{"title":"Serralunga d'Alba","description":"\u003ch1 data-start=\"293\" data-end=\"314\"\u003eSerralunga d'Alba\u003c\/h1\u003e\n\u003cp data-start=\"316\" data-end=\"664\"\u003e Serralunga d'Alba is one of the most prestigious villages in \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/subregio-barolo\" title=\"Barolo wine\"\u003eBarolo\u003c\/a\u003e and is known for its powerful, structured, and long-lasting Barolo wines. Within Barolo, Serralunga occupies a distinct position: wines with depth, tension, and pronounced aging potential, where \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/druif-nebbiolo\" title=\"Nebbiolo grape\"\u003eNebbiolo\u003c\/a\u003e reveals its most serious side.\u003c\/p\u003e\n\u003ch2 data-start=\"666\" data-end=\"717\"\u003e The position of Serralunga d'Alba within Barolo\u003c\/h2\u003e\n\u003cp data-start=\"719\" data-end=\"1033\"\u003e \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eSerralunga d'Alba\u003c\/span\u003e\u003c\/span\u003e lies in the eastern part of the Barolo zone and, together with Monforte d'Alba, forms the heart of the more structured Barolo style. While villages like La Morra and \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/appellatie-barolo-di-barolo\" title=\"Barolo di Barolo\"\u003eBarolo\u003c\/a\u003e are known for elegance and accessibility, Serralunga d'Alba is all about power, precision, and long aging.\u003c\/p\u003e\n\u003cp data-start=\"1035\" data-end=\"1215\"\u003e \u003cstrong data-start=\"1035\" data-end=\"1098\"\u003eWhy are Barolos from Serralunga d'Alba often more powerful?\u003c\/strong\u003e\u003cbr data-start=\"1098\" data-end=\"1101\"\u003e The combination of soil composition, location and microclimate means that Nebbiolo produces more structure and tannin here.\u003c\/p\u003e\n\u003ch2 data-start=\"1217\" data-end=\"1238\"\u003e Soil and terroir\u003c\/h2\u003e\n\u003cp data-start=\"1240\" data-end=\"1482\"\u003e The soils of Serralunga d'Alba consist primarily of old, compact limestone and sandstone formations. These soils are poorer and harder than those in other Barolo villages, resulting in lower yields and grapes with greater concentration and structure.\u003c\/p\u003e\n\u003cp data-start=\"1484\" data-end=\"1718\"\u003e The location and exposure also ensure a long growing season, giving Nebbiolo time to fully ripen without losing its freshness. This terroir forms the basis for the robust style for which Serralunga is known.\u003c\/p\u003e\n\u003ch2 data-start=\"1720\" data-end=\"1763\"\u003e Style of Barolo from Serralunga d'Alba\u003c\/h2\u003e\n\u003cp data-start=\"1765\" data-end=\"1989\"\u003e Barolo from Serralunga d'Alba is characterized by a firm structure, distinct tannins, and long-lasting potential. The wines are often closed in their youth, but gain complexity and refinement with age.\u003c\/p\u003e\n\u003cp data-start=\"1991\" data-end=\"2020\"\u003e Typical style features are:\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli data-start=\"1991\" data-end=\"2020\"\u003e powerful structure and grip\u003c\/li\u003e\n\n\u003cli data-start=\"1991\" data-end=\"2020\"\u003e pronounced tannins\u003c\/li\u003e\n\n\u003cli data-start=\"1991\" data-end=\"2020\"\u003e fresh acids that provide balance\u003c\/li\u003e\n\n\u003cli data-start=\"1991\" data-end=\"2020\"\u003e clear storage potential\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp data-start=\"2151\" data-end=\"2247\"\u003e This style particularly appeals to enthusiasts who like to age Barolo and are looking for depth.\u003c\/p\u003e\n\u003ch2 data-start=\"2249\" data-end=\"2292\"\u003e Important crus in Serralunga d'Alba\u003c\/h2\u003e\n\u003cp data-start=\"2294\" data-end=\"2599\"\u003e Serralunga d'Alba is home to some of Barolo's most respected crus. Names like \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/appellatie-serralunga-d-alba-vignarionda\" title=\"Vignarionda\"\u003e\u003cstrong data-start=\"2384\" data-end=\"2399\"\u003eVignarionda\u003c\/strong\u003e\u003c\/a\u003e , \u003cstrong data-start=\"2401\" data-end=\"2414\"\u003eLazzarito\u003c\/strong\u003e , and \u003cstrong data-start=\"2418\" data-end=\"2429\"\u003eFrancia\u003c\/strong\u003e are often mentioned in the same breath as power, concentration, and longevity. These vineyards demonstrate how terroir can add further nuance within a single village.\u003c\/p\u003e\n\u003ch2 data-start=\"2601\" data-end=\"2630\"\u003e Producers and reputation\u003c\/h2\u003e\n\u003cp data-start=\"2632\" data-end=\"2901\"\u003e Serralunga d'Alba is home to several iconic Barolo producers. Wineries in this village are known for their patient approach and focus on aging. Many wines only become truly accessible after years, but they reward that wait with complexity and length.\u003c\/p\u003e\n\u003ch2 data-start=\"2903\" data-end=\"2945\"\u003e Serralunga d'Alba at Perfectewijn.nl\u003c\/h2\u003e\n\u003cp data-start=\"2947\" data-end=\"3229\"\u003e At Perfecte Wijn, you'll find Barolo from Serralunga d'Alba for those seeking depth, structure, and aging potential. These wines showcase Barolo in its most serious and concentrated form and are designed for connoisseurs who value provenance and bottle development.\u003c\/p\u003e","products":[{"product_id":"fontanafredda-serralunga-dalba-barolo","title":"Fontanafredda Serralunga d'Alba Barolo","description":"The king of Piedmont, Barolo. Well, at Fontanafredda, they know exactly what to do with it. What a magnificent Barolo, called Serralunga d'Alba. All the Nebbiolo grapes for this one are hand-picked and then aged in oak barrels, creating a unique wine with rich terroir.\n\n\n\n\u003ch2\u003e The power of Serralunga d'Alba\u003c\/h2\u003e\n\n \nThe Serralunga d'Alba municipality is known for its power. Wines from here have excellent structure and refinement. Serralunga is considered a \"supporting\" municipality, as grapes from these vineyards tend to be more robust and resistant to adverse weather conditions. When Barolo was primarily a blended wine from the entire appellation, grapes from Serralunga were sought to add structure. The soils consist of high levels of limestone and gray marl, interspersed with sand.\n\n\n \nThe 250-hectare Fontanafredda estate in Serralunga d'Alba, a Barolo cru site, is the largest contiguous wine estate in the Langhe region, encompassing 247 hectares of vineyards, 30 hectares of woodland, and 10 hectares of cellars and village buildings. The estate's vineyards are located in the municipalities of Serralunga d'Alba, Diano d'Alba, Barolo, Dogliani, Farigliano, Alba, Rodello, and Murinsengo, at altitudes between 200 and 400 meters. Fifty local winegrowers also supply grapes, which are then processed into the estate's commercial wines.\n\n\n\n\u003ch2\u003e Traditional vinification for Serralunga d'Alba Barolo\u003c\/h2\u003e\n\n \nWinemaking follows traditional vinification. After harvest, fermentation takes place in stainless steel tanks at a controlled temperature of 17 to 19 degrees Celsius for 15 days. To ensure the wine develops a beautiful, deep color, the juice is left on the skins for another 15 days. This wine is aged for one year in Allier barriques and two years in oak barrels, followed by additional bottle aging for approximately twelve months.\n\n\n\n Serralunga Barolo is characterized by great structure and power. Dry and tannic, yet with a velvety texture and superb balance. The aroma is beautifully powerful, with notes of herbs, roses, and undergrowth, earthy notes, truffles, and laurel. A whole bouquet you can sniff for hours! The palate is dry, yet velvety and soft, very powerful and balanced, with wonderful length and beautiful tannins. Simply a top-class Barolo, this one from the Fontanafredda winery.","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775771381839,"sku":"7742","price":54.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/serralunga-d-alba-barolo-fontanafredda_7742.webp?v=1770110606"},{"product_id":"angelo-negro-barolo-serralunga-dalba","title":"Angelo Negro Barolo Serralunga D'Alba","description":"The king's wine, showpiece, gem—whatever you like—that's what this Barolo Serralunga d'Alba from the Negro winery is. The Nebbiolo vineyards for this Barolo from Serralunga d'Alba primarily face south\/southwest and are situated at an altitude of around 250 meters. The subsoil consists primarily of very old slate. The harvest, which takes place at the end of October, is carried out entirely by hand. And thanks to the consistently high quality of the Negro winery, a truly special Italian wine is created.\n\n\n\n\u003ch2\u003e Negro's sixty-plus hectare vineyard\u003c\/h2\u003e\n\n \nSince 1670, the Negro family has cultivated vineyards on the hills of Roero, striving to reflect the beautiful landscape and terroir in their wines. Today, the winery owns approximately 60 hectares of vineyards, located between the historic Perdaudin farm in Monteu Roero, those of S. Vittore in Canale, and Basarin in Neive. The grapes grow in the best sunny locations, in calcareous alluvial soils that vary from hill to hill. These different soils and microclimates are naturally well-defined and rich in flavorful wines. The climate is temperate-cold, with a good temperature range and relatively low humidity compared to nearby areas. The land, formed by the remains of an ancient sea, consists of sand (between 20 and 40 percent), a good percentage of limestone, and a small amount of clay, giving the soil a light and permeable structure. The wines produced here have a distinctive aroma and complex structure.\n\n\n\n \u003ch2\u003eA special Italian wine from Negro\u003c\/h2\u003e\n\n\n After harvest, fermentation follows, a very traditional process preceded by twenty days of skin contact with regular pumping over. Maturation lasts 38 months, both in Slovenian oak barrels and in the bottle. This Barolo, if stored flat, can be kept for over 15 years. The color is garnet red. The aromas are reminiscent of dried roses, herbs, violets, and earth. This characteristic of Barolos from the Serralunga region. Rich and full-bodied, with a firm structure and silky tannins. The finish is wonderfully long.","brand":"De Monnik","offers":[{"title":"Default Title","offer_id":42775776034895,"sku":"8569","price":36.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/negro-barolo-serralunga-d-alba_8569.webp?v=1770110845"},{"product_id":"paolo-manzone-barolo-serralunga-dalba","title":"Paolo Manzone Barolo Serralunga d'Alba","description":"Another gem from winemaker Paolo Manzone: the grand and powerful Barolo wine. The vineyards for this red wine are exceptional, nestled in the heart of the Barolo region, in the rustic Serralunga d'Alba. Here, renowned winemaker Paolo Manzone has a small but beautiful vineyard that is 70 years old. Planted in 1948, the vineyard produces a superb harvest of Nebbiolo grapes. Through the use of modern winemaking techniques and ancient traditions, this Barolo has become world-renowned. Paolo Manzone is not called the pioneer of Piedmont for nothing, as he manages to surprise wine drinkers year after year with his finest wines.\n\n\n\n\u003ch2\u003e Wood aging for the Barolo Serralunga d'Alba\u003c\/h2\u003e\n\n \nLet's begin with the beautiful vineyard in Cru Meriame in the comune (municipality) of Serralunga d'Alba in Barolo. This is where the ancient grapes from which this wine is made are grown. The vineyards are situated at a perfect altitude of 350 meters and are planted facing southeast. This guarantees the harvest plenty of sunshine but also plenty of coolness. This cooling is achieved by the wind from the mountaintops and the sharp drop in nighttime temperatures. This results in slow and balanced ripening, allowing the clusters to develop their full strength thanks to the unique subsoil. The soil consists primarily of clay and limestone, and this characteristic is evident in this red wine. Harvesting the Nebbiolo grapes is a crucial task. Under the guidance of Paolo Manzone himself, the clusters are harvested by hand and transported in small crates to the winery. After vinification, the black juice is aged in oak for a full 24 months. The entire wine matures for just over half in large Slovenian oak barrels of 3000 liters and the remainder in French oak barrels of 300 liters.\n\n\n\n \u003ch2\u003eThe unique taste of the Paolo Manzone Barolo\u003c\/h2\u003e\n\n\n This red wine has become a true celebration after its oak aging. Before enjoying this powerful Barolo, it needs to be aerated a little. When poured from the carafe, it reveals a beautiful light red color with orange highlights. It flows from the glass, giving us a warm sensation of rose petals, dried fruit, tar, and a touch of undergrowth. On the palate, it's enchanting, with soft tannins on the tongue, abundant ripe red fruit, and light spice. Swirl this red wine vigorously around the mouth, and you'll also taste hints of tobacco, cherries, vanilla, and toast. The intense, long finish completes the whole experience.","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775779147855,"sku":"9142","price":31.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/paolo-manzone-barolo-serralunga_9142.webp?v=1770111006"},{"product_id":"bruna-grimaldi-barolo-badarina","title":"Bruna Grimaldi Barolo Badarina","description":"Bruna Grimaldi is a progressive Barolo producer from the small Barolo commune of Grinzane Cavour. The village, in terms of name and image, is many times larger than its surface area. Not only does it produce stunning, often undiscovered, and affordable Barolos, like those of Bruna Grimaldi, but it's also made from Nebbiolo grapes grown in the Cru vineyard Bricco in the Roddi d'Alba region of Barolo.\n\n\n\n\u003ch2\u003e The decades-old winery Bruna Grimaldi\u003c\/h2\u003e\n\n \nThe Grimaldi family has owned 11 hectares of vines in some of Piedmont's most sought-after communes for over 60 years, but they have only been bottling their own wines for the past two decades. It is a traditional family whose primary purpose after the war was to make wine as a means of survival. The winery has embraced a mix of winemaking techniques; some are modern, such as fermenting in stainless steel, and others are classic Piedmontese, such as aging the finished wine in large, neutral barrels. This blend of new and old produces wines that are open and refined, with delicate aromas and generous fruit, yet held together by a distinct sense of place and terroir.\n\n\n \nThe Nebbiolo vineyard is located in Badarina, in the municipality of Serralunga d'Alba, an area ideally suited to Barolo production. The chalky soil is perfectly south-facing. After careful selection, the grapes are harvested by hand, and the wine is then aged in tonneaux and large wooden barrels for 24 months. After aging, the wine is bottle-aged for a further 8 to 10 months.\n\n\n\n\u003ch2\u003e How does this full-bodied Barolo Badarina taste?\u003c\/h2\u003e\n\n\n The result is a garnet-red wine with aromas of violets, pepper, raspberries, balsamic vinegar, wild berries, and leather. This Barolo has a full flavor with hints of red fruit and herbs. It finishes with a long, lingering finish. This red wine pairs wonderfully with smoky dishes, such as grilled ribeye or tournedos with mushrooms.","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775799300175,"sku":"10858","price":54.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/grimaldi-barolo-camilla_10858.webp?v=1770120935"},{"product_id":"pira-barolo-serralunga","title":"Pira Barolo Serralunga","description":"Luigi Pira Barolo Serralunga is produced by the modern Pira winery. The vineyards are located in the finest crus of Serralunga ad'Alba. Their goal is to produce the very best Barolos from Serralunga and the surrounding area. And this Barolo Serralunga is a beautiful example of that! Thanks to the extended oak aging, classic Barolo aromas have developed, resulting in a beautifully rounded and well-balanced palate.\n\n\n\n\u003ch2\u003e Barolos of the highest quality\u003c\/h2\u003e\n\n \nThe Pira winery was founded in the early 1950s, initially producing and selling only grapes. Since the 1990s, the winery has been renovated to facilitate the production of high-quality Barolo. The rooms have been restored and enlarged, and the equipment has been replaced, while maintaining a balance between tradition and technology. Pira Luigi produces quality wines thanks to the special characteristics of the grapes grown in the Serralunga d'Alba region. The wines reflect Gianpaolo's high standards and are powerful, structured, and complex.\n\n\n \nThe 100 percent Nebbiolo grapes for this Serralunga come from vineyards planted in 1959 and 1995. The vineyards are situated at an altitude of 320 meters above sea level, with a subsoil consisting of limestone and clay. This gives the grapes unique characteristics. The hills face southwest, which favors the climate. Barolo Serralunga is vinified in horizontal, temperature-controlled fermentation tanks for 12 to 15 days. The wine is aged for 24 months in large wooden barrels.\n\n\n\n\u003ch2\u003e Enjoy the strong aromas of Pira Barolo Serralunga\u003c\/h2\u003e\n\n\n The Barolo Serralunga has a garnet-red color with orange reflections in the glass. It has an elegant aroma with notes of cherry, hay, earth, and spice. The aromas enhance each other and continue through the balanced acidity and tannins. The palate reveals notes of cherry, tobacco, and leather with a lovely, long finish.","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775820861519,"sku":"12473","price":38.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/pira-barolo-serralunga_12473.webp?v=1770370423"},{"product_id":"pira-barolo-vignarionda","title":"Pira Barolo Vignarionda","description":"\u003cp\u003eA wine that will only improve with age. This Barolo from Pira comes from the world-famous Vignarionda vineyard in \u003ca href=\"https:\/\/perfectewijn.nl\/collections\/appellatie-serralunga-d-alba\" title=\"Serralunga\"\u003eSerralunga\u003c\/a\u003e . It's the finest cru in the Barolo appellation, and you can taste it immediately. A full-bodied wine rich in warm aromas and flavors. It has an endless finish. A wine with great aging potential, but be sure to let it age well.\u003c\/p\u003e\n\u003ch2\u003e Every glass of Pira is a journey of discovery\u003c\/h2\u003e\n\u003cp\u003e From the Pira winery, you have a magnificent view of the historic crus of Serralunga. A little further on lies the gentle slope of the legendary cru Vignarionda, the vineyard from which Pira produces this Barolo. Founder and father of the current owner, Luigi Pira, has been growing grapes in and around this historic location for decades. Initially, they sold to large wineries, but since the 1990s, they have been producing wines under their own label. This has become a classic and high-quality Piedmontese line of red wines. The Barolos from this winery guarantee quality and character. Pira employs modern winemaking techniques and uses both large and small oak barrels to age the wines. Each glass is a journey of discovery full of character and depth.\u003c\/p\u003e\n\u003ch2\u003e Long-term wood aging for Pira Barolo Vignarionda\u003c\/h2\u003e\n\u003cp\u003e The Vignarionda vineyard was planted in 1994 and is located at an altitude of 330 meters above sea level. The subsoil consists of limestone and clay, which gives the wine that extra touch of character. The vineyard faces southwest, which is favorable for aging. Barolo Vignarionda is vinified in horizontal, temperature-controlled fermentation tanks for 12 to 15 days. The wine is aged for over 24 months, partly in small wooden barrels and partly in large wooden barrels. The Barolo Vignarionda from Pira radiates an intense garnet color in the glass. Immediately appealing with a complex and elegant nose. Aromas of wild berries, roses, tobacco, and balsamic vinegar. The palate is rich and powerful with notes of tar, roses, herbs, and straw. This continues into a long finish. Delicious with meat dishes.\u003c\/p\u003e\n\u003cp\u003e 2019 is probably one of the best recent vintages.\u003c\/p\u003e","brand":"Poot","offers":[{"title":"Default Title","offer_id":42775824760911,"sku":"MG024\/19","price":92.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/pira-barolo-vignarionda_7513883017295.webp?v=1772530957"},{"product_id":"fontanafredda-serralunga-dalba-barolo-the-hope-2019","title":"Fontanafredda Serralunga d'Alba Barolo The Hope 2019","description":"A truly unique and exclusive wine in more ways than one. Fontanafredda proves once again that it's not just any winery; in our opinion, it's the King of Piedmont. And not just because of its superb wines. The winery was founded in 1858 by Vittorio Emanuele II, then the son of the King of Sardinia. He bought the estate in the hills of Piedmont as a gift for his mistress. More than 150 years later, it still lives up to its royal status.\n\n\n\n\u003ch2\u003e The wines of Fontanafredda\u003c\/h2\u003e\n\n\n Although Fontanafredda is a Piedmontese winery, Barolo isn't their main focus. While Barolo is the true king of Piedmont, Fontanafredda also boasts significant potential in all the other DOC and DOCG wines in the region. For example, they have planted the Nebbiolo grape, Piedmont's most important grape, in several areas, including Barbera. Gavi and Roero Arneis are also among the best in their respective classes.\n\n\n \nBut their very best wine is and remains the Barolo. For this wine, they selected the very best vineyards they possess in this exquisite region. The Serralunga vineyards offer all the perfect conditions. The rich Nebbiolo grapes grow on slopes of between 300 and 400 meters, facing west and southwest. This allows them to optimally benefit from the sunshine that shines brightly on the Piedmontese vineyards.\n\n\n\n\u003ch2\u003e Impressions of Fontanafredda Serralunga d'Alba Barolo The Hope\u003c\/h2\u003e\n\n \nFontanafredda Serralunga d'Alba Barolo The Hope boasts even more than grapes from the very best vineyards. This bottle contains a whopping 1 liter of premium Barolo. That's a third more than a conventional wine bottle. A real treat! But what do you get with this Barolo? Brace yourself for an intense aroma of herbs and roses in bloom. Notes of truffle and laurel easily reach you. The palate boasts the typical dry yet juicy style we know from Barolo. But it has something extra. A touch of \"je ne sais quoi.\" You can clearly taste the oak, partly because the juice has been aged for two years in Slovenian and French oak. You'll taste velvety tannins surrounded by hints of cherry and earthy notes. Spicy and powerful, it pairs well with hearty meat dishes.","brand":"Vinites","offers":[{"title":"Default Title","offer_id":42775871848527,"sku":"13367","price":69.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/fontanafredda-serralunga-d-alba-barolo-the-hope_13367.webp?v=1771588911"},{"product_id":"luigi-baudana-barolo-serralunga","title":"Luigi Baudana Barolo Serralunga","description":"\u003cp\u003eThis Barolo is made from Nebbiolo from various vineyards around Serralunga d'Alba (Baudana, Ceretta, and a bit of Costabella), a village known for its powerful and structured Barolos. The grapes are harvested by hand, followed by a long maceration and fermentation process. The wine is then aged in large Slavonian oak barrels, ensuring a balanced development without the oak overpowering the Nebbiolo's finesse. Finally, the wine is aged in bottle until release, allowing its characteristic intensity and elegance to beautifully blend.\u003c\/p\u003e\n\n\u003ch3\u003e The Luigi Baudana winery\u003c\/h3\u003e\n\n \u003cp\u003eLuigi Baudana is a small but prestigious producer from Serralunga d'Alba. Since 2009, the estate has been managed by the Vajr family. What makes this winery special is the combination of its long-standing family roots in Serralunga with the Vajr family's fresh approach. The wines are pure, powerful, and always true to the terroir, highlighting the expression of Serralunga's chalky soils and firm tannins.\u003c\/p\u003e\n\n\u003ch3\u003e 2020 vintage in Barolo\u003c\/h3\u003e\n\n\u003cp\u003e The 2020 vintage of Barolo is rated as excellent, clearly indicating its excellent aging potential. This means wines with firm tannins and slow maturation. For this Luigi Baudana Barolo, this translates into a wine with solid structure and excellent aging potential. The tannins provide strength and backbone, allowing the wine to develop beautifully over the coming years. It's a vintage that rewards patience and is ideal for enthusiasts who enjoy seeing their Barolo evolve in the cellar.\u003c\/p\u003e","brand":"DGS","offers":[{"title":"Default Title","offer_id":43534080802895,"sku":"P42252","price":43.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/luigi-baudana-barolo-serralunga_P42252.webp?v=1771590740"},{"product_id":"schiavenza-barolo-serralunga-2021","title":"Schiavenza Barolo Serralunga 2021","description":"\u003ch3 data-end=\"76\" data-start=\"47\"\u003e The Schiavenza winery\u003c\/h3\u003e\n\n\u003cp data-end=\"467\" data-start=\"77\"\u003e Schiavenza has been located in Serralunga d'Alba, a village known for its powerful Barolo wines, since 1956. The estate is run by brothers Luciano and Walter Rapetti, who remain faithful to the traditional style of the region. The name \u003cem data-end=\"331\" data-start=\"319\"\u003eSchiavenza\u003c\/em\u003e refers to the farmers who once worked the land in exchange for a share of the harvest, a nod to the estate's history.\u003c\/p\u003e\n\n\u003ch3 data-end=\"495\" data-start=\"469\"\u003e Grape and vinification\u003c\/h3\u003e\n\n \u003cp data-end=\"854\" data-start=\"496\"\u003eThe wine is made from \u003cstrong data-end=\"536\" data-start=\"519\"\u003e100% Nebbiolo\u003c\/strong\u003e , the grape that gives Barolo its famous power and elegance. The grapes are hand-harvested and fermented in cement using only indigenous yeasts. After fermentation, the wine is aged \u003cstrong data-end=\"780\" data-start=\"733\"\u003efor 24 months in large Slavonian oak botti\u003c\/strong\u003e (Want to know what a botti is? Then check out our blog about \u003ca rel=\"noopener\" title=\"Explanation about wine barrels\" href=\"https:\/\/perfectewijn.nl\/blogs\/wijn-weetjes\/wat-is-een-barrique-eikenhouten-wijnvat\" target=\"_blank\"\u003eBarrique\u003c\/a\u003e ), ensuring the pure expression of the grape and terroir remains as central as possible.\u003c\/p\u003e\n\n\u003cp data-end=\"854\" data-start=\"496\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eThe grapes come from vineyards in various crus (Bricco Voghera, Cerrati, and Meriame\u003c\/span\u003e \u003cspan\u003e) in the comune (municipality) of Serralunga d'Alba in Barolo. The vineyards are situated at 300-400 meters above sea level and face southeast and west. The soils consist of limestone and tuff.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 data-end=\"883\" data-start=\"856\"\u003e Character and structure\u003c\/h3\u003e\n\n \u003cp data-end=\"1165\" data-start=\"884\"\u003eBarolo from Serralunga is known for its power and structure, and this vintage is certainly no exception. The firm tannins and full body create a wine that will develop even more complexity with age. This is a Barolo built on tradition and longevity.\u003c\/p\u003e\n\n\u003ch3 data-end=\"1196\" data-start=\"1167\"\u003e 2021 vintage in Barolo\u003c\/h3\u003e\n\n\u003cp data-end=\"1546\" data-start=\"1197\"\u003e The 2021 Barolo harvest is considered an \u003cstrong data-end=\"1280\" data-start=\"1248\"\u003eexceptionally good vintage\u003c\/strong\u003e . The wines have a powerful tannic structure and are developing slowly. For Schiavenza, this means a Barolo that already shows its intensity, but will continue to refine and deepen in the coming years.\u003c\/p\u003e","brand":"Poot","offers":[{"title":"Default Title","offer_id":43534100922447,"sku":"SC012\/21","price":39.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/Schiavenza-Barolo-Serralunga.webp?v=1756366936"},{"product_id":"damilano-barolo-serralunga-dalba","title":"Damilano Barolo Serralunga d'Alba","description":"\u003ch2 data-start=\"57\" data-end=\"87\"\u003e About the wine and vinification\u003c\/h2\u003e\n\n\u003cp data-start=\"88\" data-end=\"558\"\u003e This Barolo comes from the village of Serralunga d'Alba and is made from 100% Nebbiolo. The soil consists of approximately 25% sand, 52% loam, and 23% clay, mostly on south-facing slopes. Fermentation takes place under controlled temperatures for approximately 20 days. It is aged for 24 months in large wooden barrels, followed by 12 months of bottle maturation before release. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003cspan class=\"ms-1 inline-flex max-w-full items-center relative top-[-0.094rem] animate-[show_150ms_ease-in]\" data-testid=\"webpage-citation-pill\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch2 data-start=\"560\" data-end=\"580\"\u003e About the winery\u003c\/h2\u003e\n\n \u003cp data-start=\"581\" data-end=\"913\"\u003eDamilano is considered a historic Barolo house with roots stretching back to 1890, when Giuseppe Borgogno established his business in Barolo. Later, his son-in-law, Giacomo Damilano, gave the winery his name. Today, the family manages a range of Barolos from villages and crus, with Serralunga distinguished by its strength and depth.\u003c\/p\u003e\n\n\u003ch2 data-start=\"915\" data-end=\"931\"\u003e Volume 2020\u003c\/h2\u003e\n\n\u003cp data-start=\"932\" data-end=\"1284\"\u003e 2020 is exceptionally strong for Barolo, with wines displaying abundant energy and precision. The structure is still distinctly youthful, with firm, yet unrounded tannins and a slow maturation rate. This makes this Serralunga ideal for cellaring, while decanting now will add further layering and length.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1286\" data-end=\"1306\"\u003e Wine and food advice\u003c\/h2\u003e\n\n\u003cp data-start=\"1307\" data-end=\"1550\"\u003e Powerful, slow-cooked dishes complement Serralunga's robust profile beautifully. Think game or beef and veal stew, mushroom and truffle dishes, or rich pasta dishes like lasagna.\u003c\/p\u003e","brand":"Wijntransport","offers":[{"title":"Default Title","offer_id":43651703668815,"sku":"5673\/20","price":49.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/DaMilano-Barolo-Serralunga.webp?v=1759477384"},{"product_id":"pio-cesare-barolo-ornato","title":"Pio Cesare - Barolo Ornato","description":"\u003ch2 data-end=\"44\" data-start=\"0\"\u003e Pio Cesare Barolo Ornato 2020 Barolo DOCG\u003c\/h2\u003e\n\n\u003cp data-end=\"548\" data-start=\"46\"\u003e Pio Cesare Barolo Ornato 2020 is the single-vineyard Barolo from this historic estate in Alba, originating from the Cascina Ornato cru in \u003ca title=\"Barolo from Serralunga\" href=\"https:\/\/perfectewijn.nl\/collections\/appellatie-serralunga-d-alba\"\u003eSerralunga d'Alba\u003c\/a\u003e . Ornato is the powerful, muscular face of Pio Cesare, with old \u003ca title=\"Premium Nebbiolo\" href=\"https:\/\/perfectewijn.nl\/collections\/druif-nebbiolo?filter.v.price.gte=\u0026amp;filter.v.price.lte=\u0026amp;sort_by=price-descending\"\u003eNebbiolo\u003c\/a\u003e vines on an amphitheater-shaped, south-facing slope. Is Pio Cesare Barolo Ornato 2020 a wine for long-term cellaring?\u003c\/p\u003e\n\n\u003ch2 data-end=\"573\" data-start=\"550\"\u003e Vineyards and region\u003c\/h2\u003e\n\n \u003cp data-end=\"1107\" data-start=\"575\"\u003eThe grapes for Barolo Ornato 2020 come from Italy, from Piedmont, the Barolo DOCG, and the Cascina Ornato cru in Serralunga d'Alba. The vineyard forms a natural basin with full southern exposure, from early morning to late afternoon, allowing Nebbiolo to ripen optimally without losing its freshness. The soil consists of calcareous marl and clay with sandy inclusions, typical of Serralunga d'Alba, which translates into powerful tannins, plenty of structure, and a distinct mineral undertone in the wine.\u003c\/p\u003e\n\n \u003cp data-end=\"1650\" data-start=\"1109\"\u003eOrnato was one of the Pio family's first major vineyard acquisitions in Serralunga d'Alba and is considered one of the estate's top plots within Pio Cesare. Only the finest microplots within the cru are selected for Barolo Ornato, and yields are deliberately kept low to maximize the intensity of the fruit and terroir. The family estate itself still stands within the old Roman city walls of Alba, where five generations of Pio Cesare have cultivated a classically oriented yet precisely executed style.\u003c\/p\u003e\n\n\u003ch2 data-end=\"1677\" data-start=\"1652\"\u003e Vinification and maturation\u003c\/h2\u003e\n\n \u003cp data-end=\"2201\" data-start=\"1679\"\u003eThe harvest for Barolo Ornato 2020 is entirely handcrafted, with strict selection of the bunches in the vineyard and upon arrival at the cellar. The grapes are destemmed and fermented in stainless steel tanks at relatively high temperatures, with a long skin maceration of approximately 30 days, allowing color, aroma, and tannins to be gradually extracted from the skins. This classic Barolo vinification produces a robust structure, yet precise temperature control preserves the aromas' clarity and refinement.\u003c\/p\u003e\n\n \u003cp data-end=\"2839\" data-start=\"2203\"\u003eAfter fermentation, the majority of the wine is aged for approximately 24 months in large French and Eastern European oak barrels. A smaller portion is also aged in French oak barriques for the first 12 months, which adds extra layering, sweet spices, and a subtle toasted note. After blending the individual batches, a further period of bottle aging follows in Alba's cellars, until the wine's structure has sufficiently melded. The result is a Barolo with serious power and concentration, yet with refined tannins and a remarkably precise, linear style, designed for long-term aging.\u003c\/p\u003e\n\n\u003ch2 data-end=\"2864\" data-start=\"2841\"\u003e Grape composition\u003c\/h2\u003e\n\n\u003cp data-end=\"3190\" data-start=\"2866\"\u003e \u003cstrong data-end=\"2914\" data-start=\"2866\"\u003eNebbiolo – Cascina Ornato, Serralunga d'Alba\u003c\/strong\u003e \u003cbr data-end=\"2917\" data-start=\"2914\"\u003ePio Cesare Barolo Ornato 2020 is 100% Nebbiolo from selected microplots in the Ornato cru, where the combination of chalky marl, full southern exposure and low yields produces intense red fruit, powerful yet ripe tannins and a pronounced mineral character.\u003c\/p\u003e\n\n\u003ch2 data-end=\"3223\" data-start=\"3192\"\u003e Tasting notes and serving suggestions\u003c\/h2\u003e\n\n\u003cp data-end=\"3662\" data-start=\"3225\"\u003e In the glass, the 2020 Barolo Ornato reveals a ruby ​​red color with garnet reflections. The nose is complex and layered, with aromas of cherry and red currant, ripe strawberry and cranberry, combined with notes of rose petals, violets, white pepper, sweet spices, cocoa, and a hint of graphite and smoke. Swirling reveals more balsamic nuances, with hints of menthol, spice, and a touch of dried orange peel.\u003c\/p\u003e\n\n \u003cp data-end=\"4398\" data-start=\"3664\"\u003eThe palate is full and concentrated, with a core of pure red and dark fruit, tightly woven, ripe tannins, and a lively, almost snappy acidity that gives the wine length and tension. The texture is powerful yet polished, with a long finish in which fruit, spice, mineral notes, and subtle woody aromas linger. Ideally, serve Barolo Ornato 2020 at around 16–18°C in a large glass and allow the wine to air generously, especially in its youth, for example, 3 to 4 hours in a carafe. At the table, it pairs perfectly with slow-cooked beef, game stews, rack of lamb, rich mushroom dishes with truffles, and mature hard cheeses, where its power, freshness, and complexity can fully shine.\u003c\/p\u003e\n\n\u003ch2 data-end=\"4414\" data-start=\"4400\"\u003e Awards\u003c\/h2\u003e\n\n\u003cul\u003e\n\n\u003cli data-end=\"4448\" data-start=\"4418\"\u003e 2020 – 98 p (James Suckling)\u003c\/li\u003e\n\n\u003cli data-end=\"4496\" data-start=\"4451\"\u003e 2020 – 95 p (Robert Parker's Wine Advocate)\u003c\/li\u003e\n\n\u003cli data-end=\"4523\" data-start=\"4499\"\u003e 2020 – 97 p (Decanter)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Vinites","offers":[{"title":"Default Title","offer_id":44384398934095,"sku":"018940","price":124.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0594\/9358\/0879\/files\/PioCesareBaroloOrnato_35e85b85-77bb-499c-9864-df3186082540.webp?v=1768906694"}],"url":"https:\/\/perfectewijn.be\/en\/collections\/appellatie-serralunga-d-alba.oembed","provider":"Perfecte Wijn","version":"1.0","type":"link"}