{"title":"Sparkling wine €10 to €25","description":"","products":[{"product_id":"brioso-prosecco-brut-spumante","title":"Brioso Prosecco Brut Spumante","description":"There's no celebration without a bottle of Brioso Prosecco Spumante. Rich, festive, and wonderfully aromatic. The iconic champagne cork completes this Spumante. Get ready for intensity and celebration. Exceptionally refined white fruit on the first sip. Swirl the Prosecco in the glass, and firm pear and Granny Smith notes emerge. A delicate finish of citrus and minerals will bring a smile to your face. Yes, Brioso Prosecco Spumante is a perfect wine.\n\n\n\n\u003ch2\u003e Prosecco wine from Italy\u003c\/h2\u003e\n\n \nProsecco is the Italian answer to all the world's fine sparkling wines. Not French Champagne or Spanish Cava, but simply a sparkling, refreshing, and opulent bubbly from northern Italy. Prosecco is produced in the northern part of the Veneto region, which is known for its abundance of wines. Prosecco is the most celebratory of these: a fantastic bubbly that everyone enjoys.\n\n\n\n\u003ch2\u003e Italian Prosecco from Brioso\u003c\/h2\u003e\n\n \nBrioso wines are produced by Le Contesse. Although the current owners have owned this winery since the last century, its history goes back much further: to the 13th century. At that time, Venice was still a republic, and the wines were a perfect export product. So, Le Contesse possesses a wealth of expertise. Their major breakthrough came with the production of Brioso Prosecco. Because the vineyards are located near Valdobbiadene, the winery was perfectly positioned to produce fine prosecco wines.\n\n\n\n\u003ch2\u003e Order Brioso Prosecco Spumante\u003c\/h2\u003e\n\n\n Brioso Prosecco has a Treviso DOC classification, one of the highest in the prosecco category. The vineyards grow only prosecco grapes, which thrive in the chalky soil. After the October harvest and fermentation, the icing on the cake arrives: the champagne cork. As soon as this champagne cork leaves the bottle with a soft pop, the enjoyment can begin.","brand":"Walraven","offers":[{"title":"Default Title","offer_id":42775743987791,"sku":"622","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/brioso-prosecco-spumante_622.webp?v=1770044950"},{"product_id":"anna-de-codorniu-cava-brut","title":"Anna de Codorniu Cava Brut","description":"This beautiful white bottle from Anna de Codorniu is a Blanc de Blancs Cava. Made from Chardonnay, Parellada, and Macabeo grapes, it has a ripe, fresh character.\n\n\n\n\u003ch2\u003e Only the best grapes for Burt White\u003c\/h2\u003e\n\n\n Codorniu is a Spanish family-owned winery and one of the largest cava producers in the world. The grapes used to produce Anna de Codorníu come from two very different growing regions. The Chardonnay variety comes from vineyards in Lleida, the most continental climate region of the DO Cava, which gives the grapes optimal concentration, lower acidity, and fuller body and intensity. Harvest takes place in mid-August and is always carried out at night to keep the grapes as cool as possible, preserve aroma, and prevent oxidation or spontaneous fermentation.\n\n\n \nThe grapes are pressed, and the must is obtained. Selected yeast is then added, and the must ferments at a temperature between fifteen and seventeen degrees Celsius. Once the fermentation process is complete and the wines have stabilized, blending takes place, and the resulting wine is bottled along with the liqueur de tirage (a mixture of sugar and yeast). The bottles are stored in an underground cellar (at a constant temperature of seventeen degrees Celsius), where a second fermentation takes place, followed by a period of aging in contact with yeast lees. In total, the wine spends at least fifteen months on the lees.\n\n\n\n\u003ch2\u003e What does Anna de Codorniu Brut taste like?\u003c\/h2\u003e\n\n \nThe mousse (bubbles) are very refined, thanks in part to the long aging of fifteen months in the Codorniu cellars. This aging is crucial for the beautiful result; the aroma reveals green apple, ripe pear, and citrus peel. The taste is perfectly balanced, with ripe fruit notes of apple and gooseberry and a nice dose of minerals. In the undertone, this Anna de Codorniu Brut also has hints of mown grass, toast, and lime. A truly superb Cava!","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775906156623,"sku":"628","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/codorniu-anna-de-codorniu-brut_628.webp?v=1770044951"},{"product_id":"anna-de-codorniu-cava-rose","title":"Anna de Codorniu Cava Rose","description":"What a beautiful bottle this light pink is! But not only is the bottle a joy to behold, but the contents are also a fantastic achievement. This Anna de Codorniu rosé is made from Pinot Noir and Chardonnay grapes. The Cava matures in the Codorniu cellars for a full twelve months, during which time it develops its fine mousse (bubbles) and rich structure.\n\n\n\n\u003ch2\u003e The vineyards of Codorniu\u003c\/h2\u003e\n\n \nBoth the Pinot Noir and Chardonnay grapes come from their own vineyards in Lleida, the region with the most continental climate in the DO Cava region. This location offers the grapes optimal concentration, lower acidity, and greater body and intensity. The grapes are harvested in mid-August and are always harvested at night to keep the grapes as fresh as possible, preserving their aromas and preventing oxidation or spontaneous fermentation.\n\n\n \nThe Chardonnay grapes are pressed and fermented at an average temperature of around sixteen degrees Celsius. The Pinot Noir grapes are left in contact with the skins for three to four hours. The pink-colored must is then filtered and begins fermentation at a controlled temperature. Once fermentation is complete and the wines are cleared, they are blended, and the resulting wine is bottled with licor de tiraje (a mixture of sugar and yeast). The bottles are stored in underground cellars (at a constant temperature of 17 degrees Celsius), where they undergo a secondary fermentation, followed by aging in contact with the lees. The wine remains in the cellar for a minimum of twelve months.\n\n\n\n\u003ch2\u003e A refreshing fruity Rose from Codorniu\u003c\/h2\u003e\n\n \nOn the nose, this Anna de Codorniu rosé is refreshing with lovely nuances of red fruit like strawberry, raspberry, and cherry. It also offers soft hints of toast and cherry juice. The palate is perfectly rounded, very rich, with a lovely mousse and plenty of red fruit complemented by citrus.","brand":"DGS","offers":[{"title":"Default Title","offer_id":42775906353231,"sku":"629","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/codorniu-anna-de-codorniu-rose-cava_629.webp?v=1770044895"},{"product_id":"schlumberger-brut","title":"Schlumberger Brut","description":"\u003cp\u003eThis sparkling wine from Austria has become a true classic. For years, it has been the best-selling sparkling wine from the Schlumberger winery. And for good reason. Its friendliness, accessibility, and appeal are almost legendary. It all began in 1842, when Robert Schlumberger founded the eponymous winery in the Austrian capital, Vienna. At the time, Robert was already no stranger to sparkling wine production. He had previously left his native Stuttgart to work in the champagne industry at one of the most renowned champagne houses ever: Ruinart. By learning the tricks of the trade at one of the finest champagne houses, it was a given that his own sparkling wines would also be a success.\u003c\/p\u003e\n\n\u003ch2\u003e The vineyards of Schlumberger Brut\u003c\/h2\u003e\n\n \u003cp\u003eThe basis of this Schlumberger Brut is the Welschriesling. This grape variety is a distant relative of the Riesling and is primarily grown in Austria. After the indigenous Gruner Veltliner, it is even the most widely planted grape within Austria's borders. The vineyards for Welschriesling are scattered around the capital, Vienna, in the Lower Austria region. Pinot Blanc and Chardonnay also play a significant role in this sparkling wine. When the grapes are deemed ripe enough, they are hand-picked and brought to the winery in Vienna. Here, the Methode Traditionelle takes place. By adding yeast and allowing the bottle to rest, refined bubbles develop in Schlumberger Brut. After aging for at least 12 months, the bottles are released from the Schlumberger cellars.\u003c\/p\u003e\n\n\u003ch2\u003e Why buy Schlumberger Brut?\u003c\/h2\u003e\n\n \u003cp\u003eIt takes a while, but it's worth it. It's no wonder this Schlumberger Brut has been a crowd-pleaser for years. Schlumberger Brut's key words are iron-dry and pure. Simply take the bottle out of the refrigerator and pour. The aroma is dominated by notes of apricot and green apple. The corners of your mouth will spontaneously curl. Take a sip of Schlumberger Brut and you'll instantly fall in love. The balanced flavor, bursting with ripe fruit, forms a beautiful whole on the tongue and cheeks. The mousse, the size of the bubbles, is elegant.\u003c\/p\u003e","brand":"Walraven","offers":[{"title":"Default Title","offer_id":42775920574543,"sku":"679","price":14.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/schlumberger-brut-classic_679.webp?v=1770044925"},{"product_id":"schlumberger-gold","title":"Schlumberger Gold","description":"The Schlumberger Gold is a sparkling wine from Schlumberger's \"Secco\" series. This series is designed for the modern wine drinker. Not only is the look of this series modern and innovative, but so is the taste. Because they use a higher residual sugar, these sparkling wines are smoother to drink and not completely dry, as we've come to expect from most sparkling wines. This Schlumberger Gold has a beautiful pale yellow color with a golden sheen. The mousse dances pleasantly in the glass. The aroma is full, fruity with a soft hint of almond. This soft hint of almond is also definitely noticeable in the delicious finish. The palate offers pleasant nuances of yellow and white fruit and a light hint of citrus. The bubbles are pleasant, present but not overpowering. The finish is full and long. A sparkling classic with a modern twist!\n\n\n\n\u003ch2\u003e What a class Bubble this Schlumberger Gold\u003c\/h2\u003e\n\n \nThis sparkling white wine is made by Schlumberger, a winery founded by Robert Schlumberger. After years of experience producing Champagnes in France, the German Robert emigrated to Austria to further expand his knowledge with his partner. The Schlumberger Winery was born. Because Schlumberger was already producing sparkling wines long before the strict regulations surrounding Champagne, he was the only one permitted to use the Champagner designation. This can still be seen today on the facade of the cellars in Vienna.\n\n\n\n\u003ch2\u003e The scent and taste of Schlumberger Gold\u003c\/h2\u003e\n\n \nThis sparkling wine is made using the Méthode Traditionelle (Traditional Method). This isn't surprising, considering all the expertise was acquired in Champagne. The grapes used for this Schlumberger Gold are Chardonnay and Pinot Noir. The Chardonnay grapes come from Lower Austria, and the Pinot Noir from Burgenland. These grapes are grown by a select group of approximately 400 winegrowing families who grow grapes under contract for Schlumberger. Schlumberger itself doesn't own any vineyards. Naturally, all vineyards are closely monitored by Schlumberger to ensure quality year after year.","brand":"Walraven","offers":[{"title":"Default Title","offer_id":42775912677455,"sku":"926","price":13.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/schlumberger-gold_926.webp?v=1770045091"},{"product_id":"schlumberger-rose-ice-secco","title":"Schlumberger Rosé Ice Secco","description":"Schlumberger Rose Secco is made from 100% Pinot Noir grapes. This initially makes us think of a highly complex sparkling rosé. Nothing could be further from the truth. This Schlumberger Rose Secco also belongs to the \"Secco\" series, which was specially developed for the modern or younger wine drinker. (That doesn't mean, of course, that classic wine drinkers won't enjoy this delicious sparkling wine!) Due to a higher residual sugar than is normally found in the bottle, this sparkling rosé has a pleasantly light sweetness. The grapes for this Schlumberger wine come from contracted winegrowers in Burgenland. They grow these Pinot Noir grapes on behalf of and in collaboration with Schlumberger.\n\n\n\n\u003ch2\u003e The scent and taste of the Schlumberger Rose Secco\u003c\/h2\u003e\n\n \nThe result of these Pinot Noir grapes is phenomenal! The color is a beautiful pink with lovely sparkling bubbles. The aroma is a true feast. Delicious aromas of raspberries, strawberries, and cherries dance out of the glass. The taste is very pleasant. The slight sweetness, combined with the red fruit notes of raspberries, strawberries, and finally some cherries and rose petals, creates a beautiful balance. We detected some fresh notes in the finish, which completes the balance and leaves us eager for the next sip. A perfect wine as an aperitif or with a red fruit dessert.\n\n\n\n\u003ch2\u003e Beautiful Austrian Bubble\u003c\/h2\u003e\n\n \nThis delicious sparkling wine from Austria comes from the Schlumberger winery. Until recently, it was the only one producing Austrian sparkling wines. For over 175 years, it has been the pride of Austria! This gem of a winery was founded by the German Robert Schlumberger, who moved from France to Austria for love. In France, he worked at Ruinart Champagne. He lacked the passion for making sparkling wines and so he went to work in Austria. And not without success! What fascinating sparkling wines he makes using the Methode Traditionelle. The diversity, from classic to modern, ensures that this winery has a suitable sparkling wine for every wine drinker.","brand":"Walraven","offers":[{"title":"Default Title","offer_id":42775886528591,"sku":"927","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/schlumberger-rose-ice-secco_927.webp?v=1770044904"},{"product_id":"mvsa-cava-brut","title":"MVSA Cava Brut","description":"MVSA produces such beautiful Cavas with the utmost precision. It all begins in the magnificent vineyards of Spain, where they grow Macabeo, Xarel-Lo, and Parellada grapes. These days, the vineyards are mature and producing a magnificent harvest. This is partly due to the wonderful climate, with abundant sunshine and the cool breeze blowing through the vineyards. The cool weather is necessary to preserve the freshness in the grapes and to slow the growing season. Otherwise, the grapes would ripen too quickly and lack flavor. Well, leave that to the winemakers at MVSA; they know exactly how to strike the chord of Spanish sparkling wine.\n\n\n\n\u003ch2\u003e A Cava inspired by five muses\u003c\/h2\u003e\n\n \nThe beautiful Cava house MVSA is inspired by five muses: one who loves poetry and dance. But also one who's full of passion, a goddess of femininity, and of course, a muse who's always up for a party. And this beautiful Cava is a party indeed. The grapes are harvested at their perfect ripeness and rigorously selected on sorting tables. To preserve the purity and purity of Cava, meticulous care is essential.\n\n\n\n\u003ch2\u003e Cellar Storage for the MVSA Brut\u003c\/h2\u003e\n\n \nOnce all three grape varieties have been pressed and fermented, the blend for this Brut is created. This is an important task for the MVSA winemaker, and he takes his time. After much experimentation and tasting, the cava is born without bubbles. The bubbles are achieved using the Méthode Traditionelle, the same technique used for French Champagne. The bottles of cava are placed in the MVSA cellars with yeast and sugar. After a long aging period, bubbles appear on the bottle, and the fun can begin.\n\n\n\n\u003ch2\u003e The aroma and taste of the Cava MVSA Brut\u003c\/h2\u003e\n\n \nWhat a delightful Cava this MVSA is! This quality is called Brut, a mildly dry variety with a very fine bubble. Truly one of Spain's finest cavas, with a rich aroma of apple, pear, toast, and hints of mint and citrus. The palate is very finely sparkling, a characteristic of MVSA cavas. Beautiful nuances of white fruit like apple, pear, and plum complemented by subtle notes of melon and banana. The finish is a top-notch Cava, smooth and refreshing—a truly memorable MVSA.","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775910809679,"sku":"1723","price":11.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cava-mvsa-brut_1723.webp?v=1770046162"},{"product_id":"mvsa-cava-brut-rose","title":"MVSA Cava Brut Rosé","description":"MVSA's old vineyards for this rosé lie in the heart of the Penedes wine region. They use primarily Garnacha grapes, supplemented with Terpat grapes. These two grape varieties are ideally suited for producing a fresh and very smooth rosé cava, and MVSA fortunately has a large number of vineyards at its disposal. The climate in Penedes is perfect for producing sparkling wines; abundant sunshine and plenty of cool weather ensure a peaceful growing season. This coolness comes from the sea breeze that blows through the vineyards, providing just the right amount of relief during hot summer days.\n\n\n\n\u003ch2\u003e The harvest for the MVSA Rosé\u003c\/h2\u003e\n\n \nWhen the grapes reach perfect ripeness, they are harvested under the guidance of the MVSA winemaker. Harvest begins very early in the morning. Why so early? This minimizes the risk of damage to the bunches, allowing the grapes to retain their natural freshness. This freshness is also necessary to bring sufficient excitement to this rosé Cava. And there certainly is, and it's no wonder this Cava is inspired by five muses: one who loves poetry and dance. But also one who is full of passion, a goddess of femininity, and of course, a muse who's always up for a party.\n\n\n\n\u003ch2\u003e Made with the Traditional Method\u003c\/h2\u003e\n\n \nOnce the blend is made with the two grape varieties, the bottle is placed in the MVSA cellar. The bottles are aged with sugar and yeast, creating natural bubbles. This technique is called the Methode Traditionelle and is similar to that used for French Champagne. The rosé Cava gradually develops body and structure, and after a few months, we can begin to enjoy this bottle.\n\n\n\n\u003ch2\u003e What does Cava MVSA Brut Rosé taste like?\u003c\/h2\u003e\n\n\n What an exquisite cava! It has a very fine mousse (bubbles) and beautiful, wholesome flavors. The aroma reveals a ripe bouquet of strawberry, raspberry, citrus peel, and a hint of red berry. The palate is truly beautiful, soft and refreshing with abundant ripe red fruit and citrus flavors. In short, a truly classy Rosé Cava, and for this price point, this MVSA is even outstanding.","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775908581455,"sku":"1724","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cava-mvsa-brut-rose_1724.webp?v=1770046161"},{"product_id":"mvsa-cava-brut-reserva","title":"MVSA Cava Brut Reserva","description":"This is MVSA's flagship wine, a cava of unparalleled greatness with a very refined mousse. MVSA's winemaker wanted to create a cava that would rival many French Champagnes, and he certainly succeeded. But before that happened, a great deal of work had to be done. The oldest vineyards in the heart of Penedes are in top condition and produce very strong bunches. Their deep roots allow them to absorb a great deal of energy from the rich soil, aiming to produce a full bunch. The climate is also crucial, as the old vines are situated in a unique location. The abundant sunshine from the south-facing slopes gives the grapes a richness. The fresh breeze provides cooling during hot summer days and lends the grapes a natural freshness. This Reserva is also made with Macabeo, Xarel-Lo, and Parellada grapes.\n\n\n\n\u003ch2\u003e Long maturation for the MVSA Brut Reserva\u003c\/h2\u003e\n\n \nOnce the grapes reach perfect ripeness, they are harvested carefully and with the utmost precision. Early in the morning, they are brought in and each is fermented separately, to be blended later. A task we can leave to MVSA's winemaker, who has a wealth of experience. The bottles are filled with yeast and sugar and aged for at least twenty months in MVSA's magnificent cellars. He has plenty of time to develop and build its bubbles. The mousse, or bubbles, are very soft and elegant, and that is the hallmark of this MVSA Brut Reserva.\n\n\n\n\u003ch2\u003e Full and very powerful this MVSA Brut Reserva\u003c\/h2\u003e\n\n \nUpon opening the bottle, we immediately smell an overwhelming aroma of white fruit, roasted toast, almonds, and a hint of spring blossom. Pouring this top-quality cava reveals a deep yellow color with a faint green shimmer. But what's even more striking are the tiny, delicate bubbles that fill the glass. Nosing the glass, we encounter a deep aroma of apricots, peaches, and a hint of freshly baked bread. The palate is superb, very full and creamy with rich flavors of white fruit, vanilla, toast, and roasted nuts. Truly a Reserva quality, unique!","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775878533199,"sku":"1725","price":13.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cava-mvsa-brut-reserva_1725.webp?v=1770046166"},{"product_id":"mvsa-cava-semi-seco","title":"MVSA Cava Semi Seco","description":"After the great success of the MVSA Cava Brut, the Penedes winery now also has a Demi Sec. This is a slightly sweet Cava with flavors of ripe pears, peaches, and subtle hints of honey. But of course, it all starts in the MVSA vineyards, where the Macabeo, Xarel-Lo, and Parellada grapes grow on old vines. MVSA is the only winery in Spain with such aged vines that are currently producing very good harvests. But that doesn't happen by itself, and the winemaker is therefore always busy in the vineyard, convinced that this is where the foundation of a top-notch Cava is laid.\n\n\n\n\u003ch2\u003e He has no less than five Muses this Mvsa\u003c\/h2\u003e\n\n \nThe beautiful Cava house MVSA is inspired by five muses: one who loves poetry and dance. But also one who's full of passion, a goddess of femininity, and of course, a muse who's always up for a party. Well, this beautiful, slightly sweet Cava is a party indeed. But before that happens, the grapes are harvested at ideal ripeness. A little later than for the brut variety, and the harvest begins in the middle of the night while the grapes are still dormant. According to winemaker MVSA, that's the perfect time. This prevents damage to the bunches and preserves their fruitiness. Once all the grapes are harvested, they are fermented separately. Then comes the winemaker's mastery, as he creates the blend, a difficult task during which the cava is tasted daily. Once the blend is absolutely perfect, the bottles are filled with sugar and yeast.\n\n\n\n\u003ch2\u003e How do the bubbles get on a bottle of Cava?\u003c\/h2\u003e\n\n \nOnce the bottles are filled with wine, yeast, and sugar, they are placed in the MVSA cellars. The double fermentation in the bottle creates bubbles, and the cava is born. This aging process is called the \"methode traditionelle,\" or the same technique as for French Champagne. After a long period, the bottles have built up sufficient bubbles and are ready to be popped open. The party can begin, and this slightly sweet version is a cava everyone will enjoy.\n\n\n\n\u003ch2\u003e What does an MVSA Semi Seco taste like?\u003c\/h2\u003e\n\n\n This Cava MVSA is slightly sweet, hence the name Semi Seco, a real treat for those who don't like dry Cava. The aroma offers lovely hints of ripe pears, peaches, and subtle nuances of honey and caramelized apples. The palate is pure, with a wonderfully soft mousse (bubble) and ripe notes of yellow fruit like plums, peaches, and apricots. There are also subtle nuances of honey and sweet apple.","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775746412623,"sku":"1726","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cava-mvsa-brut-semi-seco_1726.webp?v=1770045886"},{"product_id":"follador-prosecco-brut-spumante","title":"Follador Prosecco Brut Spumante","description":"This Follador Prosecco is a Spumante, a full-bodied, sparkling Prosecco, just like a bottle of Champagne. The mousse\/bubbles are therefore abundant in this Follador Prosecco, and the aroma is also slightly fuller and more powerful.\n\n\n\n\u003ch2\u003e The rich history of the Follader family\u003c\/h2\u003e\n\n\n The history of the Follador wine family dates back to the eighteenth century. Even today, they are a household name in the Veneto wine region. Follador Prosecco comes from the vineyards surrounding the town of Treviso, just north of Venice. The spumante has its own DOC. Upon first encountering the wine, its elegance is immediately apparent.\n\n\n \nFollador is a true family business. They are passionate about their winemaking heritage. Father Gianfranco Follador is still at the helm, but the new generation is taking over more and more responsibilities. Michele is in charge of overall management, and his three sisters, Francesca (oenologist), Emanuela, and Cristina, are responsible for vinification, administration, and export, respectively. Everything is still under their own management. The grapes also come from their own vineyards, but they also purchase additional grapes from fellow winegrowers with whom they have long-standing good relationships.\n\n\n\n\u003ch2\u003e The taste of top quality\u003c\/h2\u003e\n\n \nEverything at Follador exudes quality. The must ferments in state-of-the-art stainless steel tanks, optimally extracting the aromas and flavors of the grapes. The second fermentation, which creates the mousse, takes place using the Charmat method (also known as Cuve Close). After this process, the wine is aged on its lees for a longer period than usual, allowing the bouquet and flavor to further develop. You can smell and taste this. Follador stands for quality and authenticity.\n\n\n\n Beautiful aromas of white peach, pear, apricot, and almond. The palate is wonderfully soft and refined, with lovely small bubbles and plenty of crisp fruit notes of apple, citrus, gooseberry, and ripe pear. This Follador Prosecco Spumante is delicious as a toast or aperitif!","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775747788879,"sku":"1752","price":15.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/follador-prosecco-brut-spumante_1752.webp?v=1770046163"},{"product_id":"follador-prosecco-frizzante","title":"Follador Prosecco Frizzante","description":"A very refined Prosecco Frizzante. It's a refined sparkling wine, as it's very refined and very pure. The Prosecco grapes for this wine are grown in Valdobbiadene, a DOC winery north of Venice in the Veneto region. Here, the Prosecco grapes ripen perfectly!\n\n\n\n\u003ch2\u003e The sparkling wines of Follador\u003c\/h2\u003e\n\n\n The Follador family has been involved in winemaking since 1769. Gianfranco Follador, a descendant of Giovanni, was responsible for the winery's transition to sparkling wines in 1970. As one of the original families in the Valdobbiadene region to move to the sparkling wine region, Gianfranco, along with his wife, Italia, have continued a tradition of quality, passion, and excellent wine production.\n\n\n \nFollador's Prosecco lines are the hallmark of great sparkling wines. With small, persistent bubbles, a full flavor, and a fine, dry finish, they are the result of superior winemaking skills passed down for over two centuries. They adhere to their traditions, but are not stuck in the past. They utilize traditional vineyard cultivation methods, yet incorporate the latest production techniques.\n\n\n\n This Prosecco from Veneto is a rising star among sparkling wines. Prosecco is the name of the wine and the grape from which this Vino Frizzante is made. Vino Frizzante indicates that the wine has soft bubbles and is not as fizzy as vino spumante. The mousse is created using the Charmat or Cuve Close method. The base wine, along with the so-called tirage, is then placed in a closed tank for several days where the fine bubbles develop.\n\n\n\n\u003ch2\u003e What does Follador Frizzante Prosecco taste like?\u003c\/h2\u003e\n\n \nThis Follador Prosecco Frizzante has aromas of apple, pear, and lemon. The taste is delicious, refreshing, and very smooth, with delicate notes of green apple, pear, and lime. This top-quality Prosecco has a mildly dry finish. Delicious as an aperitif or simply for toasting.","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775740874831,"sku":"1753","price":12.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/follador-prosecco-frizzante_1753.webp?v=1770046199"},{"product_id":"bottega-rose-gold-075l","title":"Bottega Rose Gold 0.75L","description":"The rose-gold bottle alone makes us incredibly happy. This is the rosé version of the renowned Bottega Gold Prosecco. Truly the crown jewel of northern Italy. The producer of this rosé prosecco is the Bottega winery. It was founded in 1973, originally as a distillery. They were a Grappa producer, something they excel at. They were considered the best Grappa producer. In 1992, the then-owners of Bottega decided to establish a new division specializing in sparkling wines. This proved to be a resounding success. Today, Bottega's prosecco wines are leading the way worldwide.\n\n\n\n\u003ch2\u003e A rosé prosecco from Bottega\u003c\/h2\u003e\n\n \nIt's not just the final product that's magnificent. It all begins in the vineyards of Northern Italy. Bottega is located in a former farmhouse, situated approximately 40 kilometers from the cultural city of Venice. This area, nestled on the majestic hills of Conegliano, has an idyllic feel. Italian winemaking culture permeates the vineyards. The majority of Bottega's vineyards are planted with Glera and Moscato grapes. However, this Bottega Rose Gold is made with the red grape Pinot Nero.\n\n\n\n\u003ch2\u003e An Italian bubbly in a pink bottle\u003c\/h2\u003e\n\n \nPinot Nero makes Bottega Rose Gold world-class. This local blue grape creates a vibrant palette in this sparkling wine. The bouquet overwhelms your senses, revealing soft peaches and fragrant flowers. Aromas and flavors of vanilla, red berries, and wild strawberries elevate this Bottega Rose Gold to a new level. Beyond its unparalleled flavor, this sparkling wine is also produced with great care. Bottega strives to conserve water and generates as much of its own energy as possible.","brand":"Fourcroy","offers":[{"title":"Default Title","offer_id":42775911104591,"sku":"3495","price":22.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/bottega-rose-gold_3495.webp?v=1770045159"},{"product_id":"salentein-sparkling-cuvee-exceptionnelle-brut-rose","title":"Salentein Sparkling Cuvee Exceptionnelle Brut Rose","description":"Salentein Sparkling Cuvée Exceptionelle Brut—where do we begin? The enthusiasm for this delicious sparkling wine is so overwhelming that we could go on and on about it. This sparkling wine is made from Chardonnay and Pinot Noir. The latter, Pinot Noir, gives it a light pink hue, making it look like a rosé. This Argentinian sparkling wine is also a delight to taste; the grape blend gives it a distinctly champagne-like flavor. The method used to create the bubbles is also based on the traditional Champagne method, the Methode Traditionel.\n\n\n\n\u003ch2\u003e Can Champagne be compared to this bubble from Salentein?\u003c\/h2\u003e\n\n \nThe Chardonnay and Pinot Noir grapes are grown in Mendoza, or more precisely, in the Valle de Uco. The altitude at which the grapes are planted, 1200 meters, allows them to optimally utilize the climate. During the day, they enjoy warm sunshine, while in the evenings, they enjoy the fresh breeze that flows down the hills. The soil is also crucial. Its coarse, pebbly structure makes it highly permeable, allowing it to retain moisture optimally, ensuring the plants have a constant supply of nutrients. The grapes for this Salentein Sparkling Cuvée Exceptionelle are carefully selected and then harvested by hand. The grapes are then transported to the winery in small crates to prevent damage during transport.\n\n\n\n\u003ch2\u003e What does this Cuvée Exceptionnelle Brut Rosé taste like?\u003c\/h2\u003e\n\n \nIt's definitely time to uncork this celebratory bottle. Upon pouring, we see the expected light pink color emerge. The mousse is very refined with numerous small bubbles. The aroma offers delightful aromas of green apple, citrus, a light touch of red fruit, and toasted bread. The taste is wonderfully balanced. The citrus and red fruit notes harmoniously interplay with the soft mousse. A very accessible sparkling wine from the magnificent Bodega Salentein.","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775937089615,"sku":"3684","price":15.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/ProductShadow_73.webp?v=1774362604"},{"product_id":"clos-amador-brut-delicat-cava-reserva","title":"Clos Amador Brut Delicat Cava Reserva","description":"The prestigious Cava house Clos Amador, under the banner of the influential Pere Ventura, is a true testament to quality and expertise in the world of refined Cavas. Their use of a harmonious blend of Xarello, Macabeo, and Parellada grapes—each contributing one-third—is a celebration of tradition and innovation. The vines, majestically situated at an altitude of 250 meters above sea level, enjoy an ideal symbiosis of sunshine and refreshing breezes. This coolness, combined with the southerly location, ensures a slow, balanced ripening process, giving the Cava its characteristic freshness. And when the stars align in terms of ripeness, the grapes are carefully hand-picked, extracting only the purest essence.\n\n\n\n\u003ch2\u003e The Secret Behind Clos Amador's Sparkling Personality\u003c\/h2\u003e\n\n \nThe first chapter of this enchanting Cava begins with the separate fermentation of each grape variety. The true magic lies in the expert hands of Clos Amador's winemaker, who creates a masterful blend of the three grape varieties. This blend is then transformed using the traditional method, identical to the famous Champagnes of France. In the mystical cellars of Clos Amador, with added yeast and sugar, the wine spends fifteen months developing its characteristic mousse. The end result is a symphony of flavor and texture.\n\n\n\n\u003ch2\u003e Sensory Journey with Clos Amador Cava\u003c\/h2\u003e\n\n \nThe experience begins the moment you open the bottle. The Champagne cork provides a seductive pop, while the swirling bubbles reveal a ballet of aromas: citrus fruit, nuts, freshly baked bread, and a hint of vanilla. The Clos Amador Cava, with its subtle \"Delicat Cava Reserva\" label, treats the palate to a delicate interplay of refined bubbles and soft flavors. This Cava caresses the senses with notes of white fruit, citrus, apricot, and a hint of red apple. And just when you think the climax has been reached, a rich wave of passion fruit and white peach arrives, completing the tasting experience.","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775926014031,"sku":"3700","price":12.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/clos-amador-brut-delicat-cava-reserva_3700.webp?v=1770045726"},{"product_id":"clos-amador-rose-tendre-cava","title":"Clos Amador Rose Tendre Cava","description":"Clos Amador's Rosé Cava is made from the Trepat grape. Not many Cavas are pressed from this grape anymore because it's somewhat more difficult to cultivate. But the juice it produces is truly phenomenal, very rich and flavorful. The old vineyard for this Clos Amador Rosé is planted at altitudes of three hundred and seven hundred meters, which immediately imparts a wonderful freshness. The Clos Amador winemaker aims to create a full-bodied yet refreshing rosé cava, and that's only possible at high altitudes.\n\n\n\n\u003ch2\u003e The old vineyard of Clos Amador Cava\u003c\/h2\u003e\n\n \nClos Amador is part of Pere Ventura, a well-known producer of top-quality Cava. For this rosé, too, every effort is made to achieve a top result. The old vineyard in Conca de Barberà is now over twenty years old and is producing a magnificent, full harvest. Thanks to the cool conditions at the high altitude, the grapes are protected from mold and disease, resulting in an excellent harvest of the Trepat grape. After a calm growing season with plenty of sunshine thanks to the vineyards' location on a south-facing slope, the grapes are harvested by hand.\n\n\n\n\u003ch2\u003e The aroma and taste of the rosé Cava from Clos Amador\u003c\/h2\u003e\n\n \nThis Rosé Cava is also made according to the traditional method. This means it matures in the bottle for at least twelve months, developing its beautiful, soft bubbles. This is the same technique used for French Champagne, giving Clos Amador its soft and gentle flavor. The aroma offers a beautiful interplay of berries and notes of red candy and roses. The taste of this Clos Amador Brut Rosé Cava is pure and very elegant; beautiful, fine bubbles with abundant red fruit make it a highly sought-after cava. Truly a classy cava!","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775913136207,"sku":"3701","price":12.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/clos-amador-brut-rose-cava_3701.webp?v=1770045713"},{"product_id":"bolla-prosecco","title":"Bolla Prosecco","description":"This refined white sparkling wine from Bolla originates in the renowned Prosecco region of Veneto. The carefully selected grapes grow in the fertile soils of Treviso, just north of the romantic city of Venice. Here, where the soil is rich in clay, the perfect climate creates ideal conditions for top-quality grapes.\n\n\n\n\u003ch2\u003e Bolla: A Synonym for Quality Wines\u003c\/h2\u003e\n\n\n Bolla's journey began with the vision of one man, Abele Bolla. Based in the picturesque Veneto region of Northern Italy, Abele ran a charming family inn. Driven by the desire to offer his guests an unforgettable experience, he decided in 1883 to produce his own wine: a Soave. This wine, with its fresh and golden hues, embodied the true spirit of Veneto. It wasn't long before Abele's wine became a sensation, leading the Bolla family to dedicate themselves entirely to creating authentic Italian wines. And so, a legend was born.\n\n\n \nThe production process for this sparkling wine is meticulous and well-thought-out. After harvest, the grapes are gently treated to preserve their essence. The second fermentation, carried out in closed tanks, ensures the retention of natural CO2, which contributes to the wine's sparkling texture. After stabilization, the Prosecco is bottled and ready to conquer the world.\n\n\n\n\u003ch2\u003e Bolla Prosecco: A Dance of Bubbles and Fruit\u003c\/h2\u003e\n\n\n This sparkling beauty from Bolla, crafted from 100% Prosecco grapes, enchants with aromas of flowers, citrus, pear, and apple. Each sip offers a refreshing taste, enriched with notes of apple, pear, melon, and citrus, accompanied by a lively fizz. The finish is both pleasant and long-lasting. While this Prosecco is perfect as an aperitif, it also shines alongside light chicken dishes, refined seafood, and crisp salads.","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775752933455,"sku":"4100","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/bolla-prosecco-extra-dry_4100.webp?v=1770045848"},{"product_id":"bolla-sparkling-rose","title":"Bolla Sparkling Rosé","description":"\u003ch2 data-start=\"73\" data-end=\"106\" class=\"\"\u003e Bolla Rosé Sparkling Extra Dry\u003c\/h2\u003e\n\n \u003cp data-start=\"108\" data-end=\"401\" class=\"\"\u003eA sparkling rosé that instantly transports you to a summery mood. This Bolla sparkling wine, sourced from the heart of Veneto, combines expressive red fruit with refined bubbles. Elegant, playful, and surprisingly versatile: perfect for festive occasions or as a refreshing start to an evening.\u003c\/p\u003e\n\n\u003ch2 data-start=\"403\" data-end=\"472\" class=\"\"\u003e Vineyards and region – freshness from the foothills of the Dolomites\u003c\/h2\u003e\n\n\u003cp data-start=\"474\" data-end=\"755\" class=\"\"\u003e The grapes are sourced from vineyards across Veneto, where the interplay of sunny days and cool nights creates aromas with tension and vibrancy. The Raboso grape, in particular, benefits from the elevation changes here, resulting in fresh acidity and expressive fruit.\u003c\/p\u003e\n\n\u003ch2 data-start=\"757\" data-end=\"812\" class=\"\"\u003e Vinification and maturation – Charmat method with finesse\u003c\/h2\u003e\n\n \u003cp data-start=\"814\" data-end=\"1140\" class=\"\"\u003eAfter gentle crushing and pressing, the base wine undergoes a second fermentation in closed tanks using the Charmat method. This process retains the natural carbon dioxide, resulting in a fine mousse. The wine then rests on lees for several weeks for added softness and structure, after which it is bottled under pressure.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1142\" data-end=\"1165\" class=\"\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-start=\"1167\" data-end=\"1202\" class=\"\"\u003e Raboso, Pinot Nero and Pinot Bianco.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1204\" data-end=\"1220\" class=\"\"\u003e Tasting notes\u003c\/h2\u003e\n\n\u003cp data-start=\"1222\" data-end=\"1427\" class=\"\"\u003e Light rosé in color with aromas of strawberry, raspberry, and a hint of floral notes. The mousse is elegant and smooth. The palate combines fresh red fruit with invigorating acidity and a dry, lively finish.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1429\" data-end=\"1449\" class=\"\"\u003e Serving suggestions\u003c\/h2\u003e\n\n\u003cp data-start=\"1451\" data-end=\"1556\" class=\"\"\u003e Ideal as an aperitif, with sushi, seafood, or snacks. Serve well chilled, between 6 and 8 degrees Celsius.\u003c\/p\u003e","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775754113103,"sku":"4101","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/bolla-sparkling-rose_4101.webp?v=1770045737"},{"product_id":"bolla-prosecco-valdobbianene","title":"Bolla Prosecco Valdobbianene","description":"This Bolla Prosecco is truly a masterpiece, a paragon of the highest quality. Prosecco, Italy's most famous sparkling wine, is made from the Glera grape, carefully cultivated in the prestigious regions of Conegliano and Valdobbiadene.\n\n\n\n\u003ch2\u003e Bolla: A Legacy of Excellence\u003c\/h2\u003e\n\n \nThe Bolla story begins in 1883, when Abele Bolla, the proud owner of the \"Al Gambero\" inn, opened his first wine cellars in the picturesque town of Soave, located southeast of Verona. Over the years, the Bolla family has exported Verona wines to numerous international markets, making their name synonymous with quality wine. The historic winery in Pedemonte is a wonderful combination of tradition and innovation, with the original Cantina del Nonno cellars still at the heart of this centuries-old tradition.\n \nChristian Zulian, the talented winemaker behind Bolla, has wine in his blood. His grandfather introduced him early on to the magic of the vineyards surrounding their home in Trentino, a renowned wine region in northeastern Italy. Thanks to these early experiences and his extensive studies in agriculture and enology, Christian Zulian has risen to become Director of Oenology at Bolla, where he is responsible for creating every bottle of Bolla wine.\n\n\n\n\u003ch2\u003e Valdobbianene Prosecco Superiore: A Symphony of Taste\u003c\/h2\u003e\n\n\n Each grape is hand-picked and then gently pressed. The first fermentation takes place in stainless steel tanks, allowing the wine to preserve its fruity essence. After careful removal of the skins, the second fermentation takes place in closed tanks, trapping precious CO2. After about two months, this sparkling Prosecco is bottled and, after stabilization, is ready to enchant the world.\n\n\n \nThis Valdobbianene Prosecco Superiore is a true treat for the senses: refined, smooth, with a rich mousse and abundant white fruit. The aroma is enticing with hints of apple, while the palate offers a harmonious balance between crisp acidity and a touch of sweetness. Perfect as an aperitif or pairing with shellfish, this Prosecco is a celebration of Italian winemaking excellence.","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775752605775,"sku":"4169","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/bolla-prosecco-conegiano-valdobbianene_4169.webp?v=1770045848"},{"product_id":"azahara-brut-chardonnay-pinot-noir-deakin","title":"Azahara Brut Chardonnay Pinot Noir Deakin","description":"With this wine, Deakin proves that Australia can produce not only beautiful still wines, but also fine sparkling wines. The Deakin Estate vineyards are located around Redcliffs, a small village in the southeastern province of Victoria. The vineyards are situated inland, where the Australian summer can be extremely hot. However, the grapes used for this Azahara Brut Deakin—Chardonnay and Pinot Noir—can withstand this heat well thanks to the age of the vines. The grapes also ripen beautifully thanks to the abundance of sunshine. Azahara Brut Deakin contains only the finest grapes grown in this part of Australia.\n\n\n\n\u003ch2\u003e Australian Bubble\u003c\/h2\u003e\n\n \nThis sparkling gem from Deakin is a surprise. When we think of sparkling wines, we often first think of Champagne, Cava, or a fine Prosecco. A sparkling wine from Australia. No, until we had the chance to taste this wine from Australian winery Deakin, we didn't expect Australia to have the potential to create a flavorful sparkling wine. However, Deakin has proven otherwise. The blend of Chardonnay and Pinot Noir is somewhat inspired by its (very) big brother, Champagne. In this region of Northern France, champagnes have been created for centuries using, among other grape varieties, these grape varieties. This elegant sparkling wine is the ideal accompaniment for drinks, a birthday celebration, or simply because you're looking for a high-quality sparkling wine at a great price. Azahara Brut Deakin is a hit with everyone.\n\n\n\n\u003ch2\u003e What does Azahara Brut taste like?\u003c\/h2\u003e\n\n \nTime to crack open the Azaha Brut Deakin. A word of warning, because this Australian bubbly will leave you amazed. Don't be put off by the provenance of this gem. The aroma is elegant and aromatic. You'll smell the refinement of Deakin, with notes of apple, citrus, and a hint of grass. Fresh notes greet your nose. The scent of orange blossom, characteristic of Deakin, also wafts from the glass. Time to savor this classic combination of Chardonnay and Pinot Noir. Deliciously drinkable, with a remarkably refined mousse, creamy, and incredibly smooth. The fresh notes tingle your tongue. You'll recognize notes of white fruit, apple, citrus, orange blossom, and wet vanilla almond. The Azaha Brut Deakin is the perfect aperitif.","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775754342479,"sku":"4309","price":10.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/AzaharaBrutDeakin.webp?v=1761906182"},{"product_id":"follador-valdobbiadene-prosecco-superiore","title":"Follador Valdobbiadene Prosecco Superiore","description":"The Cuvée \"Torri di Credazzo\" is made by Follador from grapes sourced exclusively from their vineyard on the hill surrounding the Torre di Credazzo. A single-vineyard, top-quality prosecco. The Torre di Credazzo belongs to an ancient castle that once stood here a thousand years ago.\n\n\n\n\u003ch2\u003e The family business Follador\u003c\/h2\u003e\n\n \nIn 1970, Gianfranco Follador began focusing on the production of sparkling wines in the Valdobbiadene region. He was one of the first to do so. His children inherited Gianfranco's passion for wine and Prosecco from a young age. Consequently, his son and three daughters are now all active in the business, along with their parents. Consumption of the sparkling wines, which were soon called Prosecco after the grape from which it was made, skyrocketed. In 2009, the Conegliano-Valdobbiadene region (the best area for Prosecco) received DOCG status. This was a reward for the winemakers' long-standing dedication to quality. The designation \"Superiore\" may also be added to the Prosecco name.\n\n\n\n\u003ch2\u003e The special vinification for Valdobbiadene Prosecco Superiore\u003c\/h2\u003e\n\n \nThe grapes for this special Prosecco come from the estate's own vineyard, situated on the hillside surrounding Torri di Credazzo. The clay and chalky soil, combined with its southwest-facing location at an altitude of 280 meters, make this vineyard a prime location. The well-ripened grapes are harvested by hand, followed by twelve to eighteen hours of maceration. This is followed by primary fermentation in open vats and a secondary fermentation in an autoclave (a closed pressure tank) at a temperature of sixteen to eighteen degrees Celsius, lasting 90 to 120 days. This is called the long Charmat method. This top Prosecco boasts fine and persistent bubbles and aromas of apple, peach, and rose petals. It has a wonderfully smooth, full flavor with an uplifting finish. This Cuvée is a top Prosecco that pairs perfectly not only as a festive aperitif but also with risotto with fish or shellfish.","brand":"Cordier","offers":[{"title":"Default Title","offer_id":42775755489359,"sku":"4769","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/follador-valdobbiadene-prosecco-superiore_4769.webp?v=1770046335"},{"product_id":"pfaffl-gruner-veltliner-brut","title":"Pfaffl Gruner Veltliner Brut","description":"This is so beautiful, and anyone who didn't know better would think they were holding Champagne in their glass. Well, nothing could be further from the truth, because this Pfaffl Gruner Veltliner Brut is a textbook example of what a sparkling wine from Austria can be. The Gruner Veltliner for this sparkling wine comes from four different vineyards throughout the Vienna Quarter. This allows winemaker Roman Pfaffl to control everything down to the last detail and find the perfect blend for this Brut.\n\n\n\n\u003ch2\u003e The high quality of Pfaffl\u003c\/h2\u003e\n\n \nIn 1978, young Roman and Adelheid Pfaffl became the owners of Weingut Pfaffl in Stetten, a village just north of Vienna in the Weinviertel region of Lower Austria. Lower Austria is the region surrounding the capital Vienna and is Austria's largest wine-growing region. Loess soils, warm days, and cool nights. Before 1978, the Pfaffl farm revolved around growing grains, potatoes, and raising cows and pigs. Much has changed in a short time. Today, Pfaffl is an international symbol of Grüner Veltliner. They have even been named European Winery of the Year by Wine Enthusiast.\n\n\n\n And you don't get this for nothing. Thanks to their accumulated knowledge and passion for wine, they can produce superb, high-quality wines with great care in the vineyards. Pfaffl believes that the entire process, from grape to bottle, must be closely monitored to ensure quality.\n\n\n\n\u003ch2\u003e Pfaffl Gruner Veltliner Brut is the \"Champagne\" of Austria\u003c\/h2\u003e\n\n \nAfter manual harvesting and a rigorous selection process, which takes place twice, the juice is pressed. The blend is meticulously assembled and then crafted using the Méthode Traditionelle (Traditional Method), the same technique used for a bottle of Champagne. The Brut matures for a total of 18 months with a second fermentation in the bottle in the Pfaffl cellars. The aroma is fresh and slightly peppery, with a richness of apple, citrus, and white flowers. The palate is fresh and invigorating, with soft green apple notes, fine acidity, and plenty of balance from other fresh white and yellow fruit. But what is most striking are the soft bubbles in the flavor, truly unique and very enjoyable to drink.","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775900094543,"sku":"5437","price":17.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/gruner-veltliner-brut-pfaffl_5437.webp?v=1770046403"},{"product_id":"raventos-i-blanc-blanc-de-blancs-cava","title":"Raventos i Blanc Blanc de Blancs Cava","description":"The Cavas of Raventos i Blanc were born out of a pure love for Spanish sparkling wine. It was Manuel Ravento who, in 1982, left his position as president of Codorniu to embark on a new adventure. He wanted to produce the best Cavas in Spain on a small scale, and he more than succeeded. With great courage and love, he and his father, Jodep Maria, sought out the best vineyards and climates to vinify their Cavas. Today, that love has grown, and all Raventos Cavas are highly regarded.\n\n\n\n\u003ch2\u003e Manual harvest for the Raventos i Blanc l Blanc de Blancs\u003c\/h2\u003e\n\n \nThe vineyard for this Blanc de Blancs is called Vinya del Llac and is located in northern Spain. The soil in which the vines, which are some forty years old, grow contains a high proportion of clay, gravel, limestone, and rock. This ensures sufficient water in the soil, which the plants can easily absorb. This is essential, as summers can often be hot and long. This Blanc de Blancs is made with three grape varieties: Macabeu, Xarel lo, and Parellada. Each contributes to the rich aroma and smooth flavor. But before this happens, the grapes are harvested by hand, individually inspected, and carefully transported to the Raventos press.\n\n\n\n\u003ch2\u003e This Cava is vinified in the same way as a French Champagne\u003c\/h2\u003e\n\n \nOnce all three grapes have been harvested, they are gently pressed. Each is stored separately in steel vats so the Raventos winemaker can begin to define the blend. A meticulous job, as he is the first to give the Cava its life. Once the blend is ready, this Blanc de Blancs undergoes a bottle aging process with yeast and sugar, just like a French Champagne. The bottles are stored for at least fifteen months in Raventos's magnificent cellars. During this period, it develops its bubbles, soft aromas, and flavors.\n\n\n\n\u003ch2\u003e The smell and taste of the Raventos Blanc de Blancs Cava\u003c\/h2\u003e\n\n \nIt's simply a joy to drink, and at this price point! A dream and fervent wish of Manuel Ravento has come true. They're making cavas that were a major competitor to French Champagne. As soon as the bottle is opened, we smell a heady aroma of flowers, apple, and citrus, with a hint of smokiness and toast. The palate is equally superb, so soft and refined, with a fine mousse, freshness, citrus fruit, lovely bitters and acidity, a hint of nuts, and a touch of smoke. What class!","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775916216399,"sku":"5524","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/raventos-i-blanc-l-hereu-reserva-brut-cava_5524.webp?v=1770046395"},{"product_id":"raventos-i-blanc-de-nit-rose-cava","title":"Raventos i Blanc De Nit Rosé Cava","description":"Raventos i Blanc's beautiful Cavas are known worldwide, but that wasn't without its challenges. Pioneer Manuel Raventos left his position as president of Codorniu in 1982 to explore something new. He wanted to create a Cava known for its softness, power, and finesse. Together with his father, Jodep Maria, he embarked on this adventure, purchasing ninety hectares of vineyards spread across forty different plots. This is crucial for achieving the right power and finesse in the Cavas. All the vineyards are mature and produce beautiful, full clusters renowned throughout Spain. The varying climates in the extensive vineyards significantly influence the Cavas' power.\n\n\n\n\u003ch2\u003e The harvest of the De Nit Rose Cava\u003c\/h2\u003e\n\n \nFor his rosé cava, Manuel Raventos uses several different plots, primarily with clay and loam soils. The red grape that gives this rosé cava its color comes from the Serral hills. These high-altitude terraces provide the perfect climate for this red grape. It's especially important that the grapes retain their fresh acidity, resulting in a ripe and dry rosé cava. All grapes are harvested by hand and subject to rigorous selection. This means that only the finest bunches are pressed and used in this rosé cava. Once all the grapes are pressed, the winemaker creates the blend, a meticulous job that demands the utmost from a winemaker. But leave that to Raventos; thanks to their years of experience, you won't notice any difference between the vintages.\n\n\n\n\u003ch2\u003e How does Cava get its bubbles?\u003c\/h2\u003e\n\n \nOnce the blend is ready, the bottles are filled, not only with the still wine but also with sugar and yeast. The sealed bottle allows bubbles to develop on the surface. This method is also called the Méthode traditionnelle, as it's the same as for French Champagne. The total aging in the cellar lasts a full fifteen months, which is quite long for a Cava. It's a time-consuming process, but the final result is impressive! Not just any Cava, but a Grand Cru Cava—can we even call it that?\n\n\n\n\u003ch2\u003e The best rosé Cava from Raventos i Blanc\u003c\/h2\u003e\n\n\n This is also a Vintage Cava, as the vintage is clearly visible on each bottle. On the nose, this Raventos i Blanc De Nit Rose Cava has aromas of Mediterranean herbs and a hint of strawberry, beautifully powerful. A truly full-bodied young Cava, and on the palate as well, we discovered hints of red fruit, lovely acidity, a very refined mousse, a touch of toast, and a hint of citrus peel. In short, a Rose Cava for true connoisseurs!","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775921229903,"sku":"5525","price":22.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/ProductShadow_79.webp?v=1774363338"},{"product_id":"nuria-cava-brut","title":"Nuria Cava Brut","description":"We were completely surprised when we took the first sip of this La Iaia Nuria Cava. Its soft and ripe flavor was unprecedented. But after a bit of research, we discovered that this Cava is made by grandmaster Pere Ventura. And that's certainly no stranger when it comes to sparkling wines from Spain. The vineyards for this Cava are located in the town of Sant Sadurni d'Anoia, one of the most beautiful regions in the world. Here, the local grape varieties Parellada, Macabeo, and Xarel-lo, from which this Cava is made, grow. Over the years, significant investment has been made in the vineyards of Sant Sadurni d'Anoia. Some have been replanted, which has significantly influenced the excellent quality of this Cava.\n\n\n\n\u003ch2\u003e Made according to the traditional method\u003c\/h2\u003e\n\n \nThe grapes enjoy plenty of sunshine but also coolness. This mix of warmth and coolness is crucial for their development. The coolness comes from the wind, due to the vineyard's elevated position, and the sharp drop in nighttime temperatures contributes to the harvest. The grapes grow and develop slowly, drawing significant strength from the rich soil. Each bunch is harvested by hand at ideal ripeness and then transported to La Iaia Nuria. Here, the juice undergoes a traditional method, the same process as for Champagne. The bottles are then fermented with yeast and sugar and stored in La Iaia Nuria's cellars. The cava slowly develops its bubbles and unparalleled purity.\n\n\n\n\u003ch2\u003e Full and very powerful this Nuria Cava Brut\u003c\/h2\u003e\n\n \nAfter popping the Champagne cork from the Nuria Cava Brut bottle, it reveals a rich aroma of citrus fruit. In the glass, we see soft bubbles and a golden yellow color. With our noses shaking the glass, we notice pleasant notes of toasted bread, vanilla, apricots, and circus fruit. On the tongue, the fine bubbles create a pleasant sensation. Beautiful flavors of yellow and citrus fruit follow one another. On the back of the tongue, a pleasant freshness of grapefruit and mint leaves.","brand":"Walraven","offers":[{"title":"Default Title","offer_id":42775761649743,"sku":"5717","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/nuria-cava-brut_5717.webp?v=1770046396"},{"product_id":"da-astruc-cremant-de-limoux","title":"dA Astruc Cremant De Limoux","description":"The Astruc appellation encompasses two absolute classics marketed under the Limoux Controlée appellation: the 100 percent Chardonnay and the Crémant de Limoux. These are the wines for which the region is renowned.\n\n\n\n\u003ch2\u003e The dream called Domaine astruc\u003c\/h2\u003e\n\n\n Jean Astruc had only one dream: to own his own wine estate. This dream became a reality in 1862 with the acquisition of twelve hectares of vineyard in Malras. His son shared the same ideal and, despite the economic crisis and his departure for the battlefields of World War I, continued to acquire land. In the 1950s, his son Pierre took over Domaine Astruc again. By then, it encompassed over thirty hectares of vineyards and the means to exploit them.\n\n\n \nSince then, the winery has continued to grow and has evolved into a modern winery, pressing grapes from over four hundred hectares of vineyards. In 2003, Les Domaines' owner and winemaker, Paul Mas, came into the picture. He had been working with the Astruc family for a long time and decided to purchase the estate. The winery offers something for everyone, ranging from traditional to modern wine styles, for both novice and experienced wine lovers. The d'A range is the first fruit of this acquisition.\n\n\n\n The town of Limoux lies at the highest point of the Aude Valley, southwest of Carcassonne. The vineyards cover a vast area within a 20-kilometer radius of the town. Here, the vineyards are cultivated with great passion and dedication. The grapes are harvested by hand and subject to strict quality control and selection.\n\n\n\n\u003ch2\u003e The vinification of dA Cremant De Limoux\u003c\/h2\u003e\n\n \nEach grape variety is fermented separately and is made according to the \"Méthode Traditionnelle,\" but without malolactic fermentation. The wines are then blended and bottled for a second fermentation. On the nose, this Da Cremant de Limoux has fruity aromas of green apples and yellow fruit. The palate is creamy, soft, and persistent, with a finish of green apples, peach, and citrus. This wine is delicious as an aperitif, but also pairs well with light fish dishes.","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775764926543,"sku":"6210","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/da-cremant-de-limoux_6210.webp?v=1770109518"},{"product_id":"braida-brachetto-dacqui","title":"Braida Brachetto d'Acqui","description":"This sparkling red wine is truly unique and hails from the Piedmont region. It was here that Giacomo Bologna built the Braida winery's reputation. It was he who revolutionized the wine world and threw old traditions overboard in the 1980s. He invented a better method for hand selection, temperature-controlled fermentation, and aging in new French oak, making him world-famous. He's also known in the region as the Barbera King of Piedmont, something he's proud of! This red wine is made from the Brachetto grape, a grape variety well-known in the region.\n\n\n\n\u003ch2\u003e The old Brachetto vineyard of Braida\u003c\/h2\u003e\n\n \nThe Brachetto grapes come from vineyards near the town of Acqui, in the Alto Monferrato region. The climate here is perfect for growing Brachetto grapes. They enjoy ample sunshine and retain their freshness thanks to the constant fresh breeze. All grapes are harvested at peak ripeness, and this is done entirely by hand. After pressing, the fermentation process is halted by cooling. As a result, this Braida Brachetto d'Acqui contains only five and a half percent alcohol. This delicious sparkling wine is therefore light and has a pleasant character.\n\n\n\n\u003ch2\u003e The scent and taste of the Brachetto d'Acqui\u003c\/h2\u003e\n\n \nA Brachetto d'Acqui is quite refined and wonderfully soft and sweet. In the glass, it gleams ruby ​​red with an orange glow. The small, delicate bubbles give this Brachetto d'Acqui a very pleasant aroma. It smells of wild strawberries and raspberries. The palate is smooth, soft, and richly sweet, again with plenty of fruit and a pleasant tingle on the tongue. Well-balanced and pleasantly sweet.","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775763189839,"sku":"6212","price":16.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/braida-brachetto-d-acqui_6212.webp?v=1770109519"},{"product_id":"villa-conchi-cava-brut","title":"Villa Conchi Cava Brut","description":"A superb Spanish sparkling wine from the Penedes region, also beloved by many wine lovers. It is the creation of the French connoisseur, Mrs. Conchi. She longed to make a cosmopolitan Cava in sun-drenched São Paulo. She found the ideal vineyards in the heart of Catalonia and planted her Chardonnay, Macabeo, Parellada, and Xarello grapes there. This wonderful combination results in this Villa Conchi Cava Brut. An aromatic wine with a rich, tropical flavor.\n\n\n\n\u003ch2\u003e 12 months of maturation for Villa Conchi Cava Brut\u003c\/h2\u003e\n\n \nThanks to the warm afternoons and cool nights, the vineyards are the perfect environment for these grape varieties. Coolness is essential for developing a pleasantly fresh acidity. When the grapes are fully ripe, they are harvested entirely by hand. This hand-picking allows for a rigorous selection of the grapes already in the vineyards. The various grape varieties are transported in small crates to the winery. Here, traditional vinification follows, with a second fermentation in the bottle to create the bubbles. This aging process continues for a full twelve months in the cellars of Villa Conchi.\n\n\n\n\u003ch2\u003e What does Villa Conchi Brut taste like?\u003c\/h2\u003e\n\n \nThe Cava Brut is poured from a beautiful bottle with a lovely design, which has been continuously modernized over the years. In the glass, this cava is golden with green reflections. The bubbles dance elegantly in the glass. The nose offers fruity aromas of apples, lemons, toast, and hints of fresh mint leaves. On the palate, it's a pleasant and rich wine. A lovely tingle on the tongue from the bubbles, with plenty of yellow and tropical fruit. The long finish makes this cava a winner, truly exceptional for this price. Shhh, don't tell anyone, because availability is limited.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775933026383,"sku":"6248","price":10.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/ProductShadow_75.webp?v=1774362889"},{"product_id":"wolfberger-cremant-dalsace-chardonnay","title":"Wolfberger Cremant d'Alsace Chardonnay","description":"It's no secret that Wolfberger is a star in the production of still Alsatian wines. Many wine lovers have become fans after a glass of Wolfberger white wine. However, Wolfberger's capabilities extend far beyond this. Try this Cremant d Alsace Wolfberger Chardonnay. A sparkling wine from Wolfberger's vineyards, located in the heart of Alsace, Cremant d Alsace offers a change from the well-known champagne. You'll be amazed by this Wolfberger gem.\n\n\n\n\u003ch2\u003e Cremant d Alsace\u003c\/h2\u003e\n\n \nSparkling wines in Alsace are nothing new. On the contrary: sparkling wines were already being produced in this French wine region at the end of the 19th century. The official designation, Cremant d'Alsace, has existed since 1976. A Cremant is a sparkling wine made in the same way as the famous Champagne, complete with a second fermentation in the bottle. However, Champagne can only be called Champagne if it comes from this region and adheres to strict regulations. The same applies to a Cremant. For example, a Cremant d'Alsace may only be made from Pinot Blanc, Auxerrois, Riesling, Pinot Noir, Pinot Gris, and Chardonnay. This Wolfberger is made from 100% Chardonnay grapes. This also gives this sparkling wine its full character.\n\n\n\n\u003ch2\u003e Toast with Cremant d Alsace Wolfberger Chardonnay\u003c\/h2\u003e\n\n \nCrémant d Alsace is no one-hit wonder. In fact, in its home country, Crémant d Alsace is the market leader. The French are incredibly fond of this style of bubbly. In the Netherlands, this type of wine is also gaining ground, thanks in part to this magnificent example from the Wolfberger winery. Because this sparkling wine is a delight for both the nose and the palate. On the nose, Crémant d Alsace Wolfberger Chardonnay is refined and delicate. You smell acacia flowers, grilled nuts, and a hint of brioche bread. Time to take a sip. Finesse is its purest form. The mousse is incredibly pleasant on the palate. Subtle, fresh notes blend hand in hand with the complexity of a Crémant d Alsace. Wolfberger demonstrates its expertise with this top wine from Alsace.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775767810127,"sku":"6540","price":12.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cremant-d-alsace-wolfberger-w6_6540.webp?v=1770110312"},{"product_id":"schlumberger-gruner-veltliner-brut","title":"Schlumberger Gruner Veltliner Brut","description":"Schlumberger, a beautiful Austrian winery with a rich history. Over 175 years ago, the German Robert Schlumberger moved from France to Austria to be with his beloved. This meant leaving his stellar career at Ruinart Champagne. With all the knowledge he had gained in France, he wanted to create an Austrian sparkling wine in Austria, near Vienna. To this day, Robert Schlumberger's wines are a global success.\n\n\n\n\u003ch2\u003e Sparkling wine from Grüner Veltline\u003c\/h2\u003e\n\n \nThis Schlumberger Grüner Veltliner, as the name suggests, is made from Grüner Veltliner. This is quite unusual, as not many sparkling wines are made from it. However, it has proven to be a great success. This Schlumberger Grüner Veltliner is currently one of Schlumberger's best-selling wines. Upon pouring, the light greenish color and the fine mousse are immediately noticeable. The aroma reveals fresh aromas of apple, pear, citrus fruit, and a touch of pepper! The taste is beautifully smooth and pleasantly acidic, with notes of apple, pear, flowers, and minerals! The finish is flavorful and refreshing. A wine that lends itself perfectly to asparagus but also certainly as an aperitif.\n\n\n\n\u003ch2\u003e The scent and taste of Schlumberger Gruner Veltliner\u003c\/h2\u003e\n\n \nThe Grüner Veltliner grapes for this Schlumberger are grown in Lower Austria. This region is perfect for white grapes, as the daytime temperatures are relatively warm and the nights quite cool. This allows the grapes to ripen beautifully while also retaining a pleasant freshness. Schlumberger doesn't own its own vineyards but has, from the very beginning, had contracts with wine families who grow the grapes under contract for Schlumberger. Currently, over 350 families care for these perfect grapes. Together with Schlumberger, they do everything they can to maintain the quality year after year so that we can enjoy all the beauty Schlumberger has to offer for many years to come.","brand":"Walraven","offers":[{"title":"Default Title","offer_id":42775893409871,"sku":"6584","price":13.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/schlumberger-gruner-veltliner-brut_6584.webp?v=1770110313"},{"product_id":"fili-prosecco-frizzante","title":"Fili Prosecco Frizzante","description":"The Glera grape won't ring a bell with many wine lovers. It's an unfamiliar name for perhaps the most important Italian grape. Glera is the new, original name for the Prosecco grape. This will ring a bell for many, because who hasn't heard of Prosecco? In less than twenty years, Prosecco has become the alternative to the elegant French champagne. Perhaps a bit fruitier, but just as festive, thanks to the delicate bubbles that dance delightfully in your glass.\n\n\n\n\u003ch2\u003e The wines of Fili\u003c\/h2\u003e\n\n \nFili Prosecco stands out! Besides the exquisite taste of Fili Prosecco wine, the bottle itself is sure to turn you upside down and linger. Iconic! Fili Prosecco is produced by one of Northern Italy's most prestigious wineries, Sacchetto. This winery has more than earned its right to exist, having been an ambassador for Veneto wines for over a hundred years. Initially a trading house, Sacchetto also became a major producer of Italian wines in the 1980s. The Sacchetto family has owned the winery for three generations. The second generation, Filiberto Sacchetto, played a particularly important role in the winery's transformation. Thanks to his efforts, Sacchetto has become a major force. In tribute, he developed his own wine: Fili Prosecco Frizzante.\n\n\n\n\u003ch2\u003e Buy Fili Prosecco Frizzante wine\u003c\/h2\u003e\n\n \nChill this special bottle and get the wine glasses out of the cupboard. Fili Prosecco Frizzante is the kind of Prosecco you'll enjoy with friends. As soon as the bottle is opened, a distinctive aroma washes over the table. Fresh Granny Smith apples, fragrant citrus fruits, ripe pears—it's endless! On the palate, Fili Prosecco Frizzante is sparkling, yet the mousse remains velvety smooth. This is thanks to the tiny bubbles, which give Fili Prosecco Frizzante a balanced flavor palette.","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775767384143,"sku":"6837","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/fili-prosecco-frizzante_6837.webp?v=1770109518"},{"product_id":"gamla-nature-brut","title":"Gamla Nature Brut","description":"A sparkling wine from Israel? Yes, indeed. Winemaker Victor Schoenfeld, with a great deal of love, has created a sparkling wine from Chardonnay and Pinot Noir grapes. These two grapes are also renowned in the Champagne region of France, so Victor Schoenfeld quickly decided. This Gamla sparkling wine must also be made from these two grapes. He decided to plant a unique vineyard in northern Israel. At an altitude of 1200 meters, the Chardonnay and Pinot Noir vineyards for this Gamla \"Champagne\" are located. With deep roots in the volcanic soil, the grapes develop their own identity, resulting in a unique flavor.\n\n\n\n\u003ch2\u003e Gamla Nature Brut is made according to the traditionelle method\u003c\/h2\u003e\n\n \nOnce the Chardonnay and Pinto Noir grapes have reached full ripeness, they are harvested separately. Hand-harvesting begins early in the morning to protect the grapes during transport and preserve their freshness. Only the purest juice is good enough for this Gamla Nature Brut, and that's clearly reflected in the ripe flavor. But before that happens, winemaker Victor Schoenfeld creates the blend. A difficult task, but leave it to him, as he has a wealth of experience. The entire wine is aged with yeast and sugar in the bottle for at least twelve months in the cellars of Golan Heights Winery. During this period, he builds the bubbles, similar to those of French Champagne. This makes the bubbles very soft and refined.\n\n\n\n\u003ch2\u003e The aroma and taste of the Gamla Nature Brut\u003c\/h2\u003e\n\n \nThe bottle is topped with a Champagne stopper and pops from the bottle. Upon pouring, we immediately encounter a beautiful, soft mousse (bubbles) with a lively bouquet of orange, green apple, a hint of freshly baked toast, and spices. On the palate, this wine takes you to a high point, with beautiful ripe flavors of yellow fruit on the tongue and a touch of citrus. Later, on the throat and finish, this Gamla Nature Brut also reveals nuances of toasted bread, vanilla, and a touch of lime peel. What more can we say? It's simply a joy to drink.","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775767646287,"sku":"6923","price":24.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/gamla-brut_6923.webp?v=1770110141"},{"product_id":"villa-conchi-brut-cava-magnum","title":"Villa Conchi Brut Cava MAGNUM","description":"What a beautiful, large bottle of Villa Conchi Cava! With a 1.5-liter capacity, it's a real joy to open. A large bottle always ages much better, as we can clearly see from the aroma and taste of this Cava. The beautiful Cava house in Spain was founded by Mrs. Conchi. She was a great lover of sparkling wines and knew many different flavors. With this knowledge, she started her own Cava house in Spain. In the heart of Catalonia, between the mountains near Montserrat, she found her happiness and purchased several hectares of land. Here she planted abundant Chardonnay grapes, as well as Xarel-lo, Parellada, and Macabeo. The relationship with the Chardonnay grape proved to be a great success, and after selling the first bottles, wine experts were already full of praise.\n\n\n\n\u003ch2\u003e The old vineyards of Villa Conchi\u003c\/h2\u003e\n\n \nSo many years later, the vineyard has matured and produced even more beautiful and fuller bunches, harvested with great care. Early in the morning, Villa Conchi begins harvesting its Cava. They are harvested entirely by hand and rigorously selected to ensure only the finest bunches are bottled. Well, it's a success, and the beautifully ripe juice receives a loving treatment. This Brut is aged for a full twelve months in Villa Conchi's cellars, allowing the bubbles to gently develop in this Cava.\n\n\n\n\u003ch2\u003e The aroma and taste of Villa Conchi Cava\u003c\/h2\u003e\n\n \nThe design is truly feminine, and the beautiful label design has been modernized over the years, but Mrs. Conchi originally laid the foundation. The aroma offers a lovely, fresh start with refined bubbles. Rich aromas of red apples, lemons, toast, and a hint of fresh mint leaves. The palate of this Villa Conchi Cava Brut is very rich, with a lovely tingle on the palate from the bubbles, along with plenty of fresh yellow and tropical fruit. The long finish makes this Cava a winner, truly exceptional for this price. Shhh, don't tell anyone, because availability is limited.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775893737551,"sku":"6947","price":21.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/villa-conchi-brut-cava-magnum.webp?v=1718963615"},{"product_id":"graham-beck-mcc-brut-classic","title":"Graham Beck MCC Brut Classic","description":"\u003cp\u003eDo you have something to celebrate, or are you as passionate about sparkling wines as we are? Then this Graham Beck Brut is the perfect sparkling white wine. The winemaker of this sparkling gold fell into the wine business by chance. After completing his dentistry studies, he wanted to change his career and, thanks to support from a winemaker friend, got the opportunity to work with Achim von Arnim of Haute Cabrière. He really got his teeth into it. After this experience, he gained experience in the Champagne region of France. It was there that his love for sparkling wines was born. In 1990, Pieter Ferreira, as the winemaker is known, was given the opportunity to join the Graham Beck team. At the time, they were looking for an expert in sparkling wines!\u003c\/p\u003e\n\u003ch2\u003e Made like Champagne from Chardonnay and Pinot Noir grapes\u003c\/h2\u003e\n\u003cp\u003e This Graham Beck brut is made from two grape varieties, Chardonnay and Pinot Noir. The grapes are hand-picked and carefully transported to the press in small crates. Pressing takes place in Graham Beck's cellars. The musts then undergo separate fermentation, creating the perfect blend for this delicious brut. Once the perfect blend is created, the wine is bottled with yeast and rests in the bottle for 15 to 18 months. During this period, the beautiful, subtle bubbles develop. The result is a wonderfully delicate and festive sparkling white wine. Also known as Vonkel Wyn in South Africa. The festive nature of this wine is evident, as evidenced by the inauguration of both Nelson Mandela and Barack Obama. They both favored this delicious Graham Beck Brut.\u003c\/p\u003e\n\u003ch2\u003e The aroma and taste of the Graham Beck Brut\u003c\/h2\u003e\n\u003cp\u003e Upon pouring, we immediately see the light golden color with fine bubbles dancing in the glass. The nose reveals aromas of fresh citrus fruit and notes of ripe white fruit. On the palate, this Graham Beck Brut has a rich, creamy complexity accompanied by a very fine mousse that contributes to the freshness and finesse of this brut. The finish is rich and smooth, with a pleasant tingle on the tongue thanks to the beautiful mousse.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775931355215,"sku":"6980","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/GrahamBeckBrut.webp?v=1761906083"},{"product_id":"graham-beck-rose","title":"Graham Beck Rose","description":"Graham Beck Brut Rosé, where do we begin? This beautiful, delicate sparkling South African rosé is a true gem among sparkling wines. Or, in South Africa, it's called Vonkel Wyn. The history of this series of sparkling wines is due to the collaboration between Graham Beck and winemaker Pieter Ferreira. This winemaker has a different background than one might initially expect: dentistry. After completing his studies, he wanted to pursue a different path and was given the opportunity to work in South Africa under the guidance of a renowned winemaker and in the Champagne region of France. In France, he developed a true love and knowledge of sparkling wine. Pieter had already built a good reputation, which Graham Beck was involved in. This winery wanted to start producing sparkling wines and needed the right person for this. This combination proved to be a golden duo!\n\n\n\n\u003ch2\u003e Graham Beck's Old Rosé Vineyard\u003c\/h2\u003e\n\n \nThis Graham Beck Brut Rosé is made from Pinot Noir grapes, along with a small portion of Chardonnay. Both Pinot Noir and Chardonnay are excellent sparkling wines, a clear link to the grapes used for Champagne. Pinot Noir also imparts a beautiful light pink color when gently pressed. These Pinot Noir and Chardonnay grapes are harvested at perfect ripeness. This harvest is carried out entirely by hand to ensure only the finest fruit is pressed. The bunches are then transported in small crates to the press. This prevents unnecessary crushing, which can easily lose the finest juice. The juice from both grape varieties is fermented separately, after which the final blend is created. After this, the bottles, with their yeast, are aged in Graham Beck's cellars for 36 months, where the subtle mousse develops.\n\n\n\n \u003ch2\u003eWhat does the Graham Beck Brut Rosé taste like?\u003c\/h2\u003e\n\n\n What a treat it is to taste this Graham Beck Brut Rosé! The salmon-pink color alone makes the sun shine. The aroma offers a rich yet perfectly balanced bouquet of red fruits like strawberries, raspberries, and cherries. A refreshing hint of grapefruit finishes. The palate is wonderfully smooth, with pleasant red fruit nuances balanced by a hint of citrus. The fine mousse leaves a pleasant mouthfeel. The finish is smooth and refreshing with a subtle tingle.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775925915727,"sku":"6982","price":16.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/graham-beck-rose-brut_6982.webp?v=1770110140"},{"product_id":"graham-beck-blanc-de-blancs","title":"Graham Beck Blanc de Blancs","description":"When we think of bubbles, we think of the delicious sparkling wines of Graham Beck. This Graham Beck Blanc de Blancs in particular. This Vonkel Wyn, as sparkling wines are called in South Africa, is one of the gems of winemaker Pieter Ferreira. If anyone can make beautiful sparkling wines, it's him. Sometimes he makes things very difficult for himself, as with this Graham Beck Blanc de Blancs. Besides the fact that this wine is made from just one grape variety, the grapes also come from a single vintage. The Graham Beck winery has always dreamed of creating such a gastronomic gem, but it certainly wouldn't have been possible without Pieter Ferreira.\n\n\n\n\u003ch2\u003e Made solely from Chardonnay grapes\u003c\/h2\u003e\n\n \nThis Graham Beck Blanc de Blancs is made exclusively from Chardonnay grapes and can only be produced in exceptionally good vintages. Because only Chardonnay is used, a perfect blend is impossible; the winemaker must make the best of what he has. The Chardonnay grapes grow in sunny, warm vineyards. The soil is very chalky, which is perfect for these grapes. Fortunately, these vineyards receive sufficient coolness at night to give the grapes some rest and freshness. At perfect ripeness, the grapes are harvested by hand, with a strict selection process. Only the finest fruit is used for this Vintage. After pressing, 50% of the wine is aged in barrels for three months, after which the wines are recombined and left to mature in the cellars with yeast in the bottle for 36 months.\n\n\n\n\u003ch2\u003e What does Graham Beck Blanc de Blancs taste like?\u003c\/h2\u003e\n\n \nThe result is phenomenal! The color is a beautiful straw yellow with a golden sheen and dazzling fine bubbles. The aroma is worthy of Champagne. Wonderful, full aromas of lime and apricot. A pleasant mineral note at the finish, characteristic of a Blanc de Blancs. The mouthfeel is very pleasant. The full structure of the Chardonnay combined with the delicate, classic mousse—truly superb! The palate offers rich notes of brioche, mandarin, and apricot. These are interspersed with hints of mango and vanilla. The finish is crisp and dry with a mineral undertone. Perfect to pair with oysters.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775888166991,"sku":"6981","price":21.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/graham-beck-blanc-de-blancs_6981.webp?v=1770110140"},{"product_id":"dopff-au-moulin-cremant-dalsace","title":"Dopff Au Moulin Cremant d'Alsace","description":"Dopff Au Moulin is synonymous with tradition and innovation in the Alsace wine world. As one of the oldest family-owned wineries, dating back to 1524, the Dopff family has passed on their passion and expertise in winemaking for generations. Their global reputation was established in 1900 when Julien Dopff, inspired by his experiences in Champagne, introduced the sparkling Crémant d'Alsace. This sparkling wine is now a global icon. Furthermore, Dopff Au Moulin contributed to the introduction of the signature slender Alsace bottle, now synonymous with wines from this region.\n\n\n\n\u003ch2\u003e Traditional Method: The Essence of Cuvée Julien\u003c\/h2\u003e\n\n \nThe refined Cremant d'Alsace Cuvée Julien is a harmonious blend of Auxerrois and Pinot Blanc grapes. These grapes, sourced from both our own vineyards and those of closely associated winegrowers, benefit from Alsace's cooler climate. Hand-harvesting ensures the selection of the finest bunches. And yes, this sparkling wine is produced according to the \"Methode Traditionelle,\" similar to the Champagne production method. After careful fermentation, the wine is aged in the historic cellars of Dopff Au Moulin, resulting in a sparkling wine of exceptional quality.\n\n\n\n\u003ch2\u003e Tasting notes for the Cremant d'Alsace Cuvée Julien\u003c\/h2\u003e\n\n \nThe Cremant d'Alsace Cuvée Julien Brut is a visual feast, its elegant label capturing the essence of Alsace. Upon opening the bottle, the senses are immediately captivated by enticing aromas. In the glass, the wine reveals a vibrant flow of fine bubbles and an enchanting pale gold hue. The bouquet is a symphony of soft fruit notes, floral accents, and a hint of nuts. The palate is a harmony of delicacy and finesse, with a dry, sparkling texture and subtle notes of yellow fruit and citrus. A true treat for any wine lover!","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775869816911,"sku":"7346","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/dopff-au-moulin-cremant-d-alsace_7346.webp?v=1770110458"},{"product_id":"portium-cava-brut","title":"Portium Cava Brut","description":"Every Spaniard knows the exceptional quality of Portium, a winery that has been producing the finest Cavas since 1985. It is located in the heart of the Penedès wine region, approximately forty kilometers south of Barcelona. Here, there are approximately one hundred hectares of vineyards filled with three grape varieties: Macabeo, Parellada, and, of course, a touch of Chardonnay. The grapes are cultivated with great love and care, which, according to Portium's winemaker, is no easy feat. A great deal of love, pruning, and attention to the grapes result in a unique harvest that you can taste in all of Portium's Cavas.\n\n\n\n\u003ch2\u003e The old vineyard of Portium Cava\u003c\/h2\u003e\n\n \nThe vineyards date back up to fifty years, resulting in very full bunches that are renowned throughout the region. Portium's bunches are always in top condition. The vineyard faces southeast, giving the bunches plenty of sunshine. However, because it's situated at an altitude of five hundred meters, there's also plenty of cool wind and falling nighttime temperatures. This blend of warmth and coolness contributes to a unique piece of Spanish craftsmanship. Early in the morning, the bunches are brought in and thoroughly inspected. Only the finest bunches are used for this Cava. Only with the utmost precision can it compete with Champagne.\n\n\n\n\u003ch2\u003e What does Portium Cava taste like?\u003c\/h2\u003e\n\n \nBefore we can enjoy this Portium Cava, there's a lot of work to be done. First, the winemaker creates the blend. He's an unparalleled master at delivering consistent quality year after year. Just like French Champagne, the bottles of Cava are aged in the cellar with yeast and sugar, creating soft bubbles. This period lasts 6 to 8 weeks, after which the bottles are aged for another two years in Portium's cellars. So, it's not just any old glass of Cava, and yes, we've often wondered how it can be at this price. Pouring this Cava reveals a golden yellow color with soft bubbles. The aroma offers beautiful impressions of freshly baked bread, fresh citrus notes, and a touch of almond. The taste is delightful, with a soft mousse, refined fruit nuances, and aromas of grapefruit and green apple. What a superb Cava!","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775907074127,"sku":"7431","price":11.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/portium-cava_7431.webp?v=1770110456"},{"product_id":"heritage-brut-tradition-marc-bredif-cremant-de-loire","title":"Heritage Brut Tradition Marc Bredif Cremant de Loire","description":"This delightful Heritage Brut Tradition is a sparkling wine from Marc Brédif in the Crémant de Loire region. With its majestic cellars in the heart of Touraine, Marc Brédif has been one of the most renowned estates in Vouvray and Chinon since 1893. When Baron de Ladoucette took over the estate in 1980, he breathed new life into the centuries-old winery, preserving its traditions. Today, Marc Brédif continues to produce top-quality Vouvray and Chinon wines.\n\n\n\n\u003ch2\u003e The beginning of the Marc Bredif winery\u003c\/h2\u003e\n\n \nDespite the company's size, quality is paramount to the owners, as anyone who tastes and enjoys the wines can see. The estate has a long and colorful history, having been founded in 1893 under its original name, Château Les Roches. In 1919, Marc Bredif took over from his uncle and renamed the property. His focus was simple: to forge an unparalleled reputation for excellence among the Loire Valley estates. His hard work paid off, and the Domaine's reputation grew rapidly, both domestically and internationally. This was largely built on the renown of its sparkling Vouvray, known as one of the finest in the region.\n\n\n\n\u003ch2\u003e Vinification of Marc Bredif wines\u003c\/h2\u003e\n\n \nNo oak is used in the vinification of Bredif wines to respect the freshness of the grapes and the terroir. Marc Brédif's cavernous cellars are among the largest and most beautiful in the appellation. The cold and damp caves, dug deep into the hillside, offer exceptional storage conditions for wine.\n\n\n\n The aroma offers a beautiful bouquet of white fruit and hints of citrus, minerals, and spring blossom. The palate is exquisite, with lovely soft bubbles, plenty of ripe fruit, and notes of lime and minerals!","brand":"Fourcroy","offers":[{"title":"Default Title","offer_id":42775895015503,"sku":"7445","price":16.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/heritage-brut-tradition-marc-bredif_7445.webp?v=1770110458"},{"product_id":"heritage-rose-brut-marc-bredif-cremant-de-loire","title":"Heritage Rose Brut Marc Bredif Cremant de Loire","description":"Another superb wine from Marc Bredif. They certainly know how to handle the conditions in France's Loire Valley. Quality is paramount, and every effort is made to ensure the best possible quality. This begins in the vineyards. The grapes are cultivated with great care, and the entire process, from grape to bottle, is meticulously monitored to ensure quality.\n\n\n\n\u003ch2\u003e The vineyards of Bredif\u003c\/h2\u003e\n\n \nMarc Brédif is owned and managed by Baron de Ladoucette. The key to every de Ladoucette wine is quality in the vineyard, the winery, and the bottle. The wines are made in a state-of-the-art winery and are considered among the finest of their kind. The grapes for Marc Brédif Vouvray are grown on the lower slopes along the Loire Valley in Vouvray and Vernou-sur-Brenne and enjoy a northerly\/southern exposure. The vineyards have soils of primarily limestone clay, with some plots having flint clay soils. The vineyards are on average 25-30 years old. The \"classic\" on this label distinguishes Marc Brédif's traditional Vouvray from the rest of the wine offerings.\n\n\n\n\u003ch2\u003e Vinification of Marc Bredif wines\u003c\/h2\u003e\n\n \nNo oak is used in the vinification of Bredif wines to respect the freshness of the grapes and the terroir. Marc Brédif's cavernous cellars are among the largest and most beautiful in the appellation. The cold and damp caves, dug deep into the hillside, offer exceptional storage conditions for wine.\n\n\n\n This refined Heritage Rosé from Brut Marc Bredif is a top-notch Cremant de Loire! The aroma reveals delicious red fruit, light caramel, and a hint of citrus. The palate is truly beautiful, ripe and exquisitely refined. A wonderfully soft mousse and a long, ripe finish complete the experience!","brand":"Fourcroy","offers":[{"title":"Default Title","offer_id":42775779442767,"sku":"7446","price":22.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/heritage-rose-brut-marc-bredif-cremant-de-loire_7446.webp?v=1770110465"},{"product_id":"cava-mont-marcal-extremarium-reserva","title":"Cava Mont Marcal Extremarium Reserva","description":"Some wines even leave us speechless. An unparalleled quality that we fall in love with. Cava Mont Marcal Extremarium Reserva is the perfect example. This was what Manuel Sancho, founder of Mont Marcal, envisioned: excellent cava for a price that is almost too low. The price-quality ratio of Cava Mont Marcal Extremarium Reserva is extremely high. For this Cava, they used Chardonnay, Xarel.lo, Macabeo, and Parellada, all grown on their own vineyards in Penedes.\n\n\n\n \u003ch2\u003eThe fairy tale of Mont Marcal\u003c\/h2\u003e\n\n\n Cava Mont Marcal Extremarium Reserva is a Cava that will make you dream away. With every sip, it takes you on a journey to the breathtaking Penedes region. The vineyards, surrounded by rugged mountain scenery. Take another sip of Cava Mont Marcal Extremarium Reserva. You'll imagine meters-long rows of grape vines, vine leaves crisping in a gentle breeze blowing through the vineyards, and birdsong. A Spanish dream becomes reality with a glass of this top Cava. You'll feel transported to another dimension. Away from the hustle and bustle, but focused purely on the astronomical quality of Cava Mont Marcal Extremarium Reserva. The grapes are fermented separately, with the Chardonnay fermenting in oak. The second fermentation takes a full 20 months. A long process, but those who wait will be rewarded.\n\n\n\n\u003ch2\u003e Why buy Cava Mont Marcal Extremarium Reserva?\u003c\/h2\u003e\n\n \nSome wines exude perfection; everything seems to be just right. A pleasure to drink from the first sip. This is certainly the case with Cava Mont Marcal Extremarium Reserva, where every aspect is perfectly executed. A bright color makes you long for the aroma. Roasted notes of coffee, vanilla, peach, and even a hint of grapefruit and white flowers. You can hardly wait to take a sip of Cava Mont Marcal Extremarium Reserva. The taste is incomparable and wonderful. Creamy yet refreshing. A mousse that elegantly unfolds around the taste buds. Expressive hints of almond and hazelnut complete this Cava Mont Marcal Extremarium Reserva!","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775911432271,"sku":"7817","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cava-mont-marcal-extremarium-reserva_7817.webp?v=1770110615"},{"product_id":"cava-mont-marcal-extremarium-rose","title":"Cava Mont Marcal Extremarium Rose","description":"The story of Cava Mont Marcal Extremarium Rosé is a romantic one. The name Extremarium comes from Latin and means limit or barrier. This barrier translates to the \"barrier-like\" vineyards that Mont Marcal owns. These vineyards are surrounded by mountains, which form a natural barrier. The climate, in particular, is the grapes' greatest enemy. However, Manuel Sancho already saw potential in this area in 1975 when he founded the Mont Marcal winery in Penedes. In 50 years, Mont Marcal has grown into one of the largest wineries in Penedes.\n\n\n\n\u003ch2\u003e The vineyards of Mont Marcal\u003c\/h2\u003e\n\n \nCava Mont Marcal Extremarium Rosé is made exclusively from Pinot Noir grapes, a grape originally from France. This grape is also essential for Champagne. The grape doesn't like excessive heat, so planting it in Mont Marcal was a risk. However, the vineyards are located in the Penedes region, which is relatively close to the sea. This allows for a gentle nighttime breeze to blow across the vines, which the Pinot Noir loves immensely! After the hand harvest, vinification begins. The Pinot Noir skins are only briefly fermented, giving Cava Mont Marcal Extremarium Rosé a beautiful salmon-pink color.\n\n\n\n\u003ch2\u003e Impressions of Cava Mont Marcal Extremarium rosé\u003c\/h2\u003e\n\n \nFantastic, unforgettable, and the pinnacle of Penedes. The tasting notes of Cava Mont Marcal Extremarium Rosé speak for themselves. All our wine experts agree: this is quality. The aroma alone has us hooked. As soon as you put your nose in the glass, you're captivated by notes of wild berries, raspberries, and blackberries. A fragrant aroma of strawberries, roses, and lilies adds a pleasant contrast. Take a sip of Cava Mont Marcal Extremarium Rosé. The mousse is striking, flowing generously on the palate. Its rich character pairs perfectly with the fresh notes of cherries and watermelon. A perfect accompaniment to a delicious aperitif with friends.","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":42775913496655,"sku":"7818","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cava-mont-marcal-extremarium-rose_7818.webp?v=1770110605"},{"product_id":"marsuret-prosecco-brut-san-boldo","title":"Marsuret Prosecco Brut San Boldo","description":"The Marsuret company, founded by Agostino Marsura, is still located in Guia in its original state. Over the years, significant improvements have been made, ensuring that today the most modern technological solutions are used to guarantee quality. It's no wonder that Marsuret Prosecco is one of Italy's top products. The family has long cultivated the ancient vineyards, and today, Ermes Marsura is at the helm of the family business. Ermes Marsura is not only a proud guardian of tradition but also leads the charge to elevate the proseccos to new heights with innovative techniques, and he has more than succeeded! Proof of this is the numerous awards the winery has received in recent years.\n\n\n\n\u003ch2\u003e The old vineyard of Marsuret\u003c\/h2\u003e\n\n \nThe family estate began in 1936 and today boasts a rich history. Many vineyards are located in prime locations, a large portion of which are in Valdobbiadene. The Glera grape, famous in the Prosecco region, thrives in the cooler climate. The fresh breeze that blows over the hills and through the vineyards slows the ripening process. This is crucial, otherwise the grapes would ripen too quickly and lose their natural freshness. All grapes for this Marsuret Prosecco Brut San Boldo are harvested by hand and come exclusively from the Valdobbiadene region. This is the heart of Prosecco, home to the finest and oldest vines.\n\n\n\n\u003ch2\u003e Made with the old tradition the Méthode Charmat\u003c\/h2\u003e\n\n \nProsecco Marsuret is made using the Méthode Charmat, a technique that gives this prosecco great depth. The prosecco is fermented using a closed system, creating beautiful, fine bubbles. Marsuret has significantly improved this technique in recent years, resulting in an unprecedentedly beautiful taste and aroma. The aroma reveals a fresh bouquet of citrus fruit, green apples, and white flowers. The palate is very soft, with lovely notes of toast, green apples, cultivated pear, and hints of lime and lemon. But above all, it offers ultimate smoothness.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775774101583,"sku":"8125","price":14.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/marsuret-prosecco-brut-san-boldo_8125.webp?v=1770110756"},{"product_id":"marsuret-prosecco-treviso-frizzante","title":"Marsuret Prosecco Treviso Frizzante","description":"In Italy, they sometimes say the Marsura family is the king of prosecco. Well, there's certainly a lot of truth to that, as the prestigious Marsuret winery has a long history. It all began with its founder, Mr. Agostino Marsura, who launched the business in 1936. He had only one goal: to produce the finest sparkling wines in Italy. And he's more than succeeded, as his sparkling wines have won numerous international wine awards. But for the past thirty years, the house has been led by Ermes Marsura. He has modernized many techniques, further enhancing the quality. And we can taste that in this Marsuret Prosecco Treviso Frizzante.\n\n\n\n\u003ch2\u003e The Frizzante is slightly sparkling.\u003c\/h2\u003e\n\n \nThis Marsuret Prosecco is a Frizzante, meaning a light, soft mousse (bubbles). The refined bubbles give it a unique, ripe, soft flavor. This is also because the grapes are hand-picked and then rigorously selected. Only the finest juice is good enough for Marsuret Prosecco. The vineyard for this Frizzante is called Treviso and is situated in a prime location. Nestled among the hills, the grapes receive plenty of sunshine but also plenty of coolness. This cooling is important for a consistent growing season and to allow the grapes to retain their natural freshness. This Prosecco Marsuret is made using the Méthode Charmat, a technique that adds great depth to this Prosecco. The Prosecco is fermented using a closed system, creating beautiful, fine bubbles.\n\n\n\n\u003ch2\u003e What does the Marsuret Prosecco Treviso Frizzante taste like?\u003c\/h2\u003e\n\n \nIn the aroma, we discovered nuances of delicate apples and pears, as well as citrus peel and fresh flowers. The taste is ripe and fresh with just the right dose of white fruit like apples, pears, gooseberries, and lime! Simply a top-notch Italian wine, that's how we can best describe this Prosecco Frizzante.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775773315151,"sku":"8126","price":13.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/marsuret-prosecco-treviso-frizzante_8126.webp?v=1770110756"},{"product_id":"portium-rose-cava","title":"Portium Rose Cava","description":"While Cava has been a favorite drink of the Spanish for decades, its popularity has exploded outside Spain in recent years. This is also the case with Portium Rose Cava, one of the top Cava houses. A well-balanced aperitif that your company is sure to fall in love with. Portium's history dates back to 1985, when this house was founded in the heart of Penedes, the home of all Cavas. Now, almost 40 years later, Portium is conquering the world, and the moment you take a sip of Portium Rose Cava, you'll immediately understand why.\n\n\n\n\u003ch2\u003e Cava, the pride of Spain\u003c\/h2\u003e\n\n \nCava is produced in Penedes, a region about 40 kilometers south of the metropolitan city of Barcelona. Portium's vineyards encompass approximately 100 hectares, situated in some of the most beautiful locations Penedes has to offer. Because the vines are situated on a slightly higher elevation, the grape clusters receive the necessary coolness at night, thanks to the coastal breeze. All of this combined has made Portium Rosé Cava a crowd-pleaser for years.\n\n\n\n\u003ch2\u003e The composition of Portium Rose Cava\u003c\/h2\u003e\n\n\n This Portium Rosé cava uses Chardonnay, Macabeo, and Parellada, among other grape varieties. However, these are all white grape varieties. To give this cava an attractive rosé, a touch of Pinot Noir is also added. Cava has, of course, borrowed a little from its older sibling, Champagne, as Pinot Noir is used in abundance here.\n\n\n\n\u003ch2\u003e The aroma and taste of Portium Rose Cava\u003c\/h2\u003e\n\n \nThis sparkling glass of Cava is everything you could want. Refreshing, festive, delicate, and above all, incredibly delicious. The refined, soft mousse is a true delight for the palate. Because Portium Rose Cava is a rosé, you'll also taste hints of small red fruit: soft red berries, fresh raspberries, and summery strawberries. Portium Rose Cava is the ultimate thirst-quencher that will add that special touch to any anniversary, wedding, or party.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775774199887,"sku":"8200","price":12.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Portium_Rose_Cava.webp?v=1761204312"},{"product_id":"farina-bianco-frizzante-bianco-del-veneto","title":"Farina Bianco Frizzante Bianco del Veneto","description":"Farina has more than proven itself in Veneto, a wine region in Northern Italy. Over the past decades, Veneto has become Italy's leading wine region. Many beautiful red and white wines are produced here. However, the current generation of Farina felt it was time for something different: a sparkling wine, but accessible, friendly, and for everyone. So that every wine lover can enjoy a beautiful sparkling wine from Italy.\n\n\n\n\u003ch2\u003e Toasting with Farina\u003c\/h2\u003e\n\n \nFarina Bianco Frizzante is sure to be a party. One sip and you'll be hooked. The grapes used for this Italian sparkling wine are grown in the most beautiful spots of Veneto. Chardonnay, Pinot Bianco, and Pinot Grigio all have an equally strong flavor in Farina Bianco Frizzante Bianco del Veneto. These three grape varieties complement each other and are exceptionally well-suited for sparkling wines. The Chardonnay, in particular, clearly lends its character to this wine, as it boasts both freshness and plenty of fruit.\n\n\n\n\u003ch2\u003e The scent and taste of Farina Bianco Frizzante\u003c\/h2\u003e\n\n \nThis sparkling wine from Northern Italy is made with three grape varieties: Chardonnay, Pinot Bianco, and Pinot Grigio. These three varieties create a fresh, sparkling wine with plenty of flavor. A festive wine, without being boring. Just look at the exquisite aroma. Crisp notes of apple, fresh melon, refined citrus, and a hint of quince are clearly detectable. This freshness makes the wine so accessible and appealing. You want to toast, you want to take a sip. Wow, wow, wow. The mousse (bubbles) forms nicely on the tongue. On the tip of your tongue, you'll taste a refreshing acidity that makes Farina Bianco Frizzante even more desirable. Aromas of both white fruit and citrus alternate continuously. We warn you: one bottle of Farina Bianco Frizzante is not enough.","brand":"Verbunt","offers":[{"title":"Default Title","offer_id":42775773577295,"sku":"8203","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/farina-bianco-frizzante-bianco-del-veneto_8203.webp?v=1770110765"},{"product_id":"selezione-21-prosecco-millesimato","title":"Selezione 21 Prosecco Millesimato","description":"Borgo Imperiale is part of the Decordi winery and has been active in Italian viticulture since 1921. The winery has a very long history and owes its fame to the then-increasingly popular Lambrusco wine. Over the years, the winery has invested heavily and adapted to the current tastes of its customers. In 1973, Quirico Decordi Junior joined the prestigious winery. He had one goal in mind: to produce premium wines that were considered top wines for many restaurants. Significant investments were made, and today, the wines are rock solid, including the proseccos of Selezione 21 Prosecco Millesimato.\n\n\n\n\u003ch2\u003e The harvest for the Selezione 21 Prosecco Millesimato\u003c\/h2\u003e\n\n \nThis Spumante is a true addition to our range because, for this price point, it's truly outstanding. Selezione 21 Prosecco Millesimato is very popular in Italy, and for good reason. Trebbiano and Garganega grapes, sourced from Northern Italy, nourish this Spumante, making it exceptionally soft and refreshing. The grapes thrive in abundant sunshine, but also receive a sufficient amount of cool wind and a sharp drop in nighttime temperatures. The climate allows for a perfect harvest, which is brought in early in the morning. This early harvest prevents damage to the bunches and also prevents oxidation from the daytime heat.\n\n\n\n\u003ch2\u003e What does the Selezione 21 Prosecco Millesimato taste like?\u003c\/h2\u003e\n\n \nThe moment you pour it, you can already see it: a soft Spumante with very fine bubbles. These soft bubbles are a hallmark of Selezione 21 sparkling wines. The aroma reveals a vibrant bouquet of apple, citrus, and ripe white fruit such as pear, apricot, and lychee. The palate reveals a beautiful, very soft mousse—by which we mean the bubbles. But above all, fresh fruit notes of apple, pear, lime, and gooseberry. A truly top-notch wine, and for this price range, a truly TOP-NOT-SIZED wine.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775775871055,"sku":"8383","price":11.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/borgo-imperiale-spumante-brut_8383.webp?v=1770110844"},{"product_id":"cascina-ghercina-moscato-dasti","title":"Cascina Ghercina Moscato d'Asti","description":"Isn't it a beauty? And we're not just talking about the bottle, because this Cascina Ghercina Moscato d'Asti is a real treat. Intense aromas of the Moscato grape with subtle hints of acacia and honey. Sweet, yet delightfully refreshing.\n\n\n\n\u003ch2\u003e A clear mission for Cascina Ghercina winery\u003c\/h2\u003e\n\n \nCascina Ghercina was founded in 1871, and throughout the generations, a clear mission has been maintained: to cultivate only their own vineyards and prioritize quality. In 2002, the family acquired eight additional hectares of vineyards, situated on southwestern slopes in the heart of the Barolo region. These vineyards are 360 ​​meters above sea level, and the Ghercina River flows between the vines, creating an exclusive microclimate. They also built a 5,000-square-meter cellar, partially underground, increasing storage capacity to over 15,000 hectoliters. The estate also has vineyards in the Langhe, Alba, Roero, Asti, Monferrato, and Gavi.\n\n\n \nOne of the most important Moscato vines is Mascato Bianco, which thrives in Piedmont, particularly on the hills of Monferrato. This white grape is considered aromatic and is therefore used in the production of sweet wines, thanks to the sweetness developed during the ripening process. It is also excellent for sparkling wines or as a base for fortified wines.\n\n\n\n\u003ch2\u003e The harvest and flavors of Moscato d'Asti\u003c\/h2\u003e\n\n\n After harvest, the grapes are gently pressed and cold macerated. The alcohol is stored at a controlled temperature of 0-4°C until fermentation in a pressure tank before bottling. The golden color and pronounced aromas of orange blossom, peach, and lime are enhanced by the fragrance and notes of acacia honey that linger on the palate. This wine pairs wonderfully with fresh pastries, tiramisu, and gelato. Almost any dessert is a perfect match for Moscato d'Asti.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775888396367,"sku":"8390","price":11.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cascina-ghercina-moscato-d-asti_8390.webp?v=1770110845"},{"product_id":"cascina-ghercina-piemonte-brachetto","title":"Cascina Ghercina Piemonte Brachetto","description":"The fruit bursts from the glass in this lightly sparkling Piemonte Brachetto from the Cascina Ghercina winery. Quality is paramount with this wine, and we certainly taste the difference.\n\n\n\n\u003ch2\u003e Origin of the Brachetto grape\u003c\/h2\u003e\n\n\n Brachetto is a native aromatic variety of Piedmont. Cultivation is primarily concentrated on the hills surrounding Acqui Terme. In the 1990s, the grape only gained attention and recognition from winemakers and consumers as a sweet red wine. Its signature aroma is the rosé. However, the grape is also excellent for sparkling wines produced using the Charmat method.\n\n\n \nThe origins of this variety are unclear. Some documents from the early 1700s mention Brachetto and Moscato wines as wines consumed by the Savoy family. In 1800, Brachetto was mentioned in an official document issued by the Royal Agricultural Society of Turin, which listed it among the varieties grown on the Canavese hills, around Ivrea, in Piedmont, as well as in the Aosta Valley. By the late 1800s, there were two types of Brachetto: the Piedmontese type, which was aromatic, and the so-called Nizzardo, with a simple flavor. At the beginning of the 1900s, techniques for producing sparkling wines arrived in the Asti region. Brachetto achieved great success as a base for sparkling wines, thanks to its aroma and floral notes.\n\n\n\n\u003ch2\u003e The vinification and flavors of Piemonte Brachetto\u003c\/h2\u003e\n\n \nThe grapes are carefully harvested and then gently pressed. This is followed by 24-hour cold maceration with a light pressing at two degrees Celsius. Fermentation takes place for eight days in pressurized stainless steel vats, followed by a month of aging on the lees. Filtering and bottling take place at a low temperature. The aroma reveals roses, raspberries, cherries, and even a hint of honeysuckle. Yes, indeed, delicious, and this Cascina Ghercina Piemonte Brachetto truly shines when enjoyed chilled. Sweet and refreshingly fresh on the palate, with a pleasant mousse, delicious cherries and raspberries, lively acidity, and a pleasant tingle on the finish, all light-hearted thanks to its 7% alcohol content.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775774232655,"sku":"8394","price":10.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/cascina-ghercina-piemonte-brachetto_8394.webp?v=1770110844"},{"product_id":"portium-cava-reserva","title":"Portium Cava Reserva","description":"While France has Champagne and the Italians enjoy Prosecco, Spain also has its own sparkling wine: Cava. A beloved drink that's increasingly being discovered beyond the Iberian Peninsula. And while the Spanish are the biggest fans of this fantastic sparkling wine, they thankfully still have some left. This Portium Cava Reserva is an evolved version of the classic cava. It offers a little more quality, flavor, and enjoyment. So make sure you have a bottle of Portium Cava Reserva chilled this weekend.\n\n\n\n\u003ch2\u003e The old vineyards of Portium\u003c\/h2\u003e\n\n\n Founded in 1985, Porthum has become a true pioneer in the Cava world over its forty-year history. The vineyards face southeast, ensuring abundant sunshine. This is precisely what the vines for the Chardonnay, Macabeo, Parallada, and Xarello grapes crave. Because the grapes used in Porthum Cava Reserva receive so much attention and care, their quality is truly sublime.\n\n\n\n \u003ch2\u003eThe maturation process of Portium Cava Reserva\u003c\/h2\u003e\n\n\n The name \"Reserva\" on the bottle already reveals a lot about this exquisite cava. Classic cava typically matures for nine months. During these nine months, the bubbles develop. However, a Reserva cava matures a little longer for the ultimate taste experience. This makes the Portium Cava Reserva fuller, firmer, and more powerful. Highly recommended for cava lovers.\n\n\n\n\u003ch2\u003e The aroma and taste of Portium Cava Reserva\u003c\/h2\u003e\n\n \nPop the cork on that bottle of Portium Cava Reserva and let your senses run wild. While bubbles naturally bring a smile to many faces, this Cava is a feast for the eyes, nose, and palate. Your smile will spread across your face when you hold a glass of Portium Cava Reserva in front of you. Clear, pale yellow in color, elegant in aroma, and overwhelming in taste. This is quality. Many distinct notes unfold on your tongue. You'll taste citrus and red apple. Take another sip and try some freshly baked bread and apple pie. A third sip will conjure up new flavors: figs, pears, and limes. Portium Cava Reserva is a flavor bomb that never ends. A delight for every wine lover.","brand":"Goessens","offers":[{"title":"Default Title","offer_id":42775776133199,"sku":"8729","price":14.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/portium-cava-reserva_8729.webp?v=1770110845"}],"url":"https:\/\/perfectewijn.be\/en\/collections\/mousserende-wijn-10-tot-25-euro.oembed?page=2","provider":"Perfecte Wijn","version":"1.0","type":"link"}