drying process on mats after harvest. This process concentrates the flavors and sugars in the grapes, giving Sensi Vin Santo Del Chianti DOC its characteristic sweet, rich taste. Fermentation and aging take place in small wooden barrels known as \"caratelli,\" where the wine develops its intense amber color and complex aromas. This results in a powerful, sweet wine with a velvety texture and a lingering finish.\n\n\n\n\u003ch2\u003e Sensi Vin Santo Del Chianti DOC: An Artisanal Tuscan Wine\u003c\/h2\u003e\n\n \nEvery aspect of Sensi Vin Santo Del Chianti DOC exudes craftsmanship and tradition. The intense aroma of dried fruit like figs and raisins, mingled with hints of honey, caramel, and hazelnut, makes every sip an unforgettable experience. Sensi Vin Santo Del Chianti DOC is a powerful and sweet wine, yet retains the beautiful freshness characteristic of high-quality dessert wines. This balance of sweetness and freshness makes Sensi Vin Santo Del Chianti DOC an excellent choice for a variety of culinary pairings.\n\n\n\n\u003ch2\u003e Enjoy Sensi Vin Santo Del Chianti DOC\u003c\/h2\u003e\n\n \nSensi Vin Santo Del Chianti DOC is not only traditionally a delight with cantuccini, but also delicious with pecan pie, tiramisu, or other rich desserts. The vintage of this wine reflects the high quality of the grapes and the expertise of the Sensi winery. As a product of Tuscany, one of Italy's most esteemed wine regions, Sensi Vin Santo Del Chianti DOC offers an authentic tasting experience that embodies the region's rich history and culture. Sensi Vin Santo Del Chianti DOC is a wine to cherish and savor on special occasions or as a luxurious end to a meal.","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775904059471,"sku":"14599","price":18.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/sensi-vin-santo-del-chianti-doc_14599.webp?v=1771589776"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/collections\/perfectekeuze.png?v=1738919304","url":"https:\/\/perfectewijn.be\/en\/collections\/perfecte-keus.oembed?page=2","provider":"Perfecte Wijn","version":"1.0","type":"link"}